Best 2 Fresh Pear Vinaigrette Recipes

Escape the ordinary with a culinary journey into the world of pear vinaigrettes. Our collection of recipes offers a symphony of flavors that will tantalize your taste buds and leave you craving more. From the classic combination of pears and walnuts to the exotic fusion of pears and ginger, each vinaigrette is a masterpiece in its own right.

Dive into the refreshing simplicity of our Pear and Walnut Vinaigrette, where crisp pears and crunchy walnuts dance harmoniously in a delicate blend of olive oil, balsamic vinegar, and Dijon mustard. Experience the burst of sweet and tangy flavors as this dressing elevates your salads, grilled meats, or roasted vegetables to new heights.

Next, embark on a taste adventure with our Pear and Ginger Vinaigrette, an explosion of sweet, spicy, and tangy notes that will awaken your senses. Fresh pears, grated ginger, and a touch of honey mingle in a harmonious symphony of flavors, perfectly complementing Asian-inspired dishes, stir-fries, and grilled fish.

For a touch of elegance, try our Pear and Blue Cheese Vinaigrette, where creamy blue cheese crumbles and sweet pear slices unite in a rich and savory embrace. Drizzle it over crisp salads, roasted beets, or grilled chicken for a delightful contrast of textures and flavors.

Finally, indulge in the luxuriousness of our Pear and Pomegranate Vinaigrette, a captivating blend of sweet pears, tangy pomegranate molasses, and a hint of cinnamon. This exquisite dressing adds a touch of sophistication to roasted pork tenderloin, quinoa bowls, and leafy green salads.

With our curated collection of pear vinaigrettes, you'll transform your everyday meals into extraordinary culinary experiences. Let your taste buds embark on a journey of discovery as you explore the diverse flavors and textures that each vinaigrette has to offer.

Let's cook with our recipes!

FRESH PEAR AND CHERRY SALAD WITH VANILLA PEAR VINAIGRETTE

Fresh Pear and Cherry Salad with Vanilla Pear Vinaigrette image

A mix of juicy pears, sweetened nuts, dried cherries, and feta cheese makes this is a show-stopping sweet salad! The taste and colors will impress! You may add more of the pear syrup to the dressing to make it thinner, or increase the amount of yogurt for creamier results.

Provided by Erin

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Yogurt Dressing Recipes

Time 20m

Yield 2

Number Of Ingredients 16

Ingredients

¼ cup white sugar
1 teaspoon ground cinnamon
1 cup walnuts
1 (15.25 ounce) can pears in light syrup, drained reserving syrup
3 tablespoons white wine vinegar
3 tablespoons fat-free vanilla yogurt
2 tablespoons honey
¾ teaspoon kosher salt
¼ teaspoon freshly ground black pepper
1 teaspoon vanilla extract
1 pinch ground nutmeg
½ (10 ounce) package mixed salad greens
½ (10 ounce) bag spinach leaves
1 pear - peeled, cored and sliced
½ cup dried cherries
⅓ cup crumbled feta cheese

Steps:

Combine sugar, cinnamon and walnuts in a skillet over medium heat. Mix together until sugar and cinnamon are melted and walnuts are evenly coated. Remove from heat. Spread walnuts on a large plate to cool.
In the container of a blender, combine the drained pears, 1/3 cup of the reserved syrup from the can, vinegar, yogurt, honey, salt, pepper, vanilla extract, and nutmeg; blend until smooth.
Assemble the salad by tossing together the mixed greens, spinach, pear slices, dried cherries, feta cheese, and walnuts in a serving bowl. Serve with dressing on the side.

Nutrition Facts : Calories 1000.4 calories, Carbohydrate 128.5 g, Cholesterol 38.5 mg, Fat 49.3 g, Fiber 17 g, Protein 22.7 g, SaturatedFat 10.4 g, Sodium 1297.2 mg, Sugar 96 g

FRESH PEAR VINAIGRETTE

FRESH PEAR VINAIGRETTE image

Categories Salad Dressing Pear

Number Of Ingredients 8

Ingredients

Walnut oil adds a nice depth and nuttiness, but if you don't have any, use all olive oil.
1 large firm but ripe pear, peeled and cored
4 teaspoon sherry vinegar
½ fresh squeezed lemon juice
¼ teaspoon salt
½ teaspoon ground black pepper
¼ cup walnut oil
¼ cup extra virgin olive oil

Steps:

Cut the pear into chunks and drop in the carafe of a blender with the lemon juice. Purée, then add the salt and pepper. Add the vinegar and blend well. With the blender running, drizzle in the oils until you have a nice, thick emulsified dressing. The dressing can be refrigerated in an airtight container for up to 8 hours. Shake well before using.

Tips:

Choose ripe, firm pears for the vinaigrette. Slightly underripe pears can also be used, but they will be less sweet.
Use a good quality olive oil for the vinaigrette. Extra virgin olive oil is the best choice, but a regular olive oil can also be used.
Add a touch of honey or maple syrup to the vinaigrette for a little sweetness.
Season the vinaigrette with salt and pepper to taste.
Use the vinaigrette on salads, grilled vegetables, or roasted chicken.

Conclusion:

A fresh pear vinaigrette is a versatile and delicious dressing that can be used on a variety of dishes. It is easy to make and can be tailored to your own taste preferences. With its sweet and tangy flavor, a fresh pear vinaigrette is sure to become a favorite dressing in your kitchen.