Best 2 Grannys Orange Blossoms Recipes
**Introducing Granny's Orange Blossoms: A Medley of Citrusy and Floral Delights**
Welcome to the realm of Granny's Orange Blossoms, a collection of irresistible recipes that capture the essence of citrusy and floral flavors. Immerse yourself in a culinary adventure where oranges and orange blossoms harmonize to create a symphony of sweet and fragrant treats. From the classic Orange Blossom Cake with its velvety crumb and delicate orange aroma to the refreshing Orange Blossom Sorbet that bursts with citrusy goodness, each recipe in this article promises a unique taste experience. Indulge in the zesty Orange Blossom Scones, perfect for a morning treat, or whip up a batch of Orange Blossom Sugar Cookies for a delightful afternoon snack. And for those special occasions, the Orange Blossom Trifle and Orange Blossom Cheesecake stand ready to wow your guests with their elegance and flavor. Let Granny's Orange Blossoms guide you on a culinary journey that celebrates the vibrant flavors of citrus and the enchanting essence of orange blossoms.
MAUREEN ABOOD'S LAVENDER AND ORANGE BLOSSOM COOKIES
These buttery, shortbread-like cookies, called graybeh, have a particularly crunchy texture that comes from clarified butter. If you've never clarified butter, this recipe is a good place to start, and the process is extremely simple (though you do have to plan it several hours ahead). If you're not a lavender fan, feel free to leave it out. And for a more familiar flavor, substitute vanilla extract for the orange blossom water. These cookies keep well, so you can make them up to a week in advance.
Provided by Melissa Clark
Categories snack, cookies and bars, dessert
Time 35m
Yield 2 dozen cookies
Number Of Ingredients 6
Steps:
- Heat oven to 325 degrees with a rack in the center of the oven. Line two sheet pans (not dark metal) with parchment paper.
- In an electric mixer, beat the butter on high for about 6 minutes, until light and fluffy. Add 3/4 cup (92 grams) confectioners' sugar, lavender and salt and beat another 2 minutes. Scrape down the sides of the bowl, and with the mixer on low speed, add orange blossom water and mix to combine.
- Add flour to butter 1/2 cup (about 65 grams) at a time, until dough is crumbly and slightly dry but still able to hold together when squeezed, adding additional flour if necessary.
- Divide dough into quarters and press each into a long narrow log about 1 inch high and 1 inch wide. With a sharp knife, cut into log diagonally to make diamond-shaped cookies 1 to 2 inches long. Use a spatula to transfer cookies to sheet pans, spaced about 2 inches apart. Bake for 15 to 20 minutes, rotating pan halfway through. Cookies should be golden brown at the edges.
- Sift remaining confectioners' sugar over baked cookies while still warm. Store in an airtight container for up to 1 week.
Nutrition Facts : @context http, Calories 135, UnsaturatedFat 2 grams, Carbohydrate 16 grams, Fat 8 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 5 grams, Sodium 49 milligrams, Sugar 9 grams
GRANNY'S ORANGE BLOSSOMS
Number Of Ingredients 4
Steps:
- Prepare cake mix as directed. Bake in tiny muffin tins that have been sprayed with vegetable oil. Mix together sugar and juice and rinds of oranges and lemons. Stir until sugar is dissolved. While muffins are still warm, dip each muffin into sugar/juice mixture. Cool muffins on cookie racks. These freeze well.
Tips:
- Choose the right oranges: Use navel oranges for a sweeter flavor and fewer seeds, or blood oranges for a tarter flavor and a beautiful pink hue.
- Zest the oranges finely: This will help release the essential oils and give the cookies a more intense orange flavor.
- Cream the butter and sugar together until light and fluffy: This will help create a tender cookie.
- Gradually add the eggs: Add them one at a time, beating well after each addition.
- Don't overmix the dough: Overmixing can result in tough cookies.
- Chill the dough before baking: This will help the cookies hold their shape and prevent them from spreading too much.
- Bake the cookies at a moderate temperature: This will help them bake evenly and prevent them from browning too much.
Conclusion:
Granny's Orange Blossoms are a delicious and classic cookie that is perfect for any occasion. They are easy to make and can be enjoyed by people of all ages. With their zesty orange flavor and delicate texture, these cookies are sure to be a hit. So next time you are looking for a sweet treat, give Granny's Orange Blossoms a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
