Best 5 German Style Tomato Salad Recipes
**Savory and Refreshing German-Style Tomato Salad: A Culinary Journey into Simplicity and Flavor**
In the realm of culinary delights, German-style tomato salad stands out as a testament to the transformative power of simple ingredients. This delectable dish, with its vibrant colors and tantalizing aroma, is a symphony of flavors that perfectly captures the essence of summer's bounty. From the crisp and juicy tomatoes to the tangy dressing, every element of this salad comes together to create a refreshing and satisfying experience.
This article presents a collection of carefully curated German-style tomato salad recipes, each with its own unique twist on this classic dish. Whether you prefer the traditional approach or are looking for something a bit more adventurous, you'll find a recipe here that suits your taste buds. From the classic recipe using red and yellow tomatoes to variations featuring heirloom tomatoes, feta cheese, and a balsamic vinaigrette, these recipes offer a delightful range of flavors and textures.
As you embark on this culinary journey, you'll discover the secrets behind creating the perfect German-style tomato salad. Learn how to select the ripest and most flavorful tomatoes, the art of slicing them to achieve the ideal balance of texture, and the careful combination of herbs and seasonings that elevate this dish to new heights.
With easy-to-follow instructions and helpful tips, these recipes empower home cooks of all skill levels to recreate this beloved German dish in their own kitchens. Whether you're planning a summer barbecue, a light lunch, or a simple weeknight meal, German-style tomato salad is a versatile dish that will impress your family and friends.
So, gather your ingredients, sharpen your knives, and prepare to embark on a culinary adventure that will leave your taste buds singing. Let the vibrant flavors of German-style tomato salad transport you to the heart of Germany, where simplicity and flavor reign supreme.
GURKENSALAT (GERMAN CUCUMBER SALAD)
A traditional German favorite that I have loved since I was a child. This recipe is quick, easy, and delicious. Substitute cider vinegar for a different flavor. I prefer to leave the skins on the cucumbers for more texture and flavor, but they can also be peeled prior to slicing if desired. Flavor is best when marinated for several hours before serving.
Provided by hisunbeam
Categories Salad Vegetable Salad Recipes Cucumber Salad Recipes
Time 8h50m
Yield 8
Number Of Ingredients 9
Steps:
- Spread cucumbers and onion on a platter; season with salt and let rest for 30 minutes. Squeeze excess moisture from cucumbers.
- Stir sour cream, sugar, vinegar, dill, and parsley together in a large bowl.
- Fold cucumber and onion slices into the sour cream mixture.
- Refrigerate 8 hours to over night; garnish with paprika to serve.
Nutrition Facts : Calories 60.4 calories, Carbohydrate 7.9 g, Cholesterol 6.3 mg, Fat 3.1 g, Fiber 0.7 g, Protein 1.1 g, SaturatedFat 1.9 g, Sodium 300.9 mg, Sugar 5 g
GERMAN TOMATO SALAD
Make and share this German Tomato Salad recipe from Food.com.
Provided by NoraMarie
Categories Low Protein
Time 20m
Yield 2 , 2 serving(s)
Number Of Ingredients 5
Steps:
- Slice tomatoes and onions.
- Add olive oil and vinegar to make a sauce.
- Add salt and pepper.
- Put in fridge until ready to serve.
- This recipe is from a very well known real chef.
Nutrition Facts : Calories 44.1, Fat 0.3, SaturatedFat 0.1, Sodium 8.3, Carbohydrate 9.9, Fiber 2.4, Sugar 5.6, Protein 1.7
GERMAN CUCUMBER SALAD
This recipe came from a friend who ran his own inn in Germany. It's a very cool, light salad with an exhilarating taste that's delicious anytime of the year - especially when made with fresh-from-the-garden cucumbers and tomatoes. -Julie Koren, Kennesaw, Georgia
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a bowl, combine cucumbers, onions, tomatoes, and parsley. Combine dressing ingredients; pour over cucumber mixture and toss gently. Cover and chill for at least 1 hour.
Nutrition Facts : Calories 50 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 15mg sodium, Carbohydrate 6g carbohydrate (4g sugars, Fiber 2g fiber), Protein 2g protein.
GERMAN STYLE TOMATO SALAD
Make and share this German Style Tomato Salad recipe from Food.com.
Provided by Dienia B.
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- mix salad
- put in frig.
- when ready to serve mix with dressing
- toss with bacon.
GERMAN TOMATO SALAD
Make and share this German Tomato Salad recipe from Food.com.
Provided by Millereg
Categories Grains
Time 10m
Yield 1 pound
Number Of Ingredients 7
Steps:
- Slice the tomatoes, add some sliced onions and put it in an oil/vinegar sauce.
- Add some garlic, parsley, salt and pepper.
- Serve chilled.
Tips:
- Use ripe, in-season tomatoes: This will ensure the best flavor and texture.
- Choose a variety of tomatoes: Different types of tomatoes offer different flavors and textures, so using a mix will create a more interesting salad.
- Slice the tomatoes thinly: This will help them absorb the dressing better.
- Use a good quality olive oil: This will make a big difference in the flavor of the salad.
- Add some fresh herbs: Herbs like basil, oregano, and thyme will add a pop of flavor to the salad.
- Don't overdress the salad: A little dressing goes a long way, so start with a small amount and add more if needed.
- Serve immediately: This salad is best when served fresh.
Conclusion:
German-style tomato salad is a simple but delicious dish that is perfect for a summer meal. With its fresh, tangy flavors, it is a refreshing and healthy way to enjoy tomatoes. The salad is also very versatile, and can be easily customized to your own taste. So next time you have a craving for tomatoes, give this German-style recipe a try. You won't be disappointed!
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