Best 2 Goat Cheese And Raspberry Jam Appetizer Recipes

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Indulge in a delightful culinary experience with a tantalizing appetizer: goat cheese and raspberry jam. This harmonious blend of flavors will delight your taste buds, leaving you craving more. The goat cheese, with its creamy texture and tangy flavor, pairs perfectly with the sweet and vibrant raspberry jam. Together, they create a symphony of flavors that will impress your guests and make any occasion special.

The recipes in this article offer a variety of options to suit your preferences. Whether you are looking for a quick and easy appetizer or a more elaborate presentation, you will find the perfect recipe here. From simple crostini topped with goat cheese and raspberry jam to elegant phyllo cups filled with a creamy goat cheese mousse and raspberry swirl, these recipes are sure to impress.

For a classic pairing, try the Goat Cheese and Raspberry Jam Crostini. This simple yet delicious appetizer features crispy crostini topped with creamy goat cheese and a dollop of raspberry jam. For a more sophisticated presentation, try the Goat Cheese and Raspberry Jam Phyllo Cups. These delicate cups are filled with a creamy goat cheese mousse and swirled with raspberry jam, creating a visually appealing and delightful treat.

If you are looking for a savory option, try the Goat Cheese and Raspberry Jam Bruschetta. This appetizer features toasted baguette slices topped with a mixture of goat cheese, raspberry jam, and fresh herbs. For a sweet and tangy twist, try the Goat Cheese and Raspberry Jam Tarts. These miniature tarts are filled with a creamy goat cheese filling and topped with raspberry jam, creating a perfect balance of flavors.

No matter which recipe you choose, you are sure to enjoy this delightful combination of goat cheese and raspberry jam. These appetizers are perfect for any occasion, whether you are hosting a party or simply looking for a special treat to enjoy with friends and family.

Here are our top 2 tried and tested recipes!

RED RASPBERRY GOAT CHEESE CROSTINI



Red Raspberry Goat Cheese Crostini image

Provided by Valerie Bertinelli

Categories     appetizer

Time 30m

Yield 12 crostini

Number Of Ingredients 9

12 thin slices baguette (sliced on the bias)
4 ounces chevre
1 tablespoon finely chopped chives
1 tablespoon finely chopped fresh parsley
Zest of 1/2 lemon plus 1 teaspoon lemon juice
Kosher salt and freshly ground black pepper
2 tablespoons honey
2 tablespoons balsamic vinegar
24 red raspberries (about 1 cup)

Steps:

  • Preheat the oven to 375 degrees F.
  • Arrange the baguette slices on a foil-lined rimmed baking sheet. Bake until slightly dried out, about 6 minutes.
  • Meanwhile, mix together the chevre, chives, parsley, lemon zest, a pinch of salt and a few grinds of pepper in a bowl until well combined. Stir in the lemon juice to loosen the mixture so it will be easier to pipe. Transfer the mixture to a resealable plastic bag and cut off the tip of one corner with scissors.
  • Pipe the goat cheese mixture onto the crostini. Return the crostini to the oven and bake until warm, about 8 minutes. Meanwhile, whisk together the honey and balsamic in a small bowl.
  • Place 2 raspberries on top of each crostini and transfer to a serving platter. Spoon a little of the balsamic mixture on each crostini and serve immediately.

GOAT CHEESE AND RASPBERRY JAM APPETIZER



GOAT CHEESE AND RASPBERRY JAM APPETIZER image

Categories     Berry     Cheese     Appetizer     No-Cook     Quick & Easy

Yield 20 crackers (serves 6 people)

Number Of Ingredients 4

1 cup all natural raspberry jam
1 log good quality goat cheese
1 package water crackers
20 mint leaves

Steps:

  • Chill goat cheese until quite firm. Slice into discs approximately 1/4 inch thick. Place a disc of goat cheese on a water cracker and top with a teaspoon of raspberry jam. Garnish with a mint leaf. Repeat with remaining ingredients.

Tips:

  • Look for fresh, high-quality ingredients. Use ripe, juicy raspberries and creamy, soft goat cheese for the best results.
  • If you can't find fresh raspberries, you can use frozen raspberries that have been thawed and drained.
  • If you don't have any raspberry jam, you can make your own by simmering raspberries, sugar, and lemon juice together in a saucepan until the mixture thickens.
  • Be careful not to overmix the goat cheese and raspberry jam. You want the mixture to be well combined, but not too smooth.
  • If you're using a food processor to mix the goat cheese and raspberry jam, pulse it in short bursts until the mixture is combined.
  • Serve the goat cheese and raspberry jam appetizer immediately or chill it for later.

Conclusion:

Goat cheese and raspberry jam is a classic appetizer combination that is always a crowd-pleaser.

These recipes are easy to make and can be tailored to your own taste preferences. Whether you prefer a sweet and tangy appetizer or a more savory one, there's a goat cheese and raspberry jam recipe out there for you.

So next time you're looking for a quick and easy appetizer to serve at your next party or gathering, give one of these goat cheese and raspberry jam recipes a try.

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