Best 3 Fruit Salad Fluff Recipes

Indulge in a symphony of flavors with our tantalizing fruit salad fluff, a delectable treat that combines the vibrant colors and refreshing tastes of your favorite fruits. This versatile dish can be customized to suit your preferences, making it a perfect dessert for any occasion. Whether you're hosting a brunch, celebrating a special event, or simply craving a sweet and healthy snack, our fruit salad fluff has something for everyone. Discover a variety of recipes within this article, each offering unique flavor combinations and textures to satisfy your sweet tooth. From classic fruit salad fluff with whipped cream to variations featuring yogurt, cream cheese, and even a no-bake cheesecake filling, our collection caters to every palate. Embark on a culinary journey and create a delightful fruit salad fluff that will leave your taste buds dancing.

Check out the recipes below so you can choose the best recipe for yourself!

PISTACHIO FLUFF FRUIT SALAD

Pistachio Fluff Fruit Salad image

This is a light and fluffy dessert salad based on pistachio pudding; the pudding is made lighter with the addition of whipped topping. Add an extra can of mandarin oranges, if you like.

Provided by Jane Snider

Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes

Time 35m

Yield 6

Number Of Ingredients 7

Ingredients

1 (20 ounce) can crushed pineapple with juice
1 (3 ounce) package instant pistachio pudding mix
1 (12 ounce) container frozen whipped topping, thawed
2 large bananas, sliced
2 cups miniature marshmallows
1 (15.25 ounce) can fruit cocktail, drained
1 (11 ounce) can mandarin oranges, drained

Steps:

Dump instant pudding into a large mixing bowl. Add pineapple, and mix well. Mix in whipped topping. Stir in bananas, marshmallows, fruit cocktail, and mandarin oranges. Cover, and refrigerate until thoroughly chilled.

Nutrition Facts : Calories 444.5 calories, Carbohydrate 79.8 g, Fat 14.8 g, Fiber 3 g, Protein 2.5 g, SaturatedFat 12.3 g, Sodium 269.3 mg, Sugar 65.6 g

FRUIT SALAD FLUFF

Fruit Salad Fluff image

When fresh fruits aren't readily available, this recipe comes in handy because it calls for the canned variety. It's a nice way to offer folks fruit while appeasing their sweet tooth.

Provided by Taste of Home

Categories Lunch

Time 15m

Yield 12-16 servings.

Number Of Ingredients 11

Ingredients

1 can (20 ounces) pineapple chunks, drained
1 can (16 ounces) fruit cocktail, drained
1 can (16 ounces) sliced pears, drained and cut into chunks
1 can (15 ounces) mandarin oranges, drained
1 jar (10 ounces) maraschino cherries, drained
1 carton (12 ounces) frozen whipped topping, thawed
2 cups sour cream
1/2 cup sugar
1 tablespoon lemon juice
Dash salt
1/2 cup chopped walnuts

Steps:

Combine all the fruit in a large bowl. In another bowl, combine whipped topping, sour cream, sugar, lemon juice and salt; fold into fruit mixture. Chill. Just before serving, stir in nuts.

Nutrition Facts : Calories 258 calories, Fat 11g fat (7g saturated fat), Cholesterol 20mg cholesterol, Sodium 31mg sodium, Carbohydrate 37g carbohydrate (33g sugars, Fiber 1g fiber), Protein 2g protein.

PISTACHIO FLUFF FRUIT SALAD

PISTACHIO FLUFF FRUIT SALAD image

Categories Salad Fruit Dessert No-Cook Quick & Easy

Yield 8 people

Number Of Ingredients 7

Ingredients

1 (20 ounce) can crushed pineapple with juice.
1 (15.25) can fruit cocktail, drained.
1 (11 ounce) can mandarin oranges, drained.
1 (package) instant pistachio pudding mix.
2 (cups) miniature marshmallows.
1 (12 ounce) container frozen whipped topping, thawed.
2 large bananas, sliced

Steps:

Pour instant pudding into a large mixing bowl. Add pineapple, and mix well. Mix in nondairy whipped topping. Stir in bananas, marshmallows, fruit cocktail and mandaring oranges. Cover and refrigerate until thoroughly chilled.

Tips:

Prep Fruit Beforehand: Cut, peel, and slice fruits in advance to save time during assembly.
Choose Seasonal Fruits: Fresh, seasonal fruits offer the best flavor and nutritional value.
Mix Colors and Textures: Use a variety of fruits with different colors and textures for a visually appealing salad.
Use Quality Ingredients: Fresh, ripe fruits and high-quality yogurt or whipped topping will result in the best flavor.
Make it a Layer Salad: Layer fruits, yogurt, and whipped topping for an impressive presentation.
Chill Before Serving: Refrigerate the fruit salad for at least 30 minutes before serving to allow the flavors to blend and chill thoroughly.
Garnish with Fresh Herbs: Add a touch of freshness and flavor with mint, basil, or other herbs.
Serve with Cookies or Granola: Offer cookies, granola, or other accompaniments for a complete and satisfying meal or snack.

Conclusion:

Fruit salad fluff is a light, refreshing, and delicious dessert or snack that can be enjoyed by people of all ages. With endless variations and customizable ingredients, it's a versatile dish that can be tailored to personal preferences and dietary restrictions. Whether you're looking for a healthy treat, a sweet ending to a meal, or a colorful addition to a potluck, fruit salad fluff is a delightful and nutritious choice. So, experiment with different fruits, flavors, and toppings to create your own unique and irresistible fruit salad fluff recipe.