Best 2 Graham Crisps Recipes
Indulge in the delectable symphony of flavors with our irresistibly crispy and flavorful graham crisps. These culinary delights are not just any ordinary snack; they are a testament to the boundless creativity and versatility of the humble graham cracker. Embark on a culinary journey as we unveil a treasure trove of delectable recipes that transform the classic graham cracker into a symphony of sweet and savory sensations. From the tantalizing allure of the classic cinnamon sugar crisps to the savory embrace of the Everything Bagel crisps, each recipe promises a unique gustatory experience. Prepare to be captivated by the zesty zing of the Lemon Poppy Seed crisps, the heartwarming comfort of the Chocolate Chip crisps, and the elegant charm of the Salted Caramel crisps. So, gather your ingredients, ignite your culinary passion, and let's embark on a delightful adventure of creating memories and satisfying taste buds with our exceptional graham crisps.
Check out the recipes below so you can choose the best recipe for yourself!
GRAHAM CRISPS
Cookies made with graham crackers. Taste like brittle. Easy and quick to make.
Provided by Melissa
Categories Desserts Cookies Bar Cookie Recipes
Yield 21
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (180 degrees C).
- Place 40 - 45 small graham crackers on cookie sheet.
- Combine margarine, butter (yes... 1 stick of each!) sugar, and nuts in a saucepan over medium heat. Let boil for 2 minutes.
- Spread over crackers. Bake 10 minutes. Remove and immediately transfer to foil with spatula.
Nutrition Facts : Calories 258.7 calories, Carbohydrate 28.6 g, Cholesterol 11.6 mg, Fat 15.3 g, Fiber 1.2 g, Protein 3 g, SaturatedFat 4.3 g, Sodium 262.8 mg, Sugar 14.3 g
GRAHAM CRACKER CARAMEL CRISPS
Graham crackers are topped with marshmallows, buttery syrup and lots of almonds and coconut. Another great recipe for entertaining. Just don't count calories......LOL Land-O-Lakes Cookbook
Provided by daisygrl64
Categories Bar Cookie
Time 50m
Yield 4 dozen
Number Of Ingredients 8
Steps:
- heat oven to 350*F.
- line 15x10x1 jelly roll pan with graham crackers.
- sprinkle marshmallows evenly over crackers.
- in 2qt saucepan combine butter, brown sugar, cinnamon and vanilla.
- cook over medium heat stirring occasionally until brown sugar is dissolved and butter is melted.
- pour evenly over crackers and marshmallows.
- sprinkle with almonds and coconut.
- bake for 8 to 12 minutes or until lightly browned.
- cool completely, cut into bars.
Nutrition Facts : Calories 776.4, Fat 45.6, SaturatedFat 21.2, Cholesterol 30.5, Sodium 369.9, Carbohydrate 88.9, Fiber 8.5, Sugar 64, Protein 11.1
Tips:
- Use ripe bananas: The riper the bananas, the sweeter and more flavorful the crisps will be.
- Don't overmix the batter: Overmixing will make the crisps tough. Mix just until the ingredients are combined.
- Bake the crisps until they are golden brown: This will ensure that they are crispy on the outside and soft and chewy on the inside.
- Let the crisps cool before serving: This will help them to hold their shape and prevent them from falling apart.
- Serve the crisps with your favorite toppings: Some popular toppings include honey, maple syrup, yogurt, or fruit.
Conclusion:
Graham crisps are a delicious and easy-to-make snack or dessert. They are perfect for parties, potlucks, or just a quick snack at home. With a few simple ingredients and a little bit of time, you can enjoy these crispy, flavorful treats. So next time you're looking for a sweet and satisfying snack, give these graham crisps a try.
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