Best 5 Guys Strawberry And Tequila Cooler Recipes
Indulge in a refreshing and flavorful journey with our collection of Strawberry and Tequila Cooler recipes. These delightful beverages blend the vibrant taste of strawberries with the smooth essence of tequila, creating a symphony of flavors that will tantalize your taste buds. From classic margaritas to frozen coolers and spritzes, our recipes cater to every palate and occasion. Embark on a culinary adventure as you explore the unique twists and variations we have in store for you. Whether you prefer a sweet and tangy kick or a refreshing burst of citrus, our Strawberry and Tequila Cooler recipes are sure to quench your thirst and leave you craving more. So, gather your ingredients, shake, stir, and sip your way to a delightful experience.
Let's cook with our recipes!
STRAWBERRY COOLER
During the dog days of summer, my family looks for a cold, thirst-quenching drink. I like this ons because it's sparkling, refreshing and fast and easy to make.
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a blender, process the water, sliced strawberries, sugar, and lemon juice and zest in batches until smooth. Strain the berry seeds if desired. Pour mixture into a pitcher; stir in the ginger ale. Serve in chilled glasses over ice. If desired, garnish with strawberries.
Nutrition Facts : Calories 116 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 29g carbohydrate (26g sugars, Fiber 2g fiber), Protein 1g protein.
TEQUILA BARS
Steps:
- Preheat the oven to 350 degrees. Pulse the wafers and pine nuts in a food processor until well ground up. Add the butter and blend until evenly mixed. Set aside 1/4 cup of crumbs. Press the remaining crumb mixture evenly into a 9-by-13 shallow baking pan; bake until golden brown, 15 to 18 minutes. Cool.
- In a medium bowl, thoroughly whisk together the tequila, lime juice, egg yolks and condensed milk.
- In another medium bowl, beat the egg whites and sugar with an electric mixer until they hold soft peaks. Gently fold the egg whites into the tequila mixture. Spread the filling evenly over the crust and bake for 25 minutes; cool. Sprinkle the reserved crumbs on top. Chill in the fridge for 2 hours or overnight before cutting into bars.
TEQUILA BARS
Steps:
- Preheat the oven to 350 degrees. Pulse the wafers and pine nuts in a food processor until well ground up. Add the butter and blend until evenly mixed. Set aside 1/4 cup of crumbs; press the rest evenly into a 9-by-13 baking pan. Bake until golden brown, 15 to 18 minutes. Cool.
- In a medium bowl, thoroughly whisk together the tequila, lime juice, egg yolks and condensed milk.
- In another medium bowl, beat the egg whites and sugar with an electric mixer until they hold soft peaks. Gently fold the egg whites into the tequila mixture. Spread the filling evenly over the crust and bake for 25 minutes; cool. Sprinkle the reserved crumbs on top. Chill in the fridge for 2 hours or overnight before cutting. Drizzle with agave nectar, if desired.
LIME AND TEQUILA INFUSED STRAWBERRIES
This is a grown-up only recipe that can be eaten plain or turned into some adult strawberry shortcakes by serving over cake and topping with whipped cream.
Provided by Brandi Rose
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 1h15m
Yield 6
Number Of Ingredients 6
Steps:
- Mix triple sec, sugar, lime juice, tequila, and lime zest in a bowl; stir to dissolve sugar. Pour over strawberries in a large bowl. Let stand, stirring occasionally, until juice forms, about 1 hour.
Nutrition Facts : Calories 171.7 calories, Carbohydrate 31.3 g, Fat 0.5 g, Fiber 3.3 g, Protein 1.1 g, Sodium 3 mg, Sugar 25.3 g
WATERMELON-STRAWBERRY COOLER
My family gulps this frosty cooler because we love, love, love watermelon. The strawberries give it an extra pop. This is a perfect drink for Texas heat. -Joan Hallford, North Richland Hills, Texas
Provided by Taste of Home
Time 10m
Yield 10 servings (1 cup each).
Number Of Ingredients 7
Steps:
- Place 1 cup water, 1/4 cup lemon juice, 6 cups watermelon, 1 cup berries, 1/3 cup sugar and 3/4 teaspoon minced mint in a blender; cover and process until smooth. Transfer to a large pitcher. Repeat with remaining water, lemon juice, fruit, sugar and minced mint., Refrigerate 1 hour or until cold. If desired, press through a fine-mesh strainer. Serve with watermelon wedges and mint leaves.
Nutrition Facts : Calories 119 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 30g carbohydrate (26g sugars, Fiber 1g fiber), Protein 1g protein.
Tips:
- Select ripe and juicy strawberries: The sweetness and flavor of the strawberries will greatly impact the overall taste of the cooler. Choose strawberries that are deep red in color and have a fresh, fragrant aroma.
- Use fresh lime juice: Fresh lime juice adds a bright and tangy flavor to the cooler. Avoid using bottled or concentrated lime juice, as it lacks the same freshness and flavor.
- Chill the ingredients and glassware beforehand: Chilling the ingredients and glassware helps to create a refreshing and icy cooler. This is especially important on a hot summer day.
- Adjust the sweetness to your liking: The amount of simple syrup in the recipe can be adjusted to suit your personal preference. Start with a small amount and add more to taste.
- Garnish with fresh mint or lime wedges: A garnish of fresh mint or lime wedges adds a pop of color and freshness to the cooler, making it even more inviting.
Conclusion:
The Strawberry and Tequila Cooler is a delightful and refreshing cocktail perfect for any occasion. It combines the sweetness of strawberries, the tanginess of lime, and the smooth taste of tequila to create a well-balanced and flavorful drink. With its vibrant color and icy texture, this cooler is sure to be a hit at your next gathering. So gather your ingredients, chill your glassware, and let's make a pitcher of this delicious Strawberry and Tequila Cooler!
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