Best 2 Garlic Dill Deviled Eggs Recipes
Garlic dill deviled eggs are a classic party appetizer that is easy to make and always a crowd-pleaser. These eggs are made with a simple mixture of mashed hard-boiled eggs, mayonnaise, mustard, vinegar, salt, pepper, garlic, and dill. They can be garnished with a variety of toppings, such as paprika, bacon bits, or chives.
This article also includes recipes for three variations on the classic garlic dill deviled eggs:
* **Smoked Salmon Deviled Eggs:** These eggs are topped with smoked salmon and capers for a savory and elegant appetizer.
* **Crab Deviled Eggs:** These eggs are filled with a mixture of crab meat, mayonnaise, and Old Bay seasoning.
* **Bacon Ranch Deviled Eggs:** These eggs are topped with a mixture of bacon, ranch dressing, and cheddar cheese.
No matter which recipe you choose, garlic dill deviled eggs are sure to be a hit at your next party. They are a delicious and easy-to-make appetizer that is perfect for any occasion.
GARLIC-DILL DEVILED EGGS
In my family, Easter isn't complete without deviled eggs. Fresh dill and garlic perk up the flavor of these irresistible appetizers you'll want to eat on every occasion. -Kami Horch, Calais, Maine
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Cut eggs lengthwise in half. Remove yolks, reserving whites. In a bowl, mash yolks. Stir in all remaining ingredients except paprika. Spoon or pipe into egg whites., Refrigerate, covered, at least 30 minutes before serving. Sprinkle with paprika.
Nutrition Facts : Calories 81 calories, Fat 7g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 81mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
PRESSURE-COOKER GARLIC-DILL DEVILED EGGS
Easter isn't complete without deviled eggs. I like to experiment with my recipes, and was pleasantly surprised with how the fresh dill really perked up the flavor of these irresistible appetizers. -Kami Horch, Frankfort, Maine
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- Pour water into 6-qt. electric pressure cooker. Place trivet in cooker; set eggs on trivet. Lock lid; close pressure-release valve. Pressure-cook on low for 5 minutes. Allow pressure to naturally release for 5 minutes; quick-release any remaining pressure. Immediately place eggs in a bowl of ice water to cool., Cut eggs lengthwise in half. Remove yolks, reserving whites. In a bowl, mash yolks. Stir in all remaining ingredients except paprika. Spoon or pipe into egg whites., Refrigerate, covered, at least 30 minutes before serving. Sprinkle with paprika and, if desired, additional dill.
Nutrition Facts : Calories 78 calories, Fat 7g fat (1g saturated fat), Cholesterol 93mg cholesterol, Sodium 86mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
Tips:
- Choose fresh, large eggs for the best results.
- Hard-boil the eggs perfectly by placing them in a single layer in a saucepan and covering them with cold water. Bring the water to a boil over high heat, then remove the pan from the heat and cover it. Let the eggs stand in the hot water for 10-12 minutes, depending on how hard-boiled you want them to be.
- Use a sharp knife to slice the eggs in half. This will help to prevent the egg yolks from crumbling.
- Mash the egg yolks with a fork until they are smooth and creamy. You can also use a food processor or blender to do this.
- Add your favorite ingredients to the egg yolks. Some popular choices include mayonnaise, mustard, sour cream, chopped pickles, celery, and onion. You can also add herbs and spices to taste.
- Pipe the egg yolk mixture into the egg white halves. You can use a pastry bag fitted with a star tip or simply use a spoon.
- Garnish the deviled eggs with paprika, chopped fresh herbs, or bacon bits.
Conclusion:
Garlic dill deviled eggs are a classic party appetizer that is easy to make and always a crowd-pleaser. With their creamy, tangy filling and flavorful dill and garlic, these deviled eggs are sure to be a hit at your next gathering.
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