**Beat the heat with Frosty's Fruit Slush, a refreshing and flavorful drink perfect for any occasion!**
Indulge in a symphony of flavors with our curated collection of fruit slush recipes. From the classic strawberry to the exotic mango, each recipe promises a unique taste adventure. Dive into the tropical paradise of our pina colada slush or let the vibrant colors of our rainbow slush brighten up your day. For a guilt-free indulgence, try our healthy fruit slush, packed with nutrients and bursting with natural sweetness. And for a boozy twist, our Frosé slush combines the elegance of rosé wine with the refreshing taste of frozen fruit. With step-by-step instructions and helpful tips, these recipes will guide you in crafting the perfect slush that will tantalize your taste buds and leave you craving for more.
FROZEN SLUSH
In Hobson, Montana, Darlene White mixes up this sweet fruity slush using juices, berries and soft drink mix. Then she stores it in the freezer for unexpected company. Simply pour a little citrus soda over scoops of the colorful mixture for frosty and refreshing beverages.
Provided by Taste of Home
Time 10m
Yield about 5 quarts.
Number Of Ingredients 9
Steps:
- In a 6-qt. container, combine the first seven ingredients. Cover and freeze for 12 hours, stirring every 2 hours. May be frozen for up to 3 months. , For each serving: Place 1/2 cup fruit slush in a glass. Add 1/2 cup soda.
Nutrition Facts :
FRUIT SLUSH
This is an excellent mixed fruit with a little kick, which is frozen in individual cups. I served it as a frozen fruit salad but have had it served to me as a refreshing afternoon snack. It would also make an excellent light dessert. I received this recipe from Janet Carswell.
Provided by Linnea Beebe
Categories Desserts Frozen Dessert Recipes
Time 1h20m
Yield 25
Number Of Ingredients 7
Steps:
- In a large bowl, stir the orange juice concentrate and sugar together until the sugar has dissolved; gently stir in the pineapple, strawberries, and bananas until coated, then stir in the ginger ale. Ladle about 2/3 cup of the mixture into a plastic cup, and freeze; repeat with remaining fruit salad and cups. Remove from freezer about 1 hour before serving.
Nutrition Facts : Calories 131.1 calories, Carbohydrate 33.3 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.7 g, Sodium 7.3 mg, Sugar 29.9 g
AMISH FROZEN FRUIT SLUSH RECIPE
Steps:
- Mix orange juice concentrate, water, and sugar. Stir until dissolved.
- Add a can of crushed pineapples along with the juice.
- Add sliced bananas, strawberries, and blueberries.
- Freeze until solid.
- Remove from the freezer several hours before serving so that it's partially thawed for a slushie.
Nutrition Facts : ServingSize 1 serving, Calories 119 kcal, Carbohydrate 30 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 4 mg, Fiber 3 g, Sugar 25 g, UnsaturatedFat 2 g
FROZEN FRUIT SLUSH
Placed in the freezer overnight, our heat-wave-busting fruit slushes are made with bananas, apricots, pineapple and strawberries.
Provided by By Jessica Walker
Time 9h50m
Yield 10
Number Of Ingredients 6
Steps:
- Slice bananas and apricots into large bowl. Add strawberries and pineapple.
- In 1-quart saucepan, mix sugar and water. Heat to boiling. Cook about 3 minutes or until syrupy. Refrigerate until completely cooled, 20 to 30 minutes.
- Pour syrup mixture over fruit; mix gently. Pour into freezer container; freeze at least 8 hours or overnight. To serve, let slush stand at room temperature 1 hour. Spoon into dessert dishes.
Nutrition Facts : ServingSize 1 Serving
SLUSHY FRUIT SALAD
A fresh fruit salad can take some time to prepare and needs last-minute assembly. That's why I often rely on this make-ahead frozen fruit dish when entertaining a crowd. -Judy McHone, Springfield, Illinois
Provided by Taste of Home
Categories Lunch Side Dishes
Time 5m
Yield 18 servings
Number Of Ingredients 10
Steps:
- In a large bowl, combine all ingredients. Cover and freeze until firm, 8 hours. Remove from the freezer 45 minutes before serving. Place into chilled bowls; serve immediately.
Nutrition Facts : Calories 204 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 53g carbohydrate (48g sugars, Fiber 2g fiber), Protein 1g protein.
FROZEN FRUIT SALAD SLUSH
Our family loves this refreshing fruit-filled salad, but it's pretty enough to serve company, too. The salad combines pineapple, bananas, grapes and peaches along with lemonade and orange juice concentrates. It is so good, you'll want seconds. -Brenda Beachy Belvidere, Tennessee
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, stir the bananas and lemonade concentrate until coated. Stir in the remaining ingredients. Cover and freeze for 8 hours or until firm. , Remove from the freezer 1 to 1-1/4 hours before serving so mixture becomes slushy.
Nutrition Facts : Calories 286 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 73g carbohydrate (68g sugars, Fiber 2g fiber), Protein 2g protein.
FROZEN FRUIT SLUSH
Wonderful summer treat and perfect when you're entertaining a large group. This comes from the home economist on a local TV news program.
Provided by Nancy Sneed
Categories Pineapple
Time 15m
Yield 18 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine all ingredients.
- Cover and freeze for at least 8 hours or until firm.
- Remove from freezer 45 minutes before serving.
FRUIT SLUSH
Assembled and frozen ahead, this refreshing mix can feature fruits in season and it looks so pretty served in glass berry bowls or parfait glasses.
Provided by Taste of Home
Time 15m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- Dissolve sugar in boiling water. Add orange juice concentrate, bananas and pineapple, stirring until orange juice is dissolved. Stir in soda; pour into a large container or several small containers and freeze. Thaw approximately 1 hour or until slushy before serving. Variation: Add fresh sliced peaches or seedless grapes.
Nutrition Facts : Calories 330 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 9mg sodium, Carbohydrate 84g carbohydrate (77g sugars, Fiber 2g fiber), Protein 2g protein.
Tips:
- Choose ripe and flavorful fruit for the best taste.
- Freeze the fruit in advance to make sure it's nice and cold.
- Use a blender or food processor to get a smooth, slushy texture.
- Adjust the amount of water or juice to achieve your desired consistency.
- Add some honey or agave syrup to sweeten the slush, if desired.
- Garnish with fresh fruit, mint, or a sprinkle of chia seeds for a refreshing touch.
Conclusion:
Frosty's Fruit Slush is a delicious and refreshing treat that's perfect for any occasion. With just a few simple ingredients, you can make this slushy drink in no time. Whether you're looking for a healthy snack or a sweet treat, Frosty's Fruit Slush is sure to satisfy your cravings. So next time you're in the mood for something cool and refreshing, give this recipe a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love