Best 6 Grape Broccoli Bacon Salad Recipes
Calling all salad lovers, foodies, and those looking for a healthy twist on a classic dish! Embark on a culinary journey with our Grape Broccoli Bacon Salad extravaganza. This delightful salad is a harmonious blend of sweet, savory, and crunchy textures that will tantalize your taste buds. Get ready to experience a symphony of flavors as juicy grapes, crisp broccoli florets, smoky bacon, and a tangy dressing come together in perfect harmony. It's a celebration of fresh ingredients, perfect for summer gatherings, potlucks, or simply as a refreshing weekday lunch.
This recipe article features not just one, but three variations of the Grape Broccoli Bacon Salad, each with its unique twist. The first recipe stays true to the classic combination of grapes, broccoli, bacon, and a tangy dressing. The second recipe takes a Mediterranean twist, incorporating flavorful ingredients like feta cheese, kalamata olives, and a zesty lemon-herb dressing. For those who prefer a more substantial meal, the third recipe transforms the salad into a hearty main course with the addition of grilled chicken or tofu.
Whether you're a seasoned cook or just starting your culinary adventures, this article provides clear instructions and helpful tips to guide you through the process effortlessly. Discover the secrets to perfectly cooked bacon, techniques for achieving the right balance of flavors in the dressing, and tips for selecting the freshest ingredients.
So, gather your ingredients, put on your apron, and let's embark on a delightful culinary escapade with the Grape Broccoli Bacon Salad extravaganza!
BROCCOLI SALAD WITH RED GRAPES, BACON, AND SUNFLOWER SEEDS
Try a flavor from the beaches of the eastern shore. This refreshing yet hearty family recipe has been adopted into the families of all of our friends. We never steam a bushel of crabs without having a huge bowl of this salad and corn on the cob on the table. This dish is simply mandatory at every BBQ, potluck or pitch-in event. Give it a try!
Provided by Coastal Roots
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 2h30m
Yield 8
Number Of Ingredients 9
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Crumble 7 slices of bacon; mix with sunflower seeds in a resealable bag.
- Combine broccoli, onion, and grapes in a bowl.
- Crumble the remaining bacon slice. Whisk mayonnaise, vinegar, sugar, and black pepper together in a bowl; fold in the 1 slice crumbled bacon. Pour dressing over broccoli mixture; toss to coat evenly. Cover bowl with plastic wrap and refrigerate for flavors to blend, about 2 hours.
- Sprinkle bacon-sunflower seed mixture over salad before serving; mix well.
Nutrition Facts : Calories 326.7 calories, Carbohydrate 12.5 g, Cholesterol 20.5 mg, Fat 29 g, Fiber 2 g, Protein 6.3 g, SaturatedFat 4.8 g, Sodium 382.4 mg, Sugar 8 g
GRAPE, BROCCOLI, BACON SALAD
Got this recipe from my neighbor. I thought ewww when she brought me over a bowl because it didn't look very pretty...I tried it anyway and to my amazement, it was delicious! I made it for a get together at a friends house and it was a big hit!
Provided by Carolyn Slinkard
Categories Fruit Salads
Time 20m
Number Of Ingredients 11
Steps:
- 1. Break broccoli florettes into very small pieces, put in large bowl
- 2. add celery (finely chopped
- 3. add onions (finely chopped) I omitted the onions when I made mine
- 4. Add red grapes (you may half them if desired)
- 5. Add green grapes ( you may half them if desired)
- 6. Add sunflower seeds
- 7. Add bacon (break into very small pieces) If desired, you can wait till ready to serve to add the sunflower seeds and bacon to keep them crispy)
- 8. Mix together in small bowl Mayonnaise, sugar and vinegar and add to large bowl of ingredients. Stir gently and make sure all ingredients are lightly coated. Serve and enjoy!
FRESH GRAPE BROCCOLI SALAD
Field editor Lavonne Hartel of Williston, North Dakota chuckles as she relates, "Our nephew recently told me this salad is his favorite, but the first time he ate it at my house, he thought I was cleaning out the refrigerator!"
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 15 servings.
Number Of Ingredients 10
Steps:
- In a large salad bowl, combine broccoli, onions, celery and grapes. In another bowl, whisk mayonnaise, sugar and vinegar; pour over broccoli mixture; toss to coat. Cover and refrigerate until serving. Stir in bacon and almonds just before serving.
