Best 4 Golden Barbecue Sauce Recipes
**Golden Barbecue Sauce: A Tangy and Versatile Condiment for All Occasions**
Elevate your barbecue experience with our delectable Golden Barbecue Sauce, a tantalizing blend of sweet, tangy, and smoky flavors that will transform any grilled dish into a culinary masterpiece. This versatile sauce can be used as a marinade, dipping sauce, or basting liquid, adding a golden glaze and irresistible flavor to chicken, pork, beef, or tofu. Whether you're hosting a backyard barbecue, preparing a weeknight meal, or simply craving a flavorful addition to your culinary repertoire, our Golden Barbecue Sauce is sure to satisfy your taste buds. Explore our collection of recipes featuring this exceptional sauce, ranging from classic grilled chicken to innovative tofu skewers, and discover the endless possibilities it offers for creating unforgettable meals.
CAROLINA GOLD BBQ SAUCE RECIPE
Tangy, peppery, and loaded with a punch of flavor, Carolina Gold BBQ Sauce will take anything you slather it on to a whole new level! With a beautiful golden color from mustard and a slight sweetness from brown sugar and honey, this sauce takes only 10 minutes to make.
Provided by Donya Mullins
Categories Extras Main Course Side Dish
Time 10m
Number Of Ingredients 10
Steps:
- To a small pot over medium-high heat, whisk all ingredients together and bring to a boil. Reduce heat and let the sauce simmer for 5 minutes stirring occasionally.
- Remove the sauce from the stove and let cool. Serve immediately or store in an airtight container in the refrigerator until ready to use.
A VERY POPULAR BBQ SAUCE
This recipe has a lot of sweetness and spice, so if you're looking for a classic BBQ sauce that's easy to make, look no further. It is very popular with users of 'ceramic' type smokers and grills, (i.e. Primo, Kamado, Big Green Egg, etc.)
Provided by JRNEUMILLER
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 10m
Yield 32
Number Of Ingredients 10
Steps:
- In a blender, combine brown sugar, ketchup, vinegar, water and Worcestershire sauce. Season with mustard, paprika, salt, pepper, and hot pepper sauce. Blend until smooth.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 10.2 g, Fat 0.3 g, Fiber 0.1 g, Protein 0.4 g, Sodium 278.4 mg, Sugar 9.2 g
GOLDEN BARBECUE SAUCE
Provided by Robert Irvine : Food Network
Categories condiment
Time 25m
Yield 5 1/2 cups
Number Of Ingredients 6
Steps:
- In a pot over medium heat, whisk the mustard, honey, molasses, vinegar, hot sauce and Worcestershire.
- Bring to a simmer and cook for 10 to 12 minutes.
SEMINOLE GOLD BARBECUE SAUCE
I've always been fond of the Mustard based barbecue sauces found in South Carolina. This sauce reminds me of that sauce. Excellent on pork and chicken. Being a graduate of Florida State, I call it "Seminole Gold"
Provided by johnvac52
Categories Sauces
Time 1h
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a heavy non-reactive saucepan, combine mustard, brown sugar, vinegar and beer.
- Season with chili powder, black, white and cayenne pepper.
- Bring to a simmer over medium high heat.
- DO NOT BOIL, or you will scorch the sugar and peppers.
- Reduce heat and simmer for about 20 minutes.
- Mix in the Worcestershire sauce, butter, and liquid smoke.
- Simmer for another 15 to 20 minutes.
- Add a few dashes of the hot sauce to taste.
- Pour into an airtight jar and refrigerate over night to allow flavors to blend.
- This will keep in fridge for a couple of weeks.
Nutrition Facts : Calories 83.3, Fat 3, SaturatedFat 1.3, Cholesterol 5.1, Sodium 392.1, Carbohydrate 12.6, Fiber 1.3, Sugar 9.9, Protein 1.4
Tips:
- Prep Your Ingredients: Before you start cooking, measure and chop all of your ingredients. This will help you stay organized and ensure that you have everything you need before you start cooking.
- Use a Variety of Spices: Barbecue sauce is all about the spices. Experiment with different combinations of spices to find a flavor that you love. Some popular barbecue spices include paprika, chili powder, cumin, and garlic powder.
- Let the Sauce Simmer: The longer you simmer the sauce, the more time the flavors will have to meld together. For the best flavor, simmer the sauce for at least 30 minutes, or up to an hour.
- Taste the Sauce as You Go: As the sauce is simmering, taste it periodically and adjust the seasonings as needed. You may need to add more spices, salt, or sugar to taste.
- Use a Blender or Food Processor: If you want a smooth sauce, use a blender or food processor to puree it. This will also help to incorporate all of the spices evenly.
- Store the Sauce Properly: Barbecue sauce can be stored in the refrigerator for up to 2 weeks, or in the freezer for up to 6 months. Be sure to store the sauce in an airtight container.
Conclusion:
Golden barbecue sauce is a delicious and versatile sauce that can be used on a variety of foods. It's perfect for grilling, barbecuing, or even just as a dipping sauce. With so many different recipes to choose from, you're sure to find a golden barbecue sauce that you love. So next time you're looking for a delicious and easy-to-make sauce, give golden barbecue sauce a try. You won't be disappointed!
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