Best 2 Gfs Frozen Meatballs Recipes
**Discover the Delights of GFS Frozen Meatballs: Explore a World of Culinary Creations**
Delve into a culinary journey with GFS frozen meatballs, where convenience meets flavor. Crafted with premium beef and pork, these versatile meatballs offer a tender and juicy bite that will elevate any dish. Whether you're a seasoned chef or a home cook seeking effortless meals, our collection of GFS frozen meatball recipes promises to satisfy your cravings and tantalize your taste buds. From classic spaghetti and meatballs to mouthwatering meatball subs and flavorful Asian-inspired dishes, our recipes cater to diverse palates and culinary preferences. Get ready to explore a world of culinary delights with GFS frozen meatballs, where convenience and taste go hand in hand.
EASY SWEDISH MEATBALL SAUCE
A quick but very tasty sauce to add to already prepared frozen meatballs. This recipe makes a generous amount of sauce for a 1/2 package (20 oz) of meatballs. Serve over egg noodles or rice.
Provided by Mary B
Categories World Cuisine Recipes European Scandinavian
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Whisk together the beef stock, heavy cream, flour, soy sauce, black pepper, and rosemary in a large saucepan until smooth. Cook and stir over low heat until thickened, about 10 minutes, stirring occasionally. Stir in the meatballs, and continue cooking until meatballs are heated through, about 5 more minutes.
Nutrition Facts : Calories 392.9 calories, Carbohydrate 12.2 g, Cholesterol 140.4 mg, Fat 31.5 g, Fiber 0.8 g, Protein 15 g, SaturatedFat 17 g, Sodium 357.8 mg, Sugar 0.9 g
GRAPE JELLY MEATBALLS
Awesome meatballs! I buy my frozen cocktail meatballs at Costco®.
Provided by whatsup12399
Categories Main Dish Recipes Meatball Recipes
Time 3h5m
Yield 24
Number Of Ingredients 4
Steps:
- Combine grape jelly, chili sauce, and cayenne pepper in a saucepan over medium-high heat; cook until warm, 5 to 10 minutes.
- Place meatballs in a slow cooker and top with grape jelly mixture.
- Cook on Low for 3 to 4 hours.
Nutrition Facts : Calories 340.1 calories, Carbohydrate 32.4 g, Cholesterol 94.3 mg, Fat 14.6 g, Fiber 0.5 g, Protein 19.1 g, SaturatedFat 5.2 g, Sodium 175.7 mg, Sugar 23 g
Tips:
- Choose the right meatballs: GFS offers a variety of frozen meatballs, including Italian-style, Swedish-style, and chicken meatballs. Select the type of meatball that best suits your recipe.
- Thaw the meatballs properly: Before cooking, thaw the meatballs in the refrigerator overnight or in a bowl of cold water for about 30 minutes. This will help them cook evenly.
- Cook the meatballs thoroughly: Meatballs should be cooked to an internal temperature of 165°F (74°C) to ensure that they are safe to eat. Use a meat thermometer to check the internal temperature before serving.
- Use a variety of cooking methods: GFS frozen meatballs are versatile and can be cooked in a variety of ways. You can bake them in the oven, fry them in a pan, or simmer them in a sauce. Choose the cooking method that best suits your recipe and preferences.
- Add flavor to the meatballs: GFS frozen meatballs have a mild flavor, so you can easily add flavor to them using herbs, spices, and sauces. Try marinating the meatballs in a mixture of olive oil, garlic, and herbs before cooking. You can also add meatballs to your favorite pasta sauce or soup.
Conclusion:
GFS frozen meatballs are a convenient and versatile ingredient that can be used in a variety of recipes. With a little planning and creativity, you can easily create delicious and satisfying meals using GFS frozen meatballs.
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