Best 2 Frozen Peach Shortcake Squares Recipes

Indulge in the delectable Frozen Peach Shortcake Squares, a delightful dessert that combines the refreshing flavors of summer peaches with the comforting taste of shortcake. This tantalizing treat features layers of sweet, juicy peaches, a tender shortcake base, and a creamy whipped cream topping, all perfectly balanced to create an explosion of flavors in every bite. Whether you're looking for a refreshing summer dessert or a special treat to satisfy your sweet tooth, these Frozen Peach Shortcake Squares are sure to hit the spot. With just a few simple ingredients and a few easy steps, you can whip up this delightful dessert in no time. So, gather your ingredients, preheat your oven, and let's embark on a culinary journey to create this summery masterpiece.

Here are our top 2 tried and tested recipes!

FROZEN PEACH SHORTCAKE SQUARES

Frozen Peach Shortcake Squares image

Pound cake cubes are blended into an ice cream mixture, frozen, and served with fresh peach slices and raspberries.

Provided by Cool Whip

Categories Trusted Brands: Recipes and Tips

Time 3h10m

Yield 12

Number Of Ingredients 7

Ingredients

1 (8 ounce) tub COOL WHIP Whipped Topping, thawed
1 pint vanilla ice cream, softened
1 pkg. (4 serving size) JELL-O Brand Peach Flavor Gelatin (unprepared)
4 cups pound cake cubes
¼ cup raspberry preserves
12 small peach slices
12 raspberries

Steps:

Stir whipped topping, ice cream and dry gelatin in large bowl until well blended. Stir in cake cubes. Spoon into 8-inch square pan.
Freeze 3 hours or until firm.
Drizzle with raspberry preserves. Cut into squares. Top each square with 1 peach slice and 1 raspberry. Store leftover dessert in freezer.

FROZEN PEACH SHORTCAKE SQUARES

Frozen Peach Shortcake Squares image

A sprig of fresh mint on top of each serving will give it extra "wow" appeal.

Provided by Taste of Home

Time 10m

Yield 12 servings.

Number Of Ingredients 7

Ingredients

1 carton (8 ounces) Cool Whip® Whipped Topping, thawed
2 cups vanilla ice cream, softened
1 package (3 ounces) JELL-O® Peach Flavor Gelatin
4 cups cubed pound cake
1/4 cup red raspberry preserves
12 small peaches, sliced
12 fresh raspberries

Steps:

In a large bowl, combine whipped topping, ice cream and gelatin powder; beat until well blended. Spoon into an 8-in. square dish; freeze 3 hours or until firm., To serve, drizzle with preserves. Cut into squares and top each square with 1 peach slice and 1 raspberry. Store leftovers in freezer.

Nutrition Facts :

Tips:

For the best flavor, use fresh, ripe peaches. If you don't have fresh peaches, you can use frozen peaches that have been thawed and drained.
If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of regular milk and letting it sit for 5 minutes.
To make the shortcake squares ahead of time, bake them according to the recipe and then let them cool completely. Store them in an airtight container in the refrigerator for up to 3 days, or in the freezer for up to 2 months. When you're ready to serve, thaw them in the refrigerator or at room temperature.
Serve the shortcake squares with your favorite toppings, such as whipped cream, ice cream, or fresh berries.

Conclusion:

These frozen peach shortcake squares are a delicious and easy dessert that is perfect for any occasion. They are made with fresh peaches, buttermilk, and a sweet shortcake crust. The shortcake squares are then frozen and served with whipped cream or ice cream. These squares are a great way to enjoy the flavors of summer all year long.