Best 4 Golden Nuggets Recipes
**Golden Nuggets: Crispy on the Outside, Fluffy on the Inside**
Golden nuggets are a delightful treat that combines the perfect balance of crispy on the outside and fluffy on the inside. These bite-sized pieces of heaven can be enjoyed as an appetizer, snack, or even as a main course. With their versatility and irresistible taste, golden nuggets have become a beloved dish around the world.
This article offers a collection of golden nugget recipes that cater to various preferences and dietary choices. From classic golden nuggets made with chicken or turkey to vegan and gluten-free options, you'll find a recipe that suits your needs and taste buds. Whether you're looking for a quick and easy weeknight meal or a show-stopping dish for a party, these recipes have got you covered.
Prepare to embark on a culinary journey with our classic golden nugget recipe, where succulent chicken or turkey is coated in a crispy, golden batter and fried to perfection. Or, opt for a healthier alternative with our baked golden nuggets, which offer the same irresistible taste without the added oil. For those with a sweet tooth, our golden nugget dessert recipe is a must-try, featuring fluffy nuggets coated in a sweet and crunchy glaze.
If you're looking for a plant-based option, our vegan golden nuggets made with tofu or vegetables offer a delicious and satisfying alternative. And for those who prefer a gluten-free diet, our gluten-free golden nuggets made with almond flour or gluten-free bread crumbs provide a crispy and flavorful treat.
No matter which recipe you choose, you'll be rewarded with golden nuggets that are crispy on the outside, fluffy on the inside, and bursting with flavor. So, gather your ingredients, heat up your cooking oil or preheat your oven, and get ready to indulge in the delectable world of golden nuggets.
GOLDEN CHICKEN NUGGETS
The ultimate bite-size treats, chicken nuggets get the star treatment when you make them at home. I usually serve these herb-breaded baked bites with a sweet-and-sour sauce for dipping. -Karen Owen, Rising Sun, Indiana
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 4 dozen.
Number Of Ingredients 6
Steps:
- In a shallow bowl, combine the first four ingredients. In another shallow bowl, add butter, Dip chicken in butter; roll in crumb mixture. , Place in a single layer on an ungreased 15x10x1-in. baking pan. Bake at 400° for 12-15 minutes or until juices run clear.
Nutrition Facts : Calories 77 calories, Fat 5g fat (3g saturated fat), Cholesterol 27mg cholesterol, Sodium 185mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 6g protein.
FAVORITE GOLDEN CHICKEN NUGGETS
"My grandchildren all love chicken nuggets," writes Donna Louderback from Arkansas City, Kansas, "and they think this recipe tops those from the fast-food restaurants." For a fun dipping sauce, mix together 1/2 cup of mayonnaise with 1/2 cup of your favorite salsa.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 5 servings.
Number Of Ingredients 8
Steps:
- In a shallow bowl, combine the first six ingredients. Place crackers in another shallow bowl. Dip chicken in mayonnaise mixture, then coat with cracker crumbs. , Place on a foil-lined baking sheet. Bake at 400° for 8-10 minutes on each side or until chicken is no longer pink.
Nutrition Facts : Calories 466 calories, Fat 27g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 419mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 5g fiber), Protein 26g protein.
GOLDEN CHICKEN NUGGETS
This is one of my kids favorites. They have said, 'Mom, your chicken nuggets are the best!!' For such picky eaters, that is a huge complement.
Provided by MelodyOHare
Categories Chicken
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat deep fryer.
- Cut chicken into bite size pieces.
- Soak chicken in milk.
- Mix Flour and seasoning in large bowl.
- Dip chicken into flour.
- Cook about 12 pieces at a time in fryer for 360 degrees for 6 to 9 minutes or until golden.
- Serve with Sweet and Sour sauce or honey mustard!
GOLDEN POTATO NUGGETS
Make and share this Golden Potato Nuggets recipe from Food.com.
Provided by nemokitty
Categories Low Protein
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees. In a medium bowl, combine bread crumbs, onion powder, chili powder, salt and pepper.
- Dip the potato quarters in the butter, then roll in the crumb mixture.
- Place on a cookie sheet, lined with parchment and bake for 60 minutes or till light brown and fork tender.
Tips:
- To get perfectly crispy and tender nuggets, use a combination of bread crumbs and crushed corn flakes for the coating.
- For extra flavor, add a tablespoon of minced garlic, onion, or parsley to the breadcrumb mixture.
- To ensure the nuggets are evenly cooked, use a meat thermometer to check that the internal temperature reaches 165°F.
- Serve the nuggets immediately with your favorite dipping sauce, such as honey mustard, ranch, or ketchup.
- For a healthier version, bake the nuggets in the oven at 400°F for 15-20 minutes instead of frying them.
Conclusion:
Golden nuggets are a delicious and versatile dish that can be enjoyed by people of all ages. Whether you prefer them crispy or tender, baked or fried, there is a perfect golden nugget recipe out there for everyone. With just a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy weeknight dinner, give golden nuggets a try!
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