Best 5 Grandmas Sunday Meatloaf By Freda Recipes
**Grandma's Sunday Meatloaf: A Culinary Journey Through Time**
In the realm of comfort food, few dishes evoke nostalgia and warmth like a classic meatloaf. Grandma's Sunday Meatloaf, passed down through generations, is a testament to the enduring power of culinary traditions. This savory dish, often served as the centerpiece of a family gathering, embodies the essence of home cooking with its hearty flavors and comforting aromas. As you embark on this culinary journey, discover the secrets behind Grandma's iconic meatloaf, along with a collection of tantalizing variations that add a modern twist to this timeless classic. From the traditional beef-based meatloaf to unique renditions featuring turkey, pork, or even vegetarian alternatives, this article offers a delectable exploration of meatloaf recipes that cater to diverse preferences and dietary needs. Prepare to indulge in a symphony of flavors as you delve into the realm of Grandma's Sunday Meatloaf and its contemporary interpretations.
GRANDMA'S SUNDAY MEATLOAF BY FREDA
My Grandma was a very good Cook, and I have always made My Meatloaf Like Her. maybe add a thing or two extra at times, just to be different, This is her Basic recipe, Our Family Favorite.
Provided by FREDA GABLE
Categories Meatloafs
Time 55m
Number Of Ingredients 7
Steps:
- 1. Heat Oven @ 350 degrees In large Bowl, mix all the meatloaf ingredients together, Mix well, I use my hands. (its the best tool I own)
- 2. In an Ungreased 13X 9 Pan, Form Mixture into a loaf 9" X 4" about 30 Min into Baking time, Cover top of this loaf with the Ketchup. Bake. . . 45 Min. Let set 5-8 Min before Slicing. Tip: ( you can use a bread pan, 9 X 4 but will take a bit longer to cook.) Bake @ 350 for 45 minutes.
GRANDMA A'S MEATLOAF
This is the best meatloaf recipe you will ever taste. The best part is the glaze that cooks on top. It is so sweet and delicious.
Provided by Camille Beckstrand
Categories Main Course
Time 1h45m
Number Of Ingredients 9
Steps:
- Pre heat oven to 350 degrees.
- Spray a 9 x 5 inch loaf pan with non stick cooking spray.
- Stir beef, eggs, onion, ketchup, salt and pepper, oatmeal, 1/2 of tomato soup, and 1 Tablespoon Worcestershire sauce with hands (it really is easier that way).
- Mold and put into loaf pan.
- Stir brown sugar, rest of Worcestershire sauce, and rest of soup and pour over top of loaf.
- Bake for 90 minutes.
Nutrition Facts : Calories 281 kcal, Carbohydrate 11 g, Protein 17 g, Fat 19 g, SaturatedFat 7 g, TransFat 1 g, Cholesterol 101 mg, Sodium 185 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving
EASY SUNDAY MEATLOAF RECIPE
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Mix milk with stuffing until moist.
- Add egg, ground beef, 1/4 cup brown sugar and 1/4 cup ketchup.
- Mix together and press into a loaf pan that has been sprayed with non stick cooking spray.
- Mix together the remaining brown sugar and ketchup and spread on top of the meatloaf.
- Bake for 40 minutes.
Nutrition Facts : Servingsize 1 serving, Calories 2027 kcal, Fat 118 g, SaturatedFat 46 g, Cholesterol 352 mg, Sodium 1989 mg, Carbohydrate 141 g, Sugar 133 g, Protein 103 mg
SUNDAY MEATLOAF
We love meatloaf. It's such a homey, warm, comfort food. It makes the perfect Sunday meal. There are so many variations to meatloaf. This one is basic, but not lacking flavor. Serve with homemade mashed potatoes and a green vegetable, such as peas, green beans, or Brussels sprouts. The best part of this meal? The people you spend it with.
Provided by FrackFamily5 CACT
Categories Beef Meatloaf
Time 55m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Mix ground beef, mayonnaise, bread crumbs, mustard, onion, salt, and pepper together in a large bowl until well combined. Transfer mixture to a 9x5-inch loaf pan with high sides. Form into a loaf by picking it up and forcing it down into the pan, making sure to knock out any air and square off all sides.
- Bake in the preheated oven for 30 minutes. Spin pan and bake for an additional 30 minutes.
- Mix steak sauce, ketchup, and sugar together in a small bowl.
- Remove from the oven and spoon sauce over top. Bake until no longer pink in the center, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
- Remove form the oven and let rest for 5 minutes. Remove meat loaf to a serving platter and slice into 8 slices.
Nutrition Facts : Calories 429.3 calories, Carbohydrate 7.1 g, Cholesterol 90.3 mg, Fat 34.6 g, Fiber 0.3 g, Protein 20.9 g, SaturatedFat 11.1 g, Sodium 522.3 mg, Sugar 2.8 g
GRANDMA'S MEATLOAF
This is my all time favorite dish, that my Grandmother served in her restaurant. She would serve this with real mashed potatoes and creamed corn.
Provided by litldarlin
Categories Meat
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix everything together very well and shape into 2 loaves.
- You can either pour the tomato juice or ketchup on top before baking, or apply the sauce to the top of the meat loaf 10 minutes before it is done.
- Bake at 350 degrees for about 45 minutes to 1 hour or until done.
- Makes 2 loaves.
Tips:
- For the best flavor, use a combination of ground beef and ground pork in your meatloaf.
- Soak the bread in milk before adding it to the meatloaf mixture; this will help to keep the meatloaf moist.
- Add an egg to the meatloaf mixture to help bind the ingredients together.
- Season the meatloaf generously with salt and pepper, and add other herbs and spices to taste.
- Bake the meatloaf in a loaf pan at 350 degrees Fahrenheit for 1 hour, or until the internal temperature reaches 165 degrees Fahrenheit.
- Let the meatloaf rest for 10 minutes before slicing and serving.
Conclusion:
Grandma's Sunday Meatloaf is a classic comfort food recipe that is sure to please the whole family. This easy-to-make meatloaf is made with simple ingredients and can be customized to your liking. With a few simple tips, you can make the best meatloaf ever. So next time you're looking for a hearty and delicious meal, give Grandma's Sunday Meatloaf a try.
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