Best 3 Ground Turkey Cabbage Joes Recipes

**Ground Turkey Cabbage Joes: A Culinary Symphony of Savory Flavors**

Embark on a culinary adventure with Ground Turkey Cabbage Joes, a delectable dish that tantalizes taste buds with its harmonious blend of flavors. This low-carb, gluten-free creation boasts a symphony of textures, from the tender ground turkey to the crisp cabbage and the soft, chewy cheese. The zesty sauce, featuring a perfect balance of tangy and sweet, adds an extra layer of complexity, making each bite a delightful experience. Discover the versatility of this versatile dish as it transforms into three distinct recipes: a hearty skillet meal, a flavorful lettuce wrap, and a satisfying casserole. Prepare to be captivated by the irresistible charm of Ground Turkey Cabbage Joes, a culinary masterpiece that will leave you craving for more.

Let's cook with our recipes!

TURKEY JOES

Turkey Joes image

Make and share this Turkey Joes recipe from Food.com.

Provided by Gymkitty

Categories Whole Turkey

Time 40m

Yield 5 serving(s)

Number Of Ingredients 10

Ingredients

2 tablespoons extra virgin olive oil
2 lbs ground turkey
3/4 cup chopped sweet onion
1/2 cup chopped celery
1/2 cup chopped red bell pepper
2 garlic cloves
1/4 cup dark brown sugar
1 tablespoon Worcestershire sauce
1 (8 ounce) can tomato sauce
5 whole wheat hamburger buns

Steps:

Heat oil in a large skillet over medium heat and add the ground turkey. Next add chopped onion, celery, and green pepper. Cook until turkey is browned. Add chopped garlic, brown sugar, Worcestershire sauce, tomato sauce, and season with salt and pepper. Simmer for 30 minutes on low. Serve on hamburger buns.

Nutrition Facts : Calories 506.9, Fat 23.2, SaturatedFat 5.5, Cholesterol 143.5, Sodium 654.2, Carbohydrate 37.9, Fiber 3.1, Sugar 17.4, Protein 37

CABBAGE SLOPPY JOES

Cabbage Sloppy Joes image

"Many friends think these tangy sandwiches are regular sloppy joes," relates Darlene Brenden of Salem, Oregon. "The crunchy cabbage is a delicious and healthy way to stretch the number of servings."

Provided by Taste of Home

Categories Lunch

Time 35m

Yield 8 servings.

Number Of Ingredients 14

Ingredients

1 pound ground beef
1-1/2 cups finely shredded cabbage
1 medium onion, chopped
1 celery rib, chopped
1/4 cup chopped green pepper
1 cup ketchup
3 tablespoons brown sugar
2 tablespoons lemon juice
1 tablespoon white vinegar
1 tablespoon Worcestershire sauce
1 tablespoon prepared mustard
1 teaspoon salt
Dash pepper
8 sandwich rolls, split

Steps:

In a large skillet, cook the beef, cabbage, onion, celery and green pepper over medium heat until meat is no longer pink; drain. Stir in the ketchup, brown sugar, lemon juice, vinegar, Worcestershire sauce, mustard, salt and pepper. Cover and simmer for 10 minutes or until cabbage is tender. Spoon 1/2 cup onto each roll.

Nutrition Facts : Calories 365 calories, Fat 10g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 1085mg sodium, Carbohydrate 52g carbohydrate (16g sugars, Fiber 3g fiber), Protein 18g protein.

TURKEY CABBAGE STEW

Turkey Cabbage Stew image

Chock-full of ground turkey, cabbage, carrots and tomatoes, this speedy stew delivers delicious down-home comfort on cool days. If you don't like cabbage, replace it with chopped green peppers. Simply saute the peppers with the turkey, onion and garlic.-Susan Lasken, Woodland Hills, California

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 6 servings.

Number Of Ingredients 13

Ingredients

1 pound ground turkey
1 medium onion, chopped
3 garlic cloves, minced
4 cups chopped cabbage
2 medium carrots, sliced
1 can (28 ounces) diced tomatoes, undrained
3/4 cup water
1 tablespoon brown sugar
1 tablespoon white vinegar
1 teaspoon salt
1 teaspoon dried oregano
1/4 teaspoon dried thyme
1/4 teaspoon pepper

Steps:

Cook the turkey, onion and garlic in a large saucepan over medium heat until meat is no longer pink; drain. Add the remaining ingredients. Bring to a boil; cover and simmer until the vegetables and meat are tender, 12-15 minutes.

Nutrition Facts : Calories 268 calories, Fat 10g fat (3g saturated fat), Cholesterol 90mg cholesterol, Sodium 1014mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 6g fiber), Protein 24g protein. Diabetic Exchanges

Tips for Making Ground Turkey Cabbage Joes:

Use a large skillet or wok to cook the ingredients. This will help to prevent overcrowding and ensure that the food cooks evenly.
Brown the ground turkey thoroughly before adding the other ingredients. This will help to develop flavor and prevent the turkey from becoming dry.
Use a variety of vegetables in your Cabbage Joes. This will add flavor, color, and nutrients to the dish.
Season the dish to taste with salt, pepper, garlic powder, and onion powder.
Serve Cabbage Joes hot over rice or noodles. You can also add a dollop of sour cream or guacamole.

Conclusion:

Ground Turkey Cabbage Joes is a delicious and healthy meal that can be easily made at home. It is a great way to use up leftover turkey or ground turkey. This dish is also a good source of protein, vegetables, and fiber. So next time you are looking for a quick and easy meal, give Ground Turkey Cabbage Joes a try.