Best 3 Frugal Gourmets Polish Noodles And Cabbage Recipes
**Frugal Gourmet's Polish Noodles and Cabbage: A Culinary Journey of Simplicity and Flavor**
Embark on a culinary adventure with Frugal Gourmet's Polish Noodles and Cabbage, a dish that embodies simplicity, affordability, and comforting flavors. This classic Polish dish, also known as "kluski z kapustą," is a harmonious blend of tender egg noodles, savory cabbage, and a medley of aromatic spices. Join us as we explore the frugal gourmet's approach to creating this hearty and satisfying meal, featuring three enticing variations: the traditional Polish Noodles and Cabbage, a vegetarian version with roasted butternut squash, and a tantalizing rendition with kielbasa and bacon. Let your taste buds rejoice as we delve into the secrets of this culinary delight.
HALUSKI - CABBAGE AND NOODLES
Egg noodles with cooked chopped cabbage and onions - a great ethnic dish!
Provided by PAgirlgoneSouth
Categories Main Dish Recipes Dumpling Recipes
Time 1h
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Fill a large pot with lightly salted water and bring to a rolling boil. Stir in egg noodles and return to a boil. Cook noodles uncovered, stirring occasionally, until tender but still slightly firm, about 5 minutes. Drain well.
- Melt 1/2 cup butter in a large skillet over medium-low heat; cook and stir onions until translucent, 5 to 10 minutes.
- Cook and stir remaining butter and cabbage into onions until cabbage is softened but not browned, 5 to 8 more minutes. Season with salt and black pepper.
- Place cooked noodles and cabbage mixture in a large roasting pan and stir gently to combine. Sprinkle with more salt and black pepper if desired.
- Bake in the preheated oven until golden brown on top, 30 to 40 minutes.
Nutrition Facts : Calories 318.7 calories, Carbohydrate 35.9 g, Cholesterol 72 mg, Fat 17.1 g, Fiber 4.6 g, Protein 7.2 g, SaturatedFat 10.2 g, Sodium 152.2 mg, Sugar 5.6 g
POLISH CABBAGE NOODLES
Sauteed cabbage and onions with noodles, a perfect last minute meatless meal!!
Provided by elizabeth sill
Categories World Cuisine Recipes European Eastern European Polish
Yield 5
Number Of Ingredients 6
Steps:
- Cook pasta in a large pot of boiling salted water.
- Meanwhile, heat butter or margarine in a skillet over medium heat. Saute cabbage and onions until tender.
- Drain pasta, and return to the pot. Add cabbage and onion mixture to the noodles, and toss. Season with salt and pepper to taste.
Nutrition Facts : Calories 569.8 calories, Carbohydrate 78.5 g, Cholesterol 124.1 mg, Fat 22.6 g, Fiber 8.2 g, Protein 15.7 g, SaturatedFat 12.8 g, Sodium 184 mg, Sugar 9.4 g
POLISH NOODLES AND CABBAGE
The Frugal Gourmet On Our Immigrant Ancestors - Jeff Smith - Copyright 1990 "Kluski z Kupusta po Polski"
Provided by dicentra
Categories European
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter in a large skillet.
- Add the onions and sauté until transparent.
- Add the cabbage and sauté 5 minutes or until tender, but still crisp.
- Stir in the caraway seeds, salt and pepper.
- Meanwhile, cook the noodles in salted water as directed on the package. Drain well.
- Stir the noodles into the cabbage and add the sour cream. Cook 5 minutes longer, stirring frequently.
Tips:
- Use affordable ingredients: This recipe relies on budget-friendly ingredients like cabbage, noodles, and eggs, making it a great option for those looking to save money.
- Choose the right noodles: The recipe calls for egg noodles, but you can substitute other types of noodles, such as ramen noodles or spaghetti.
- Add vegetables for extra nutrition: Feel free to add other vegetables to the dish, such as carrots, celery, or bell peppers.
- Adjust the seasoning to taste: The recipe provides a basic seasoning of salt and pepper, but you can add other spices or herbs to your liking.
- Serve with a side dish: This dish is hearty and filling on its own, but you can serve it with a side dish such as a salad or bread.
Conclusion:
This Frugal Gourmet's Polish Noodles and Cabbage recipe is a simple yet flavorful dish that's perfect for budget-conscious home cooks. It's easy to make, uses affordable ingredients, and can be tailored to your liking. Whether you're looking for a quick weeknight meal or a hearty dish to feed a crowd, this recipe is sure to satisfy.
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