Best 3 Ginger Cordial Recipes
Ginger cordial is a sweet, spicy, and refreshing beverage made from fresh ginger, sugar, and water. It can be enjoyed on its own, diluted with water or sparkling water, or used to flavor cocktails and mocktails. This versatile cordial is also a great addition to desserts, such as ice cream, sorbet, and pies.
In this article, you'll find three delicious ginger cordial recipes that cater to different tastes and preferences. The first recipe is a classic ginger cordial made with fresh ginger, sugar, and water. The second recipe is a zesty lemon-ginger cordial that adds a refreshing citrus flavor to the mix. And the third recipe is a unique spicy ginger cordial that incorporates chili peppers for a fiery kick.
Whether you're looking for a refreshing drink to enjoy on a hot summer day or a flavorful ingredient to add to your favorite desserts and cocktails, these ginger cordial recipes have got you covered. So, gather your ingredients and let's get started!
GINGER CORDIAL
If you like ginger, you will like this cordial. Note: this cordial should last for several weeks in the fridge. However, if it bubbles or looks odd, throw it out. Prep and cooking time does not include sterilisation of glass bottle.
Provided by Chrissyo
Categories Beverages
Time 40m
Yield 1 bottle
Number Of Ingredients 6
Steps:
- Boil the water, sugar, ginger, rind and cream of tartar for 5 minutes.
- Add the lemon or lime juice.
- Bring to the boil again.
- Take off the heat, strain and pour into a sterilised bottle which will hold approximately 6 cups of liquid.
- Use like ordinary cordial, either with iced water for a cooling drink, or hot water for a warming drink on a winter's night.
HOMEMADE GINGER CORDIAL
This recipe for homemade ginger cordial, courtesy of Allen Katz, is used in his delicious cocktail, Eli's Elixir.
Provided by Martha Stewart
Categories Entertaining Cocktail Party Ideas
Yield Makes about 5 cups
Number Of Ingredients 5
Steps:
- Slice the top and bottom of lemon with a paring knife. Set one of the flat sides on your work surface. From top to bottom, following the curve of the fruit, cut away peel. Trim off any white pith from peel and discard. Discard flesh or save for another use.
- In a medium saucepan, bring sugar, 1 cup water, ginger, cream of tartar, and lemon peel to a boil over high heat, stirring occasionally, until sugar has dissolved, about 5 minutes.
- Add lemon juice and return to a boil. Strain mixture through a fine mesh sieve into a clean bottle; let cool. Keep refrigerated, until ready to use, up to 2 weeks.
GINGER LIME CORDIAL
Provided by Leo Robitschek
Categories Ginger Lime Juice
Yield Makes 1 1/4 cups
Number Of Ingredients 4
Steps:
- In a small pot, bring 7 ounces water, sugar, and ginger to a boil. Stir to dissolve sugar. Remove from heat, add zest, and steep for 30 minutes. Strain, add lime juice, and let cool.
Tips:
- Choose fresh ginger: Fresh ginger has a more vibrant flavor and aroma than dried or powdered ginger. Look for plump, smooth ginger roots with no blemishes or wrinkles.
- Peel the ginger thinly: Peeling the ginger too thickly will remove too much of the flavorful ginger flesh. Use a sharp knife or vegetable peeler to remove just the thin outer layer of skin.
- Use unfiltered apple cider vinegar: Unfiltered apple cider vinegar contains beneficial bacteria and nutrients that can contribute to the flavor and health benefits of the cordial. Look for apple cider vinegar that is labeled "unfiltered" or "raw."
- Store the cordial in a cool, dark place: Ginger cordial can be stored in a clean glass bottle or jar with a tight-fitting lid. Store the cordial in a cool, dark place, such as a pantry or refrigerator, for up to 3 months.
- Enjoy the cordial in a variety of ways: Ginger cordial can be enjoyed on its own, diluted with water or sparkling water, or used as an ingredient in cocktails, mocktails, and other drinks. It can also be added to smoothies, yogurt, and oatmeal for a boost of flavor and nutrients.
Conclusion:
Ginger cordial is a delicious and versatile drink that can be enjoyed in a variety of ways. It is a great way to use up extra ginger and can be made with just a few simple ingredients. With its zesty, refreshing flavor and potential health benefits, ginger cordial is a welcome addition to any home bar or kitchen.
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