Best 2 Grilled Ham And Cheddar Sandwich Recipes
Indulge in a symphony of flavors with our Grilled Ham and Cheddar Sandwich, a culinary masterpiece that elevates the classic combination of ham and cheese to new heights. Prepared with a medley of carefully selected ingredients, this sandwich promises an explosion of taste in every bite. Discover the art of layering premium ham, melted cheddar cheese, and a tangy mustard sauce between two slices of perfectly toasted bread. Embark on a culinary journey with our diverse collection of grilled sandwich recipes, each offering a unique twist on this beloved comfort food. From the classic Grilled Cheese Sandwich, a nostalgic favorite, to the adventurous Grilled Portobello Mushroom Sandwich, featuring succulent mushrooms and creamy goat cheese, our curated selection caters to every palate. Dive into the world of grilled sandwiches and relish the perfect balance of crispy bread, melted cheese, and savory fillings.
Here are our top 2 tried and tested recipes!
GRILLED HAM AND CHEDDAR SANDWICH
Make and share this Grilled Ham and Cheddar Sandwich recipe from Food.com.
Provided by JackieOhNo
Categories Lunch/Snacks
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix mayonnaise, steak and Worcestershire sauces, dry mustard, and cayenne in small bowl.
- Spread 4 slices bread with thin layer of grainy mustard and top with layer of onion, 2 pieces of ham, and the cheese. Spread mayonnaise mixture over remaining bread and place on sandwiches. Brush both sides of sandwiches with butter.
- Heat large skillet over medium heat. Add sandwiches and fry, turning once, until golden, about 3 m inutes each side. Serve hot.
GRILLED HAM, CHEDDAR AND CHUTNEY SANDWICH
Enjoy this cheesy ham sandwich that's grilled to perfection in just 25 minutes - ideal for dinner.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 25m
Yield 4
Number Of Ingredients 5
Steps:
- Heat griddle or 12- inch nonstick skillet over medium heat.
- Spread butter on one side of each bread slice. Spread a heaping tablespoon of the chutney on unbuttered side of 4 of the bread slices. Top each with one-fourth of the cheese and ham. Top with remaining bread slices, buttered side up.
- Place sandwiches in skillet. Cook uncovered about 3 minutes or until cheese is slightly melted and bread is browned. Turn sandwiches over; cook 3 minutes longer or cheese is melted and sandwich is golden brown.
Nutrition Facts : Calories 600, Carbohydrate 35 g, Cholesterol 125 mg, Fat 4, Fiber 4 g, Protein 39 g, SaturatedFat 19 g, ServingSize 1 Sandwich, Sodium 1770 mg, Sugar 15 g, TransFat 1 1/2 g
Tips:
- Use thick-cut ham for a more substantial sandwich.
- Choose a sharp cheddar cheese for a bolder flavor.
- Spread a thin layer of mayonnaise on the bread before adding the ham and cheese to help keep the sandwich moist.
- Grill the sandwich over medium heat until the cheese is melted and bubbly and the bread is golden brown.
- Serve the sandwich immediately with your favorite sides.
Conclusion:
A grilled ham and cheddar sandwich is a classic comfort food that is easy to make and loved by people of all ages. With just a few simple ingredients, you can create a delicious and satisfying sandwich that is perfect for a quick lunch or dinner. So next time you are looking for a quick and easy meal, give this grilled ham and cheddar sandwich a try. You won't be disappointed!
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