Best 7 Frozen Strawberrybanana Salad Recipes

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Immerse yourself in a delightful culinary journey with our tantalizing Frozen Strawberry Banana Salad, a refreshing and vibrant treat that will awaken your taste buds. This delectable salad combines the natural sweetness of sun-ripened strawberries with the creamy texture of ripe bananas, creating a symphony of flavors that dance on your palate. Served chilled, this salad is a perfect way to beat the summer heat or add a touch of freshness to your meals. The recipe encompasses variations to suit your preferences: opt for a classic combination of strawberries and bananas, indulge in a tropical twist with pineapple and mango, or embrace the nutty goodness of almonds and walnuts. Each variation promises a unique flavor profile that will leave you craving more. Embark on this culinary adventure and discover the perfect Frozen Strawberry Banana Salad recipe for your next gathering, brunch, or light meal.

Here are our top 7 tried and tested recipes!

FROZEN STRAWBERRY SALAD



Frozen Strawberry Salad image

The original recipe for this was called "Champagne Salad". I changed it because I leave out the bananas and pecans as my kids don't care for them. If you wish to include them, add 2 diced bananas and 1 cup chopped pecans. I place this in cupcake liners (the foil kind) and freeze on a cookie sheet until solid and then place in a freezer bag. This makes portioning easy. The title says salad but this is realy more of a dessert.

Provided by JillAZ

Categories     Lunch/Snacks

Time 5m

Yield 8 cups

Number Of Ingredients 5

3/4 cup sugar
8 ounces light cream cheese, softened
10 ounces frozen sliced strawberries, thawed
20 ounces crushed pineapple
10 ounces Cool Whip, thawed

Steps:

  • Drain pineapple.
  • In a large bowl, cream together the sugar and cream cheese.
  • Add the strawberries and pineapple.
  • fold in the cool whip.
  • Freeze in a 9 x 13 pan or in cupcake liners.
  • To serve: Thaw the 9 x 13 pan for about 20 minutes.
  • Cut into squares and serve.
  • My kids eat the cupcake size ones still frozen- they are like a popsicle.
  • Enjoy!

STRAWBERRY BANANA SALAD



Strawberry Banana Salad image

COLORFUL salad to serve with fresh strawberries!! So EASY to prepare. You could use some whipped cream on top to jazz it up a bit and make it a dessert item! A tasty fruit salad!!

Provided by Seasoned Cook

Categories     Strawberry

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

3 cups strawberries, sliced
2 bananas, sliced
1/4 cup orange juice
1 (8 ounce) pineapple tidbits, drained
1/2 cup coconut

Steps:

  • Slice bananas and pour orange juice over slices. This keeps the bananas fresh and prevents browning. Pour off any excess orange juice.
  • Mix bananas, strawberries, pineapple tidbits and coconut.
  • When ready to serve spoon into compote dishes.
  • Enjoy!

STRAWBERRY BANANA JELLO SALAD RECIPE - (4.1/5)



Strawberry Banana Jello Salad Recipe - (4.1/5) image

Provided by á-8623

Number Of Ingredients 6

1 (6-ounce) box strawberry or strawberry banana jello mix
2 1/2 cups boiling water
2 small medium bananas, smashed
2 small medium bananas, sliced
1 (10-ounce) bag frozen strawberries, with or without sugar added
1 (8-ounce) tub cool whip

Steps:

  • Combine water and jello mix until combined. Add strawberries and stir until the berries are thawed. Add mashed bananas to the jello mixture. Place sliced bananas in bottom of 8x8-inch glass dish and pour 1/2 jello mixture on top. Refrigerate both jello mixtures until firm (at least an hour). Top the jello in the glass dish with cool whip and spoon remaining jello on top. Refrigerate again until firm and serve.

FROZEN STRAWBERRY SALAD



Frozen Strawberry Salad image

This is a really good, refreshing frozen salad--great for bridal or baby showers!

Provided by CARRIANNE22

Categories     Salad     Fruit Salad Recipes     Strawberry Salad Recipes

Time 6h15m

Yield 16

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
½ cup white sugar
1 (10 ounce) package frozen strawberries in juice, thawed
½ cup crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • Combine cream cheese and sugar in a bowl; add strawberries and pineapple. Fold in the whipped topping.
  • Line a loaf pan with parchment paper. Pour the strawberry mixture into the loaf pan.
  • Place in the freezer until firm, about 6 hours. Set loaf pan in a warm water bath to loosen. Flip mixture onto a cutting board to remove; cut into slices.

