Best 6 Grilled Turkey Club Quesadillas Recipes
Indulge in a delightful culinary adventure with our grilled turkey club quesadilla recipes, a symphony of flavors that will tantalize your taste buds. These quesadillas are a delightful fusion of classic club sandwiches and the irresistible charm of Mexican cuisine. Savor the succulent grilled turkey, crispy bacon, juicy tomatoes, and crisp lettuce, enveloped in a golden-brown tortilla and melted cheese. Embark on a journey of taste as you explore variations of this versatile dish, including a vegetarian option with grilled zucchini and a tangy chipotle sauce, a hearty version with roasted sweet potatoes and black beans, and a unique twist with avocado crema and salsa verde. Each recipe promises a unique taste experience that will leave you craving more.
Check out the recipes below so you can choose the best recipe for yourself!
CLUB QUESADILLAS
A traditional club sandwich gets a fun change of pace when the bread is replaced with soft flour tortillas. It's easy to get the children to help assemble these. I serve salsa and corn chips on the side.-Victoria Hahn, Northampton, Pennsylvania
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- Spread mayonnaise on each tortilla. On flour tortillas, layer lettuce, tomatoes, turkey, ham, cheese and bacon; top with remaining tortillas. Cut into quarters. Serve with salsa.
Nutrition Facts :
GRILLED TURKEY CLUB QUESADILLAS
Give some Tex-Mex flair to your usual club sandwich with our Grilled Turkey Club Quesadillas recipe. Served warm off the grill with gloriously melty cheese, Grilled Turkey Club Quesadillas are a great way to combine two beloved recipes.
Provided by My Food and Family
Categories Home
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Heat grill to medium heat.
- Spread tortillas with dressing; sprinkle with chili powder.
- Layer half each of the remaining ingredients on half of each tortilla; fold in half.
- Grill 2 to 3 min. on each side or until quesadillas are golden brown on both sides and Singles are melted.
Nutrition Facts : Calories 400, Fat 18 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1400 mg, Carbohydrate 41 g, Fiber 2 g, Sugar 3 g, Protein 18 g
GRILLED TURKEY CLUB
A turkey club, but cozier. Spreading bread with mayo and grilling to a golden brown is the secret to upping the ante on this best-loved classic sandwich.
Provided by My Food and Family
Categories Bread
Time 10m
Yield 1 serving
Number Of Ingredients 6
Steps:
- Fill bread slices with all remaining ingredients except mayo.
- Spread outside of sandwich with mayo.
- Cook in skillet on medium heat 2 to 3 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 390, Fat 21 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 50 mg, Sodium 1210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 20 g
TURKEY QUESADILLAS
Loaded with garden-fresh vegetables, this Mexican specialty is sure to be popular with the whole family. Plus, it's a snap to prepare on a busy weeknight.
Provided by Taste of Home
Categories Appetizers Dinner
Time 20m
Yield 4 quesadillas (8 wedges each).
Number Of Ingredients 15
Steps:
- In a large nonstick skillet, cook the turkey, onion and garlic over medium heat until meat is no longer pink; drain. Add zucchini, salsa, corn, red pepper and chilies. Reduce heat; cover and simmer until vegetables are tender. Stir in seasonings., For each quesadilla, place one tortilla in an ungreased nonstick skillet. Sprinkle with 1/4 cup cheese. Top with 1/2 cup filling, then sprinkle with another 1/4 cup cheese. Cover with another tortilla. Cook over medium heat, carefully turning once, until lightly browned on both sides and cheese begins to melt. Cut into eight wedges.
Nutrition Facts : Calories 179 calories, Fat 7g fat (2g saturated fat), Cholesterol 32mg cholesterol, Sodium 388mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 1g fiber), Protein 12g protein. Diabetic Exchanges
TURKEY QUESADILLAS
Make and share this Turkey Quesadillas recipe from Food.com.
Provided by NoraMarie
Categories Lunch/Snacks
Time 18m
Yield 16 tortillas, 16 serving(s)
Number Of Ingredients 5
Steps:
- Brown turkey and onion in skillet over medium heat 3 to 5 minutes.
- Drain off fat.
- Stir in black beans.
- Spoon 1/4 cup of the turkey mixture on each half of each tortilla.
- Top with 1/4 cup cheese.
- Fold tortilla in half.
- Spray large skillet with nonstick cooking spray.
- Add 4 folded tortillas to fit in single layer.
- Cook over medium heat 2 minutes per side or until browned.
- Press down with spatula to flatten.
- Cook remaining tortillas.
- Cut each folded tortillas in half to form quesadilla quarters.
CLUB QUESADILLAS
These hearty layered quesadillas are the Tex-Mex version of a deli counter favorite: the turkey BLT club sandwich.
Provided by My Food and Family
Categories Home
Time 25m
Yield Makes 4 servings.
Number Of Ingredients 7
Steps:
- Layer first 5 ingredients on tortillas; fold in half.
- Heat large nonstick skillet on medium heat. Add quesadillas, 2 at a time; cook 2 to 3 min. on each side or until lightly browned on both sides. Cut into wedges.
- Serve with dressing.
Nutrition Facts : Calories 320, Fat 15 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 40 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make your quesadillas taste their best. Look for ripe tomatoes, crisp lettuce, and flavorful cheese.
- Don't overcrowd the quesadillas: If you put too much filling in your quesadillas, they will be difficult to fold and cook evenly. Aim for a thin layer of filling so that the quesadillas are easy to handle and cook.
- Cook the quesadillas over medium heat: This will help to prevent the tortillas from burning and will allow the filling to cook through evenly.
- Serve the quesadillas immediately: Quesadillas are best enjoyed when they are hot and fresh out of the pan. Serve them with your favorite dipping sauce, such as salsa, guacamole, or sour cream.
Conclusion:
Grilled turkey club quesadillas are a quick, easy, and delicious meal that is perfect for busy weeknights. They are also a great way to use up leftover turkey from Thanksgiving or Christmas dinner. With just a few simple ingredients, you can have a tasty and satisfying meal that the whole family will love. So next time you are looking for a quick and easy meal, give these grilled turkey club quesadillas a try. You won't be disappointed!
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