SOUTHERN CHICKEN AND DUMPLINGS
Make and share this Southern Chicken and Dumplings recipe from Food.com.
Provided by Tonkcats
Categories Whole Chicken
Time 2h15m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Combine chicken, salt and pepper in a large pot and cover with water. Cook until chicken is tender.
- Remove chicken from water.
- Remove bone and skin.
- Set chicken aside (while chicken is cooking, prepare dumplings.).
- Dumplings: In a large bowl, mix flour, salt, baking powder and shortening with a fork.
- Add egg and 1/2 cup milk; mix to form dough.
- Roll dough to 1/4-inch thickness on floured surface.
- Cut into four-inch strips with sharp knife.
- Drop dumplings into simmering chicken broth.
- Cover and simmer until dumplings are done.
- Add chicken to dumplings and 1 cup milk.
- Cook slowly for 10 minutes.
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Unikdj256
[email protected]I'm so glad I found this recipe. The chicken and dumplings were amazing, and the broth was so flavorful. I will definitely be making this recipe again.
Anastacia Kotze
[email protected]This recipe is a keeper! The chicken and dumplings were delicious, and the broth was so flavorful. I will definitely be making this recipe again.
Rohoman khan
[email protected]These chicken and dumplings are the best I've ever had! The dumplings were so light and fluffy, and the broth was so flavorful. I will definitely be making this recipe again.
dj benards becker ug
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the dumplings were light and fluffy. The broth was also very flavorful. I will definitely be making this recipe again.
Nyabira Andrew
[email protected]I love this recipe! The chicken and dumplings are always tender and flavorful, and the broth is so delicious. I always double the recipe so I have leftovers.
OG MADARA
[email protected]This is a great recipe for a cold winter day. The chicken and dumplings are hearty and filling, and the broth is so comforting.
colin patton
[email protected]I'm not a big fan of chicken and dumplings, but this recipe changed my mind. The dumplings were so light and fluffy, and the broth was so flavorful. I will definitely be making this recipe again.
Shakil Pak
[email protected]This recipe was easy to follow and the results were delicious. The dumplings were light and fluffy, and the broth was flavorful. I will definitely be making this recipe again.
shereena nicholas
[email protected]Delicious! The chicken was tender and juicy, and the dumplings were light and fluffy. The broth was also very flavorful. I will definitely be making this recipe again.
Ubaid Rajput
[email protected]These chicken and dumplings are the best I've ever had! The dumplings were so light and fluffy, and the broth was so flavorful. I will definitely be making this recipe again.
Darshan Basyal
[email protected]I love this recipe! The chicken and dumplings are always tender and flavorful, and the broth is so delicious. I always double the recipe so I have leftovers.
Ateeb Ramzan
[email protected]This is my go-to recipe for chicken and dumplings. It's always a crowd-pleaser. The dumplings are always light and fluffy, and the broth is flavorful and comforting.
Kiaya
[email protected]Easy to make and delicious! I used all-purpose flour instead of self-rising flour, and it turned out great. The dumplings were so fluffy and the broth was flavorful.
Shanna Conry
[email protected]These chicken and dumplings were a hit! The broth was flavorful and the dumplings were light and fluffy. I served them with a side of mashed potatoes and green beans, and it was a perfect meal.