Best 2 Fresh Tomato Bruschetta Recipes Appetizer Recipes

Indulge in the vibrant flavors of summer with our collection of fresh tomato bruschetta recipes, a classic Italian appetizer that embodies the essence of simplicity and culinary delight. These recipes showcase the versatility of ripe, juicy tomatoes, perfectly balanced with aromatic herbs, tangy cheeses, and crisp bread. From classic bruschetta to variations featuring grilled vegetables, creamy avocado, and even a sweet and savory combination of berries and tomatoes, these recipes cater to diverse preferences and dietary needs. Whether you're hosting a casual gathering, planning a special brunch, or seeking a light and flavorful snack, our bruschetta recipes promise to impress your taste buds and leave you craving more.

Let's cook with our recipes!

TOMATO BRUSCHETTA

Tomato Bruschetta image

This recipe has been modified slightly over tim, but is always a winner, whether for an appetizer or main dish. It even works with winter store-bought tomatoes. The vinegar and basil bring out the flavors.

Provided by Joy Andrews

Categories Appetizers and Snacks Bruschetta Recipes

Time 40m

Yield 10

Number Of Ingredients 10

Ingredients

2 large tomatoes, diced
½ cup finely chopped red bell pepper
¼ cup finely chopped red onion
¼ cup balsamic vinegar
¼ cup olive oil
10 leaves fresh basil, chopped
2 cloves garlic, minced
1 (1 pound) loaf French bread, cut into 1/4-inch slices
¼ cup olive oil
¼ cup shredded mozzarella cheese

Steps:

Combine tomatoes, bell pepper, onion, balsamic vinegar, 1/4 cup olive oil, basil, and garlic; let tomato mixture rest for 15 to 30 minutes.
Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
Arrange French bread slices on a large baking sheet; drizzle with 1/4 cup olive oil.
Toast bread in preheated oven until lightly browned, about 1 minute on each side. Top bread slices with tomato mixture using a slotted spoon, allowing excess liquid to drain. Return bread to baking sheet and sprinkle with mozzarella cheese.
Broil in preheated oven until cheese melts, about 3 minutes. Serve immediately.

Nutrition Facts : Calories 247.6 calories, Carbohydrate 28.8 g, Cholesterol 1.8 mg, Fat 12.2 g, Fiber 1.8 g, Protein 6.5 g, SaturatedFat 2 g, Sodium 312.8 mg, Sugar 3.5 g

FRESH TOMATO BRUSCHETTA

Fresh Tomato Bruschetta image

The topping for this simple Fresh Tomato Bruschetta appetizer can be put together ahead of time and refrigerated. We also love it on top of grilled chicken sandwiches, hamburgers and homemade pizza. -Samantha Cass, Swartz Creek, Michigan

Provided by Taste of Home

Categories Appetizers

Time 25m

Yield 3 dozen.

Number Of Ingredients 13

Ingredients

4 plum tomatoes, seeded and chopped
1/2 cup shredded Parmesan cheese
1/4 cup minced fresh basil
3 tablespoons olive oil
2 tablespoons minced fresh parsley
3 garlic cloves, minced
2 teaspoons balsamic vinegar
1/8 teaspoon salt
1/8 teaspoon crushed red pepper flakes
1/8 teaspoon pepper
1 French bread baguette (10-1/2 ounces), cut into 1/2-inch slices
1/4 cup butter, softened
8 ounces fresh mozzarella cheese, sliced

Steps:

In a small bowl, combine the first 10 ingredients. , Spread baguette slices with butter; top each with a cheese slice. Place on ungreased baking sheets. Broil 3-4 in. from the heat until cheese is melted, 3-5 minutes. With a slotted spoon, top each slice with about 1 tablespoon tomato mixture.

Nutrition Facts : Calories 81 calories, Fat 5g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 95mg sodium, Carbohydrate 7g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein. Diabetic Exchanges

Tips for Making the Best Bruschetta:

Use the best tomatoes you can find. Fresh, ripe tomatoes will give your bruschetta the best flavor.
Chop the tomatoes into small pieces so that they are easy to eat.
Season the tomatoes with salt, pepper, and olive oil. You can also add fresh herbs, such as basil or oregano.
Toast the bread until it is golden brown and crispy.
Rub the toasted bread with a garlic clove. This will add a delicious garlicky flavor to the bruschetta.
Top the toasted bread with the tomato mixture and any other toppings of your choice, such as cheese, grilled vegetables, or smoked salmon.
Serve the bruschetta immediately.

Conclusion:

Bruschetta is a delicious and easy-to-make appetizer that is perfect for any occasion. With its fresh, flavorful ingredients and customizable toppings, bruschetta is a dish that everyone will love. So next time you are looking for a quick and easy snack or appetizer, give bruschetta a try. You won't be disappointed!