Best 5 Fruited Lemon Gelatin Salad Recipes
Indulge in a delightful culinary experience with our Fruited Lemon Gelatin Salad, a vibrant and refreshing dish that combines the tangy zest of lemon with the sweetness of a variety of fruits. This classic salad, often served at potlucks and gatherings, is a symphony of flavors and textures that will tantalize your taste buds. With just a few simple ingredients and easy-to-follow steps, you can create this delightful side dish or light dessert that's perfect for any occasion. From the zesty Lemon Gelatin Salad to the tropical delight of the Pineapple-Lemon Gelatin Salad, each recipe offers a unique twist on this timeless classic. Embark on a culinary journey and discover the perfect Fruited Lemon Gelatin Salad recipe to suit your taste preferences.
Let's cook with our recipes!
GRANDMA'S GELATIN FRUIT SALAD
Whenever I invite my big family for dinner, my grandchildren request this favorite fruit salad. My sons have always liked it, too - maybe the taste runs in our family! This salad is also good for potluck gatherings.
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 15 servings.
Number Of Ingredients 14
Steps:
- In a large bowl, combine 1 cup water and lemon gelatin. Add 1 cup ice cubes, stirring until melted. Stir in pineapple. Pour into a 13x9-in. dish coated with cooking spray; refrigerate until set but not firm., Repeat with the orange gelatin, remaining water and ice. Stir in marshmallows. Pour over lemon layer; refrigerate until firm. , Meanwhile, in a small saucepan, combine sugar and cornstarch. Stir in reserved pineapple juice until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat., Stir a small amount of hot filling into egg; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer. Remove from the heat; stir in butter. Cool to room temperature without stirring. Refrigerate for 1 hour or until chilled., Arrange bananas over gelatin. Stir whipped topping into dressing. Spread over bananas. Sprinkle with cheese.
Nutrition Facts : Calories 194 calories, Fat 3g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 64mg sodium, Carbohydrate 40g carbohydrate (35g sugars, Fiber 1g fiber), Protein 3g protein.
LEMON-LIME SODA GELATIN SALAD
This is an ever-popular salad at our family functions!
Provided by Lavonda Hays
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time P1DT15m
Yield 4
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve the gelatin and sugar in the boiling water. Add the cream cheese and whisk until the melted into small chunks. Add pineapple with juice, soda and nuts and stir until evenly combined. Chill until set.
Nutrition Facts : Calories 432.8 calories, Carbohydrate 38.3 g, Cholesterol 61.6 mg, Fat 29.4 g, Fiber 1.8 g, Protein 7.6 g, SaturatedFat 13.1 g, Sodium 270.8 mg, Sugar 28.1 g
LEMON GELATIN N FRUIT SALAD
This is easy to make and even thought it is called a salad, it makes a nice light dessert. My mom, who lives a in retirement center and no longer cooks, brought this receipe with her the last time she came for a visit. She wanted me to try it. I did and we all love it.
Provided by Classicalteacher
Categories Gelatin
Time 15m
Yield 1 8x10 pan, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Use 3/4 cup boiling water to dissolve Jello - chill before adding milk
- Add the milk and fruit.
- Stir in other ingredients.
- Pour in to shallow dish.
- Cover and put in the frig. to set.
Nutrition Facts : Calories 324.2, Fat 16.5, SaturatedFat 3.6, Cholesterol 17.2, Sodium 376.7, Carbohydrate 38.7, Fiber 1.9, Sugar 29.3, Protein 8.5
GELATIN FRUIT SALAD
Steps:
- In a saucepan, bring the applesauce to a boil; remove from the heat., Stir in gelatin until dissolved. Slowly add ginger ale and pineapple. Pour into a 2-qt. serving bowl. Chill until set. Garnish with apples and mint if desired.
Nutrition Facts :
CREAMY JELL-O FRUIT COCKTAIL SALAD
Take a bite of something creamy and refreshing with this fruit cocktail salad. This JELL-O fruit cocktail salad has fresh citrus flavors for all to enjoy.
Provided by My Food and Family
Categories Recipes
Time 5h20m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Drain fruit cocktail, reserving 3/4 cup juice.
- Add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in reserved juice and lemon juice; pour 1-1/4 cups into 8x4-inch loaf pan sprayed with cooking spray. Refrigerate 1 hour or until gelatin is set but not firm.
- Add remaining gelatin mixture gradually to cream cheese in medium bowl, whisking after each addition until blended. Stir in fruit. Spoon over gelatin layer in pan.
- Refrigerate 4 hours or until firm. Unmold before serving.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 130 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
Tips:
- For a refreshing summer salad, chill the gelatin mixture in the refrigerator for at least 4 hours before serving.
- To make a layered salad, spoon half of the gelatin mixture into a mold or serving dish. Refrigerate until firm, then top with the remaining gelatin mixture. Refrigerate until firm before serving.
- For a more elegant presentation, use a fluted mold or individual serving dishes.
- Garnish the salad with fresh fruit, whipped cream, or chopped nuts before serving.
- For a vegan version of this salad, use agar-agar powder instead of gelatin.
Conclusion:
Fruited lemon gelatin salad is a classic dessert that is perfect for any occasion. It is light, refreshing, and packed with flavor. With a few simple ingredients and a little time, you can create a delicious and beautiful salad that will impress your guests. So next time you are looking for a dessert that is both delicious and easy to make, give this fruited lemon gelatin salad a try. You won't be disappointed!
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