Best 2 Garlic Cheese Bubble Bread Recipes

Indulge in a delightful culinary journey with our Garlic Cheese Bubble Bread, a symphony of flavors that will tantalize your taste buds. This irresistible bread is crafted with a soft and fluffy dough, generously filled with a delectable blend of melted cheese, aromatic garlic, and a hint of herbs. As you bite into this cheesy delight, experience the burst of flavors that dance on your palate. Our article features a collection of recipes that cater to various dietary preferences, including a classic version, a vegetarian option, and a gluten-free alternative. Each recipe is meticulously explained with step-by-step instructions, ensuring that even novice bakers can create this masterpiece. So, gather your ingredients, preheat your oven, and embark on a delightful baking adventure with our Garlic Cheese Bubble Bread.

Let's cook with our recipes!

THREE CHEESE GARLIC BUBBLE BREAD

Three Cheese Garlic Bubble Bread image

Make and share this Three Cheese Garlic Bubble Bread recipe from Food.com.

Provided by Vamy7913

Categories Breads

Time 50m

Yield 8-10 serving(s)

Number Of Ingredients 7

Ingredients

20 frozen dinner rolls, thawed (the ball kind)
5 ounces grated asiago cheese
1/2 cup grated cheddar cheese
1/2 cup grated parmesan cheese
1/2 cup butter, melted
1 teaspoon garlic powder
1 garlic clove, cracked

Steps:

Preheat oven to 350 degrees.
Grease a 9x13 pan with cooking spray.
Put thawed rolls in pan and cover with plastic wrap sprayed with cooking spray.
Let rise for 1 hour.
Melt butter in microwave with cracked clove of garlic.
Mix cheeses together in a bowl.
Remove garlic clove from butter.
Dip each roll in butter then roll it around in the cheese mixture.
Put each roll back in pan and sprinkle entire top with garlic powder.
Sprinkle any remaining cheeses over top of rolls.
Bake at 350 for about 30-45 min or until golden brown.

Nutrition Facts : Calories 368.8, Fat 20.8, SaturatedFat 11.1, Cholesterol 44.1, Sodium 586, Carbohydrate 36, Fiber 2.1, Sugar 2, Protein 10.2

GARLIC CHEESE BUBBLE BREAD

Garlic Cheese Bubble Bread image

My daughter makes this easy bread when she serves spaghetti and lasagna. It's really delicious.

Provided by Taste of Home

Time 35m

Yield 1 loaf (16 slices).

Number Of Ingredients 5

Ingredients

1 loaf (1 pound) frozen bread dough, thawed
2 pieces string cheese (1 ounce each)
1/4 cup butter, softened
2 tablespoons grated Parmesan cheese
1/2 teaspoon garlic salt

Steps:

Divide dough into 10 portions. Cut string cheese into 10 pieces. Wrap each portion of dough around a piece of cheese; shape into balls. Place in a greased 9x5-in. loaf pan. , In a large bowl, combine the butter, Parmesan cheese and garlic salt until blended; spread over top of dough. Cover and let rise in a warm place until doubled, about 1 hour., Bake at 375° for 20-25 minutes or until golden brown. Cool for 10 minutes before removing from pan to a wire rack. Serve warm.

Nutrition Facts :

Tips:

Use a good quality mozzarella cheese that melts well. Fresh mozzarella is a great option.
To make the garlic butter, use a food processor or blender to combine the butter, garlic, parsley, and salt. This will help to create a smooth and flavorful spread.
If you don't have a bread machine, you can make the dough by hand. Simply combine the warm water, sugar, and yeast in a large bowl and let it sit for 5 minutes, or until the yeast is foamy. Then, add the flour, salt, and butter and mix until a smooth dough forms.
To shape the dough into a ball, first divide it into two equal pieces. Then, roll each piece out into a long rope, about 18 inches long. Braid the two ropes together, then tuck the ends under to form a ball.
Place the dough ball in a greased 9-inch round baking pan and let it rise in a warm place for 1 hour, or until it has doubled in size.
To make the garlic cheese mixture, combine the melted butter, garlic powder, onion powder, and salt in a small bowl. Mix well.
Once the dough has risen, brush it with the garlic cheese mixture. Then, top with the shredded mozzarella cheese.
Bake the bread in a preheated oven at 350 degrees Fahrenheit for 25-30 minutes, or until the cheese is melted and bubbly and the bread is golden brown.

Conclusion:

Garlic cheese bubble bread is a delicious and easy-to-make appetizer or side dish. It's perfect for any occasion, from a casual get-together to a holiday party. With its soft, fluffy dough and cheesy, garlicky filling, this bread is sure to be a hit with everyone who tries it. So next time you're looking for a tasty and impressive dish to serve, give garlic cheese bubble bread a try. You won't be disappointed!