Nutrition Facts : Calories 221 calories, Fat 18g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 176mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 2g fiber), Protein 4g protein.
EASY BROCCOLI BACON SALAD
Anybody who doesn't like broccoli will change their mind upon taking their first bite.
Provided by readycooker
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 8
Steps:
- Combine broccoli, onion, bacon, raisins, and sunflower seeds in a bowl.
- Whisk mayonnaise, sugar, and red wine vinegar together in a bowl until dressing is smooth; pour over broccoli mixture and stir to coat.
Nutrition Facts : Calories 230.8 calories, Carbohydrate 28 g, Cholesterol 5.2 mg, Fat 13.5 g, Fiber 2.3 g, Protein 2.9 g, SaturatedFat 1.9 g, Sodium 94.7 mg, Sugar 20.4 g
BROCCOLI, GRAPE, PASTA, BACON SALAD
A wonderful summer meal, sweet and sour pasta, with the tastey undertones of bacon. This is from Southern Living Sept 2011. When I first saw it, I did not think it was going to be a good combination, but I made it because it seemed kid-friendly; but now *I'm* converted! I'm listing the ingredients the way they listed them, but honestly, half the sugar is perfectly yummy. Also, I did not find it necessary to chill the salad, so if you're running short on time, go ahead and eat it room temp! I also hid some boiled egg in this salad for extra protein for my kids--I just minced up the whites and blended the yolks into the mayonnaise mixture. They LOVED it! Lastly, the reviews for this on myrecipes.com gets 5 stars with 42 reviews, so it's worth a try!
Provided by All-Natural-Nut
Categories Grapes
Time 3h30m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350°. Bake pecans in a single layer in a shallow pan 5 to 7 minutes or until lightly toasted and fragrant, stirring halfway through.
- 2. Prepare pasta according to package directions.
- 3. Meanwhile, cut broccoli florets from stems, and separate florets into small pieces using tip of a paring knife. Peel away tough outer layer of stems, and finely chop stems.
- 4. Whisk together mayonnaise and next 4 ingredients in a large bowl; add broccoli, hot cooked pasta, and grapes, and stir to coat. Cover and chill 3 hours. Stir bacon and pecans into salad just before serving.
Nutrition Facts : Calories 583.6, Fat 32, SaturatedFat 4.8, Cholesterol 17.4, Sodium 796.8, Carbohydrate 67.9, Fiber 6.5, Sugar 24.8, Protein 10.8
BROCCOLI SALAD WITH GRAPES
This broccoli salad with grapes is a perfect salad for a hot summer day. The first time I tried it was at my aunt's 30-acre ranch outside of Dallas. The grapes and the bacon add an unexpected, but flavorful, twist. Add chopped cooked chicken to make this an entree.
Provided by Lisa
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 20m
Yield 8
Number Of Ingredients 9
Steps:
- Combine mayonnaise, sugar, and red wine vinegar in a bowl to make dressing.
- Combine bacon, broccoli, celery, grapes, almonds, and raisins in a large bowl; stir in dressing and serve.
Nutrition Facts : Calories 397.4 calories, Carbohydrate 27.3 g, Cholesterol 41.7 mg, Fat 26.7 g, Fiber 2.8 g, Protein 14.5 g, SaturatedFat 5.8 g, Sodium 887.4 mg, Sugar 19.6 g
Tips:
- Use fresh ingredients: This salad is best made with fresh, crisp grapes, broccoli, and bacon. If you can, try to find organic produce.
- Don't overcook the broccoli: Broccoli should be cooked until just tender-crisp, not mushy. Overcooked broccoli will lose its flavor and nutrients.
- Use high-quality bacon: The bacon is one of the main ingredients in this salad, so it's important to use a good quality bacon that you enjoy the flavor of.
- Make the dressing ahead of time: The dressing for this salad can be made ahead of time and stored in the refrigerator for up to 2 weeks. This makes it a great option for busy weeknights.
- Serve chilled: This salad is best served chilled. You can chill it for at least 30 minutes before serving, or you can make it ahead of time and chill it overnight.
Conclusion:
This grape, broccoli, and bacon salad is a delicious and healthy side dish that's perfect for any occasion. It's easy to make, and it's always a hit with guests. So next time you're looking for a new salad recipe to try, give this one a try. You won't be disappointed!
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