**Grilled Mexican Lime Chicken: A Flavorful and Zesty Dish**
Grilled Mexican lime chicken is a tantalizing dish that combines the vibrant flavors of Mexican cuisine with the smoky goodness of grilled chicken. This recipe offers a delightful blend of zesty lime, aromatic spices, and tender chicken, resulting in a dish that is both flavorful and satisfying. The marinade, made with fresh lime juice, garlic, cumin, chili powder, and a touch of honey, infuses the chicken with a tangy and savory flavor. The chicken is then grilled to perfection, giving it a slightly charred exterior and a juicy, succulent interior. Served with a variety of accompaniments such as grilled vegetables, rice, and guacamole, this grilled Mexican lime chicken is a perfect meal for any occasion. It's a symphony of flavors that will tantalize your taste buds and leave you craving for more. So, prepare to embark on a culinary adventure and savor the delightful taste of grilled Mexican lime chicken.
**Additional Recipes Included in the Article:**
1. **Grilled Mexican Lime Chicken Tacos:** These tacos are a fun and flavorful way to enjoy grilled Mexican lime chicken. Simply fill tortillas with grilled chicken, your favorite toppings, and a drizzle of lime crema.
2. **Mexican Lime Chicken Salad:** This salad is a light and refreshing meal that's perfect for summer. Combine grilled chicken, fresh vegetables, and a tangy lime dressing for a healthy and flavorful dish.
3. **Mexican Lime Chicken Burritos:** These burritos are a hearty and satisfying meal that's perfect for lunch or dinner. Fill tortillas with grilled chicken, rice, beans, and your favorite toppings.
4. **Mexican Lime Chicken Enchiladas:** These enchiladas are a classic Mexican dish that's always a hit. Fill tortillas with grilled chicken, a creamy lime sauce, and cheese, then bake until bubbly and golden brown.
5. **Mexican Lime Chicken Soup:** This soup is a comforting and flavorful meal that's perfect for a cold day. Simmer grilled chicken in a broth made with lime juice, garlic, and spices for a delicious and satisfying soup.
GRILLED MEXICAN LIME CHICKEN
This is the marinade I use for the chicken in my chicken lime taquitos, but it is so wonderful plain, I thought I'd post it separately. You can use any chicken pieces you prefer. This is just wonderful!
Provided by Charmie777
Categories Chicken Breast
Time 2h20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine first all ingredients for marinade.
- Marinate chicken in mixture for at least 2 hours.
- Drain chicken well and grill until done.
GRILLED MEXICAN CITRUS CHICKEN
A zesty citrus marinade keeps the chicken moist and tender while grilling.
Provided by Betty Crocker Kitchens
Categories Entree
Time 4h15m
Yield 8
Number Of Ingredients 10
Steps:
- In large shallow glass dish or 2-gallon resealable food-storage plastic bag, mix all ingredients except chicken. Add chicken; turn to coat with marinade. Cover dish or seal bag and refrigerate, turning chicken occasionally, at least 3 hours but no longer than 24 hours.
- Heat gas or charcoal grill. Remove chicken from marinade; reserve marinade. Place chicken, skin sides up, on grill. Cover grill; cook over medium heat 15 to 20 minutes.
- Turn chicken. Cover grill; cook 20 to 40 minutes longer, turning and brushing 2 to 3 times with marinade, until juice of chicken is clear when thickest piece is cut to bone (170°F for breasts; 180°F for thighs and legs). Discard any remaining marinade.
Nutrition Facts : Calories 380, Carbohydrate 4 g, Cholesterol 115 mg, Fat 1 1/2, Fiber 0 g, Protein 37 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 420 mg, Sugar 2 g, TransFat 0 g
GRILLED CILANTRO-LIME CHICKEN THIGHS
All the flavor without the fuss, these chicken thighs come together in a flash. Serve with Mexican-style street corn and beans.
Provided by Soup Loving Nicole
Categories Chicken Thighs
Time 2h17m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk cilantro, oil, lime juice, cumin, oregano, salt, and pepper together in a large bowl. Add thighs and stir to combine. Cover and refrigerate for 2 hours.
- Preheat an outdoor grill over medium-high heat and lightly oil the grate.
- Cook thighs for 6 minutes. Flip and cook until chicken is no longer pink in the center and the juices run clear, about 6 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Serve with lime wedges if desired.
Nutrition Facts : Calories 398 calories, Carbohydrate 1.6 g, Cholesterol 188.4 mg, Fat 22.7 g, Fiber 0.4 g, Protein 45 g, SaturatedFat 4.2 g, Sodium 200.1 mg
GRILLED LIME CHICKEN
A wonderful citrusy marinade makes this chicken tangy and tasty. A few hours before dinner, simply marinate the chicken for a fuss-free meal later on.-Lisa Dougherty, Vacaville, California
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Pound with a meat mallet to 1/4-in. thickness. In a shallow dish, combine the lime juice, oil, onions, garlic, 2 tablespoons dill and pepper; add chicken. Turn to coat; refrigerate, covered, 2-4 hours. , Drain and discard marinade. Grill chicken, uncovered, over medium-hot heat for 6-7 minutes on each side, or until a thermometer reaches 165 °. Sprinkle with remaining 1 tablespoon dill.
Nutrition Facts : Calories 127 calories, Fat 3g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 56mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
Tips:
- To ensure the chicken is cooked evenly, use a meat thermometer to check that the internal temperature has reached 165°F (74°C) before removing it from the grill.
- If you don't have a grill, you can also cook the chicken in a skillet over medium heat. Just be sure to adjust the cooking time accordingly.
- For a smoky flavor, try grilling the chicken over mesquite or hickory wood chips.
- To make the lime crema, simply combine all of the ingredients in a blender or food processor and blend until smooth. You can also add a tablespoon of chopped cilantro for extra flavor.
- Feel free to experiment with different toppings for your chicken tacos. Some popular options include pico de gallo, guacamole, sour cream, and shredded cheese.
Conclusion:
Grilled Mexican lime chicken is a delicious and easy-to-make dish that is perfect for a weeknight dinner or a backyard barbecue. The chicken is marinated in a flavorful blend of lime juice, garlic, cumin, and chili powder, then grilled to perfection. Serve the chicken with warm tortillas, your favorite toppings, and a side of lime crema for a complete and satisfying meal.
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