GREEN ELF BISCUITS AND HAM
Spinach soufflé adds color and nutrition to these cheesy biscuits. From Southern Living Magazine.
Provided by mary winecoff
Categories Breakfast
Time 35m
Yield 28 biscuits
Number Of Ingredients 7
Steps:
- Stir together spinach souffle and next three ingredients with a fork until dry ingredients are moistened.
- Turn dough out onto a lightly floured surface; knead 8 to 10 times. Pat or roll dough to a 1/2 inch thickness; cut with a 2 inch round cutter. Place at least 1/2 inch apart on greased baking sheets.
- Bake at 400°F for 10 to 15 minutes or until browned.
- Mix butter and brown mustard. When biscuits are browned, let cool for 10 minutes; split and spread with butter/mustard mixture.
- Add baked ham. Serve.
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krishnaprasad Kushwaha koiri
[email protected]These biscuits were delicious! The ham and cheese filling was perfect and the biscuits were so fluffy. I will definitely be making these again.
simon collins
[email protected]These biscuits were a bit too dry for my taste. I think I would add a little more milk or butter to the dough next time.
LetMeIn
[email protected]I've made these biscuits several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love that I can use any kind of cheese I want in the filling.
sandy blinks
[email protected]These biscuits were a fun and easy recipe to make with my kids. They loved helping me cut out the shapes and sprinkle on the cheese. The biscuits turned out great and we all enjoyed them.
Peter Okorie
[email protected]I thought these biscuits were just okay. The dough was a little tough and the filling was a bit bland. I wouldn't make these again.
Tamor Christel
[email protected]These biscuits were amazing! They were so easy to make and they tasted incredible. I will definitely be making these again and again.
Chapter gamer
[email protected]These biscuits were a bit too salty for my taste. I think I would use less salt in the dough next time.
saif vlogs
[email protected]I made these biscuits for my husband's birthday and he loved them! He said they were the best biscuits he's ever had.
Arthuro Bullock
[email protected]These biscuits were delicious! The ham and cheese filling was perfect and the biscuits were so fluffy. I will definitely be making these again.
Mbayo Jonah
[email protected]These biscuits were a bit too dry for my taste. I think I would add a little more milk or butter to the dough next time.
Mayo Mathe
[email protected]I've made these biscuits several times now and they are always a hit. They are so easy to make and they always turn out perfect. I love that I can use any kind of cheese I want in the filling.
Ali raza kazmi Ali Raza kazmi
[email protected]These biscuits were a fun and easy recipe to make with my kids. They loved helping me cut out the shapes and sprinkle on the cheese. The biscuits turned out great and we all enjoyed them.
Hanif Mirani
[email protected]I thought these biscuits were just okay. The dough was a little dry and the filling was a bit bland. I wouldn't make these again.
Eman abdalle
[email protected]These biscuits were delicious! The dough was easy to work with and the filling was flavorful. I would definitely make these again.
Shami Shami
[email protected]I made these biscuits for a party and they were a huge success! Everyone loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Realmercy Abioye
[email protected]These biscuits were a hit with my family! They were so easy to make and turned out perfectly. The ham and cheese filling was delicious and the biscuits were fluffy and golden brown. I will definitely be making these again.