Indulge in the delightful symphony of flavors in our Frozen Strawberry Salad, a refreshing and vibrant dish that tantalizes the taste buds. This culinary masterpiece features plump, juicy strawberries, perfectly frozen to retain their natural sweetness and tartness. Combined with a medley of crisp, refreshing fruits like grapes, pineapple, and apples, this salad is a symphony of textures and flavors. Topped with a creamy, tangy dressing made with Greek yogurt, honey, and a hint of citrus, this salad is a delightful treat that's perfect for any occasion.
**Recipes in the article:**
* Frozen Strawberry Salad: This classic recipe combines frozen strawberries, grapes, pineapple, apples, and a creamy Greek yogurt dressing for a refreshing and flavorful salad.
* Frozen Strawberry Salad with Poppy Seed Dressing: This variation adds a nutty crunch and a touch of sweetness with a poppy seed dressing made with Greek yogurt, honey, poppy seeds, and a hint of lemon juice.
* Frozen Strawberry Salad with Quinoa: This recipe incorporates quinoa for a boost of protein and fiber, making it a hearty and satisfying meal. The dressing is a tangy vinaigrette made with olive oil, balsamic vinegar, honey, and Dijon mustard.
* Frozen Strawberry Salad with Feta and Walnuts: This recipe adds a savory twist with crumbled feta cheese and crunchy walnuts. The dressing is a simple vinaigrette made with olive oil, balsamic vinegar, honey, and a touch of garlic.
* Frozen Strawberry Salad with Avocado and Mint: This refreshing recipe combines frozen strawberries with creamy avocado, fresh mint, and a tangy dressing made with Greek yogurt, honey, and lime juice.
FROZEN STRAWBERRY SALAD
The original recipe for this was called "Champagne Salad". I changed it because I leave out the bananas and pecans as my kids don't care for them. If you wish to include them, add 2 diced bananas and 1 cup chopped pecans. I place this in cupcake liners (the foil kind) and freeze on a cookie sheet until solid and then place in a freezer bag. This makes portioning easy. The title says salad but this is realy more of a dessert.
Provided by JillAZ
Categories Lunch/Snacks
Time 5m
Yield 8 cups
Number Of Ingredients 5
Steps:
- Drain pineapple.
- In a large bowl, cream together the sugar and cream cheese.
- Add the strawberries and pineapple.
- fold in the cool whip.
- Freeze in a 9 x 13 pan or in cupcake liners.
- To serve: Thaw the 9 x 13 pan for about 20 minutes.
- Cut into squares and serve.
- My kids eat the cupcake size ones still frozen- they are like a popsicle.
- Enjoy!
FROZEN STRAWBERRY SALAD
This is a really good, refreshing frozen salad--great for bridal or baby showers!
Provided by CARRIANNE22
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 6h15m
Yield 16
Number Of Ingredients 5
Steps:
- Combine cream cheese and sugar in a bowl; add strawberries and pineapple. Fold in the whipped topping.
- Line a loaf pan with parchment paper. Pour the strawberry mixture into the loaf pan.
- Place in the freezer until firm, about 6 hours. Set loaf pan in a warm water bath to loosen. Flip mixture onto a cutting board to remove; cut into slices.
Nutrition Facts : Calories 136.3 calories, Carbohydrate 14.9 g, Cholesterol 15.4 mg, Fat 8.5 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 6.1 g, Sodium 45.2 mg, Sugar 14 g
FROZEN STRAWBERRY BANANA SALAD
I love this dish. It's called a salad, but I eat it as dessert. A wonderful dish during the hot summer months.
Provided by Mysterygirl
Categories Frozen Desserts
Time 2h30m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Stir together pie filling& ice cream.
- Sprinkle bananas with lemon juice.
- Add bananas& nuts to ice cream mixture.
- Turn into 8 individual molds- freeze until firm.
- Move to the refrigerator 15 minutes before serving.
- Unmold onto lettuce lined plates.
FROZEN STRAWBERRY/BANANA SALAD RECIPE - (4/5)
Provided by á-27795
Number Of Ingredients 6
Steps:
- Mix sugar and cream cheese. Add cool whip and mix together. Add pineapple, strawberries and bananas.....FREEZE. Take out 10-15 min before serving.
FROZEN STRAWBERRY SALAD
My daugher came home with this recipe when she was in High School. It has become one or our favorite cool to taste recipes for summer. She still loves it and will request it as does her friends. So easy to make and so easy to eat and enjoy on a hot summer day!
Provided by Vivian Sheppard
Categories Fruit Desserts
Time 4h30m
Number Of Ingredients 5
Steps:
- 1. Mix above ingredients together, put in oblong glass dish 9 X 13. and freeze. Cut into squares. Eat as is or you can put on top of lettuce.
- 2. If I have fresh strawbrries I will slice them and add a little sugar to make syrup and put in the refrigerator ahead of time to soften up and make their own syrup. This can be used or subbed for the above frozen ones.
Tips:
- Use ripe, fresh strawberries for the best flavor.
- Freeze the strawberries in a single layer on a baking sheet before adding them to the salad to prevent them from clumping together.
- If you don't have fresh mint, you can use dried mint or another fresh herb, such as basil or cilantro.
- Add a drizzle of balsamic vinegar or honey to the salad for a little extra sweetness and acidity.
- Serve the salad immediately or chill it for later.
Conclusion:
Frozen strawberry salad is a delicious and refreshing way to enjoy fresh strawberries all year long. It's perfect for a summer picnic or potluck, or as a light and healthy snack. With just a few simple ingredients, you can make a delicious and nutritious salad that's sure to please everyone.
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