Best 3 Fruit Kabobs With Lemony Dip Recipes
Indulge in a refreshing and vibrant culinary experience with our delectable fruit kabobs, skillfully crafted with an array of fresh, seasonal fruits, and complemented by a tantalizing lemony dip. This vibrant dish is not only a feast for the eyes but also a symphony of flavors that will tantalize your taste buds. From the juicy sweetness of pineapple and grapes to the tangy zest of kiwi and oranges, each bite offers a delightful burst of flavor. The lemony dip, with its perfect balance of tanginess and creaminess, elevates the fruit kabobs to a new level of deliciousness. Whether you're hosting a summer barbecue, a festive gathering, or simply seeking a healthy and refreshing snack, these fruit kabobs with lemony dip are sure to be a hit.
**Recipes in the Article:**
1. **Fruit Kabobs with Lemony Dip:**
This classic recipe provides step-by-step instructions for assembling colorful and flavorful fruit kabobs, featuring a variety of fresh fruits and a zesty lemony dip.
2. **Honey-Glazed Fruit Kabobs:**
For those with a sweet tooth, this recipe introduces a honey-glazed twist to the fruit kabobs, adding a luscious sheen and a touch of sweetness to the juicy fruits.
3. **Tropical Fruit Kabobs with Coconut-Lime Dip:**
Transport your taste buds to a tropical paradise with this recipe, which showcases a vibrant combination of tropical fruits and a creamy coconut-lime dip, evoking the essence of a beachside vacation.
4. **Grilled Fruit Kabobs with Balsamic Glaze:**
Add a smoky and savory dimension to your fruit kabobs with this recipe, featuring grilled fruit skewers drizzled with a rich and tangy balsamic glaze, creating a delightful interplay of flavors.
5. **Fruit Kabobs with Yogurt Dip:**
For a healthier and lighter variation, this recipe offers a yogurt dip that complements the fruit kabobs with its refreshing tanginess and creamy texture, making it a guilt-free treat.
FRUIT KABOBS WITH CREAM CHEESE DIP
These fruity kabobs are so refreshing on a warm day. They're also a quick and easy meal for get-togethers. -Kathleen Hedger, Godfrey, Illinois
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 6 kabobs (1-1/4 cups dip)
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese, confectioners' sugar, sour cream and extract until smooth. Refrigerate until serving. On 6 wooden skewers, alternately thread strawberries, grapes and pineapple. Serve with dip.
Nutrition Facts : Calories 184 calories, Fat 13g fat (7g saturated fat), Cholesterol 32mg cholesterol, Sodium 94mg sodium, Carbohydrate 17g carbohydrate (14g sugars, Fiber 1g fiber), Protein 3g protein.
FRUIT KABOBS
Everyone likes fresh fruit, and it's great served with this dip. -Cheryl Ollis, Matthews, North Carolina
Provided by Taste of Home
Categories Appetizers Breakfast Brunch
Time 15m
Yield 12 kabobs.
Number Of Ingredients 10
Steps:
- Toss apple and pear with lemon juice. Divide fruit into 12 portions and thread onto wooden skewers. Combine dip ingredients in a small bowl; serve with the kabobs.
Nutrition Facts : Calories 52 calories, Fat 0 fat, Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 12g carbohydrate, Fiber 1g protein. Diabetic Exchanges
FRUIT KABOBS WITH LEMON FRUIT DIP
Sweeten up their day when you serve these Fruit Kabobs with Lemon Fruit Dip. These delectable Fruit Kabobs With Lemon Fruit Dip pair blackberries, plums, nectarines and cantaloupe with a fluffy dip made of cream cheese , yogurt and lemon zest.
Provided by My Food and Family
Categories Home
Time 20m
Yield 8 servings
Number Of Ingredients 9
Steps:
- In a medium bowl, whip the cream cheese, yogurt, vanilla, and powdered sugar with a hand mixer until light and fluffy - 5 minutes. Stir in the lemon zest. Transfer to a small serving bowl.
- Cut up the fruit, and place into individual bowls.
- Gather 8 bamboo skewers. Thread the fruit onto the skewers in the following order: melon, nectarine, plum, blackberry, melon, nectarine, plum, blackberry, and melon.
- Arrange the fruit kabobs on a serving platter.
- Serve with the fruit dip.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
Tips:
- To make the fruit kabobs more visually appealing, alternate different colors and types of fruit on each skewer.
- If you are using wooden skewers, soak them in water for at least 30 minutes before using to prevent them from burning.
- For a more flavorful kabob, marinate the fruit in a mixture of lemon juice, olive oil, and herbs for at least 30 minutes before grilling.
- If you don't have a grill, you can also cook the kabobs in a grill pan over medium heat.
- Serve the kabobs with the lemony dip or your favorite dipping sauce.
Conclusion:
Fruit kabobs are a delicious and easy-to-make summer treat. They are perfect for parties, picnics, or a quick and healthy snack. With a variety of fruits to choose from and different ways to prepare them, there is a fruit kabob recipe for everyone. So next time you are looking for a refreshing and healthy snack, give fruit kabobs a try.
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