Best 4 Frozen Oreo Cookie Dessert Recipes

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Indulge in a delectable frozen treat with our irresistible Frozen Oreo Cookie Dessert. This no-bake dessert combines the classic flavors of Oreo cookies and creamy cheesecake in a refreshing and easy-to-make recipe. Perfect for any occasion, this dessert is sure to satisfy your sweet tooth and leave you craving more. In addition to the classic Frozen Oreo Cookie Dessert, we also offer variations such as the Mini Frozen Oreo Cookie Bites, the Oreo Cookie Icebox Cake, and the Frozen Oreo Cookie Pie. These variations provide unique twists on the classic recipe, offering a range of textures and flavors to suit every preference. Whether you're a fan of classic cheesecakes, no-bake desserts, or simply love the irresistible combination of Oreos and cream, our Frozen Oreo Cookie Dessert has something for everyone.

Let's cook with our recipes!

OREO® COOKIES AND CREAM DESSERT



Oreo® Cookies and Cream Dessert image

This is a fast and easy dessert a crowd will love!

Provided by Paola Madias

Categories     Desserts     Chocolate Dessert Recipes

Time 8h15m

Yield 20

Number Of Ingredients 7

1 (8 ounce) package 1/3-less-fat cream cheese, softened
1 cup powdered sugar
4 tablespoons butter, room temperature
3 cups milk
2 (3.5 ounce) packages instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed
1 (16 ounce) package chocolate sandwich cookies (such as Oreo®), crushed into chunks

Steps:

  • Combine cream cheese, powdered sugar, and butter in a large bowl; beat with an electric mixer until creamy. Add milk and vanilla pudding mix and beat until well combined and all lumps are gone. Fold in whipped topping.
  • Distribute 1/2 of the chocolate sandwich cookies on the bottom of a 9x13-inch dish. Cover with the pudding mixture and top with remaining cookie chunks. Cover and refrigerate for 8 hours to overnight.

Nutrition Facts : Calories 265.1 calories, Carbohydrate 36 g, Cholesterol 15.4 mg, Fat 11.7 g, Fiber 0.7 g, Protein 3.1 g, SaturatedFat 6.1 g, Sodium 355.6 mg, Sugar 25.3 g

ICE CREAM COOKIE DESSERT



Ice Cream Cookie Dessert image

Our family loves dessert, and this chocolaty, layered treat is one of Mom's most-requested recipes. It's so easy to prepare this Oreo ice cream cake! -Kimberly Laabs, Hartford, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 12 servings.

Number Of Ingredients 5

1 package (15-1/2 ounces) Oreo cookies, crushed, divided
1/4 cup butter, melted
1/2 gallon vanilla ice cream, softened
1 jar (16 ounces) hot fudge ice cream topping, warmed
1 carton (8 ounces) frozen whipped topping, thawed

Steps:

  • In a large bowl, combine 3-3/4 cups cookie crumbs and butter. Press into a greased 13x9-in. dish. Spread with ice cream; cover and freeze until set. , Drizzle fudge topping over ice cream; cover and freeze until set. Spread with whipped topping; sprinkle with remaining cookie crumbs. Cover and freeze 2 hours or until firm. Remove from the freezer 10 minutes before serving.

Nutrition Facts : Calories 573 calories, Fat 27g fat (14g saturated fat), Cholesterol 49mg cholesterol, Sodium 353mg sodium, Carbohydrate 76g carbohydrate (46g sugars, Fiber 2g fiber), Protein 6g protein.

OREO COOKIE DESSERT



Oreo Cookie Dessert image

Make and share this Oreo Cookie Dessert recipe from Food.com.

Provided by Kathy Strickland

Categories     Dessert

Time 15m

Yield 6-8 serving(s)

Number Of Ingredients 8

1 (18 ounce) package Oreo cookies, divided, crushed (save 3/4 cup)
1/2-1 cup butter or 1/2-1 cup margarine, melted
16 ounces Cool Whip, divided
8 ounces cream cheese
1/4 cup powdered sugar
1 (3 1/2 ounce) box instant chocolate pudding mix
2 cups milk (3.4 ounce)
1 (14 ounce) can eagle brand sweetened condensed milk

Steps:

  • Pour crushed cookies in 9x13 glass dish.
  • Melt butter, pour over cookies.
  • Mix 1/2 of the cool whip, cream cheese and powdered sugar, spread on top.
  • Mix pudding with milk and sweetened condensed milk; beat until thick, spread on top.
  • Spread on other 8 oz Cool Whip.
  • Sprinkle with leftover cookies.
  • Refrigerate over night.

FROZEN OREO COOKIE DESSERT



Frozen Oreo Cookie Dessert image

This is my mom's recipe and is SOOOO good! Very rich and chocolatey! A very often requested recipe for birthdays! Cooking time reflects time in the freezer.

Provided by JillAZ

Categories     Frozen Desserts

Time 1h25m

Yield 12 serving(s)

Number Of Ingredients 5

26 Oreo cookies, crushed
1/2 cup butter, melted
1/2 gallon ice cream, any kind (chocolate chip mint is good)
1 (15 ounce) jar chocolate fudge topping
10 ounces Cool Whip

Steps:

  • Set cool whip out to thaw and soften.
  • Reserve a few cookie crumbs for topping.
  • About 1/3 cup.
  • Mix remaining crumbs with butter and press into the bottom of a 9 x 13 inch pan.
  • Freeze for 20 minutes.
  • Now, make layers of ice cream and hot fudge.
  • It is easier to use the ice cream that comes in a brick.
  • Just unwrap the carton and then slice the ice cream and layer as follows.
  • 1 layer ice cream (1/2 of ice cream) 1 layer hot fudge (1/2 of hot fudge) remaining 1/2 of ice cream.
  • remaining 1/2 of hot fudge.
  • Freeze for 20 minutes.
  • Spread the cool whip on top.
  • Freeze until ready to serve.
  • Sprinkle reserved cookie crumbs on top just before serving.

Nutrition Facts : Calories 566, Fat 31.4, SaturatedFat 19, Cholesterol 59.4, Sodium 391.8, Carbohydrate 66.1, Fiber 2.3, Sugar 46.7, Protein 6.5

Tips:

  • Use a food processor to crush the Oreo cookies into fine crumbs. This will help the dessert to have a smooth and creamy texture.
  • If you don't have a food processor, you can place the Oreo cookies in a large zip-top bag and crush them with a rolling pin.
  • Be sure to use softened cream cheese for the filling. This will make it easier to mix and spread.
  • If you want a richer filling, you can use a combination of cream cheese and mascarpone cheese.
  • For a more decadent dessert, you can add a layer of chocolate ganache to the top.
  • To make the chocolate ganache, simply melt 1 cup of semisweet chocolate chips and 1/2 cup of heavy cream together in a microwave-safe bowl.
  • Stir the chocolate ganache until it is smooth and creamy, then pour it over the top of the dessert.
  • Refrigerate the dessert for at least 4 hours, or overnight, before serving.

Conclusion:

This frozen Oreo cookie dessert is a delicious and easy-to-make treat that is perfect for any occasion. It is made with just a few simple ingredients and can be assembled in minutes. The combination of Oreo cookies, cream cheese, and whipped cream makes for a dessert that is both rich and refreshing. Whether you are serving it for a party or just enjoying it as a snack, this frozen Oreo cookie dessert is sure to be a hit.

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