Best 3 Fruit Almond Bites Recipes
Calling all health-conscious foodies and sweet treat enthusiasts! Get ready to tantalize your taste buds with a delectable journey into the world of Fruit Almond Bites. These bite-sized treats are a harmonious fusion of delightful flavors, wholesome ingredients, and captivating textures.
Dive into a symphony of flavors with three enticing recipes that cater to diverse dietary preferences. The Classic Fruit Almond Bites offer a timeless combination of dried fruits, nuts, and a touch of honey for a naturally sweet indulgence. For a vegan delight, explore the Vegan Fruit Almond Bites, where maple syrup replaces honey, ensuring every bite is equally satisfying and guilt-free. And for those seeking a gluten-free option, the Gluten-Free Fruit Almond Bites await, promising the same delightful experience without compromising taste or texture.
Each recipe is meticulously crafted with wholesome ingredients, ensuring a perfect balance of nutrition and indulgence. Dried fruits like cranberries, apricots, and cherries burst with natural sweetness, while almonds provide a satisfying crunch and a boost of healthy fats. Rolled oats add a touch of heartiness and fiber, making these bites a wholesome snack or a guilt-free dessert.
Whether you're following a specific diet or simply seeking a healthier alternative to traditional sweets, these Fruit Almond Bites are sure to become a favorite. Their compact size makes them perfect for on-the-go snacking, while their vibrant colors and enticing textures are sure to brighten up any gathering.
So, gather your ingredients, preheat your oven, and embark on a culinary adventure that will leave you craving more. These Fruit Almond Bites are not just a treat for your taste buds; they're a celebration of wholesome living and conscious indulgence.
FRUIT & ALMOND BITES
With big handfuls of dried apricots and cherries, almonds and pistachios, we make dozens of no-bake treats you can take anywhere. -Donna Pochoday-Stelmach, Morristown, New Jersey
Provided by Taste of Home
Categories Desserts
Time 40m
Yield about 4 dozen.
Number Of Ingredients 6
Steps:
- Place 1-1/4 cups almonds in a food processor; pulse until finely chopped. Remove almonds to a shallow bowl; reserve for coating., Add remaining 2-1/2 cups almonds to food processor; pulse until finely chopped. Add extract. While processing, gradually add honey. Remove to a large bowl; stir in apricots and cherries. Divide mixture into 6 portions; shape each into a 1/2-in.-thick roll. Wrap in plastic; refrigerate until firm, about 1 hour ., Unwrap and cut rolls into 1-1/2-in. pieces. Roll half of the pieces in reserved almonds, pressing gently to adhere. Roll remaining half in pistachios. If desired, wrap individually in waxed paper, twisting ends to close. Store in airtight containers, layered between waxed paper if unwrapped.
Nutrition Facts : Calories 86 calories, Fat 5g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
BERRY ALMOND ENERGY BITES
Provided by Damaris Phillips
Categories appetizer
Time 15m
Yield 24 servings
Number Of Ingredients 6
Steps:
- Reconstitute any of the fruit that is not moist and tender by placing it in a bowl and covering it with warm water. Depending on how dry it is, this could take up to 15 minutes. Drain off the excess water and pat dry with a paper towel.
- Put the almonds in a food processor and process until small pieces form, but before it becomes a paste. Pulse as needed. Add the blueberries, cherries, dates, and flaxseed meal. Pulse until the mixture pulls away from the sides, about 1 minute. If it doesn't, add 1 tablespoon water and process until it does, adding another tablespoon of water if needed. Sprinkle a plate with the coconut and using a 1-tablespoon scoop, portion the mixture into balls, about 24, and drop onto the coconut. Roll in the coconut. Store in an airtight container with any excess coconut in the refrigerator for up to two weeks.
NO-BAKE ALMOND BITES
To help keep holiday snacking on the skinny side, our home economists whipped up these simple little sensations. Quick and easy, the chewy no-bake treats are ideal when time is tight.
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 1-1/2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the wafer crumbs, 1/2 cup confectioners' sugar, almonds and cocoa. Combine the apple juice, corn syrup and extract; stir into crumb mixture until blended. , Shape into 1-in. balls; roll in remaining confectioners' sugar. Store in an airtight container.
Nutrition Facts :
Tips:
- Use fresh, ripe fruit for the best flavor.
- If you don't have almond flour, you can make your own by grinding almonds in a food processor.
- You can use any type of sweetener you like, such as honey, maple syrup, or agave nectar.
- If the mixture is too dry, add a little bit of milk or water until it reaches the desired consistency.
- Be careful not to overcook the bites, or they will become dry and crumbly.
Conclusion:
Fruit and almond bites are a delicious and healthy snack that can be enjoyed by people of all ages. They are easy to make and can be customized to your own liking. With a variety of flavors and textures, these bites are sure to be a hit at your next party or gathering. So next time you're looking for a quick and easy snack, give these fruit and almond bites a try!
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