Best 5 Grape Salad With A Twist Recipes
**Grape Salad with a Twist: A Refreshing Medley of Flavors and Textures**
Envision a vibrant and refreshing salad that captivates your taste buds with its harmonious blend of flavors and textures. Grape Salad with a Twist elevates the classic grape salad to new heights, offering a symphony of sweet, tangy, and crunchy elements. This delightful salad features plump and juicy grapes, crisp celery, crunchy walnuts, and a hint of zesty lemon. Drizzled with a luscious dressing made from Greek yogurt, honey, and poppy seeds, this salad promises a delightful culinary experience that will leave you craving more. Additionally, the article presents variations on this classic, including a Tropical Grape Salad with pineapple and coconut, a savory Grape and Goat Cheese Salad with peppery arugula, and a decadent Chocolate Grape Salad with rich dark chocolate chips. Each recipe offers a unique twist on the traditional grape salad, ensuring that there's something for everyone to enjoy.
CREAMY GRAPE SALAD
Everyone raves when I bring this refreshing, creamy grape salad to potlucks. For a special finishing touch, sprinkle it with brown sugar and pecans. -Marge Elling, Jenison, Michigan
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 24 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the cream cheese, sour cream, sugar and vanilla until blended. Add grapes and toss to coat. , Transfer to a serving bowl. Cover and refrigerate until serving. Sprinkle with brown sugar and pecans just before serving.
Nutrition Facts : Calories 131 calories, Fat 6g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 35mg sodium, Carbohydrate 19g carbohydrate (18g sugars, Fiber 1g fiber), Protein 2g protein.
GRAPE SALAD
Provided by Trisha Yearwood
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Wash the grapes and dry thoroughly with paper towels. Put the dry grapes in a 9-by-13-inch baking dish. In a bowl, combine the cream cheese, sour cream, granulated sugar and vanilla. Mix well using an electric mixer. Pour this mixture over the grapes and toss together until all the grapes are coated. Chill in the refrigerator.
- Just before serving, sprinkle with the brown sugar and pecans.
GRAPE SALAD WITH A TWIST
The butterfinger candy bars make the twist. The taste is unbelievable!
Provided by Stacey Vaden
Categories Other Salads
Time 25m
Number Of Ingredients 7
Steps:
- 1. Wash grapes.
- 2. Cream together cream cheese, sour cream and sugar.
- 3. Next, fold in grapes.
- 4. Put mixture in a 9 X 13 dish or large decorative bowl.
- 5. Sprinkle top with crushed butterfingers and crushed pecans. (or you can mix them in like I do)
- 6. Chill in refrigerator.
BROCCOLI SALAD WITH GRAPES
This broccoli salad with grapes is a perfect salad for a hot summer day. The first time I tried it was at my aunt's 30-acre ranch outside of Dallas. The grapes and the bacon add an unexpected, but flavorful, twist. Add chopped cooked chicken to make this an entree.
Provided by Lisa
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing.
- Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve.
Nutrition Facts : Calories 397.4 calories, Carbohydrate 27.3 g, Cholesterol 41.7 mg, Fat 26.7 g, Fiber 2.8 g, Protein 14.5 g, SaturatedFat 5.8 g, Sodium 887.4 mg, Sugar 19.6 g
GRAPE SALAD WITH A TWIST
This is a little different from other recipes I have seen posted. The first time I saw it I couldn't imagine the combination of ingredients but take my word for it, this is delicious. A wonderful combination of flavors and textures. Try it! You will love it! It's difficult to estimate how much this serves but it serves quite a few people. I have a niece who not only requests that I make this for family gatherings, but she eats it by the bowlful!
Provided by CarolO
Categories Dessert
Time 30m
Yield 15-20 serving(s)
Number Of Ingredients 7
Steps:
- Very carefully warm marshmallow cream in microwave; 5 or 6 seconds at a time. It only needs to be just slightly warm, not hot. If you aren't careful, it will bubble out of the jar. Watch it very carefully to avoid a mess! (I speak from experience!)
- In medium bowl combine marshmallow cream, softened cream cheese, and sour cream until smooth and creamy. Stir in cheddar cheese and mix well.
- Wash, stem and dry grapes. Put in large bowl and pour dressing over grapes. Mix carefully and refrigerate for several hours or overnight. Just before serving add chopped pecans. Stir and enjoy.
Nutrition Facts : Calories 349.3, Fat 21.7, SaturatedFat 9.3, Cholesterol 39.5, Sodium 160.1, Carbohydrate 35.1, Fiber 2.1, Sugar 25.5, Protein 7.4
Tips:
- Choose ripe and flavorful grapes: The quality of the grapes you use will greatly impact the taste of the salad. Look for grapes that are plump, firm, and have a deep color.
- Use a variety of grapes: Using a mix of different grape varieties will add depth and complexity to the salad. Consider using red, green, and black grapes, as well as seedless and seeded varieties.
- Don't overmix the salad: Gently toss the salad just until the ingredients are combined. Overmixing can cause the grapes to break down and release their juices, making the salad watery.
- Chill the salad before serving: Chilling the salad for at least 30 minutes before serving will allow the flavors to meld and develop.
- Serve the salad with a variety of toppings: Chopped nuts, crumbled cheese, and fresh herbs are all great additions to grape salad. You can also drizzle the salad with a balsamic vinegar or honey dressing.
Conclusion:
Grape salad is a refreshing and flavorful dish that is perfect for any occasion. With its variety of colors and textures, this salad is sure to please everyone at your table. Whether you are looking for a light and healthy snack or a side dish to accompany your main meal, grape salad is a great choice.
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