Nutrition Facts : Calories 136.3 calories, Carbohydrate 14.9 g, Cholesterol 15.4 mg, Fat 8.5 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 6.1 g, Sodium 45.2 mg, Sugar 14 g

FROZEN STRAWBERRY/BANANA SALAD RECIPE - (4/5)



Frozen Strawberry/Banana Salad Recipe - (4/5) image

Provided by á-27795

Number Of Ingredients 6

8 oz cream cheese
12 oz cool whip
10 oz frozen or fresh strawberries (thawed and w/ juice)
3 bananas
1 c sugar
1 c drained crushed pineapple

Steps:

  • Mix sugar and cream cheese. Add cool whip and mix together. Add pineapple, strawberries and bananas.....FREEZE. Take out 10-15 min before serving.

FROSTED STRAWBERRY SALAD



Frosted Strawberry Salad image

My daughter, Katherine Beth, has requested that her grandmother, Thelma Bell, make this sweet rick gelatin salad with its fluffy topping for every family get-together. So when she and Patrick Althouse planned their nuptials, this delightful salad was part of the bountiful potluck buffet.

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 16-20 servings.

Number Of Ingredients 11

2 packages (6 ounces each) strawberry gelatin
3 cups boiling water
2 packages (10 ounces each) frozen sweetened sliced strawberries, thawed
1 can (20 ounces) crushed pineapple, undrained
1 cup chopped pecans
1/2 cup chopped maraschino cherries
TOPPING:
1 package (8 ounces) cream cheese, softened
1 jar (7 ounces) marshmallow creme
1 carton (8 ounces) frozen whipped topping, thawed
Fresh strawberries and mint

Steps:

  • In a large bowl, dissolve gelatin in boiling water. Stir in strawberries and pineapple. Refrigerate until partially set. , Stir in pecans and cherries. Transfer to a 13-in. x 9-in. dish. Chill for 2 hours or until firm. , For topping, in a small bowl, beat cream cheese and marshmallow creme just until combined; fold in whipped topping. Spread over salad. Chill for several hours or overnight. Cut into squares. Garnish with strawberries and mint.

Nutrition Facts : Calories 216 calories, Fat 10g fat (5g saturated fat), Cholesterol 12mg cholesterol, Sodium 65mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 1g fiber), Protein 2g protein.

STRAWBERRY-BANANA GELATIN SALAD



Strawberry-Banana Gelatin Salad image

Our family gatherings wouldn't be the same without this classic gelatin salad with its festive fruit layers. Since it stays nice and firm, it travels well and is ideal for taking to covered-dish suppers and church potlucks.

Provided by Taste of Home

Categories     Lunch     Side Dishes

Time 20m

Yield 15 servings.

Number Of Ingredients 9

1 package (6 ounces) strawberry gelatin
1 cup boiling water
2 packages (10 ounces each) frozen sweetened sliced strawberries, partially thawed
1 can (20 ounces) crushed pineapple, drained
1 cup mashed firm bananas (about 3 medium)
1/2 to 3/4 cup chopped walnuts
2 cups sour cream
2 teaspoons sugar
1/2 teaspoon vanilla extract

Steps:

  • In a large bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts. Pour half of the mixture into a 13-in. x 9-in. dish. Refrigerate for 1 hour or until set. , Set the remaining gelatin mixture aside. Combine the sour cream, sugar and vanilla. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top. Chill overnight.

Nutrition Facts : Calories 184 calories, Fat 8g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 42mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.

Tips:

  • To make the salad even more refreshing, try using frozen fruit that has been thawed slightly.
  • For a sweeter salad, add a tablespoon or two of honey or maple syrup.
  • If you don't have any lemon juice on hand, you can substitute lime juice or white vinegar.
  • For a more tropical flavor, add a cup of chopped pineapple or mango.
  • To make the salad more filling, add a cup of cooked quinoa or rice.

Conclusion:

This frozen strawberry-banana salad is a delicious and refreshing treat that is perfect for any occasion. It is easy to make and can be tailored to your own personal taste. So next time you are looking for a healthy and satisfying snack or dessert, give this salad a try!

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