Best 3 Fresh Fruit Roll Ups Recipes
Indulge in the delectable goodness of homemade fresh fruit roll-ups, a vibrant and wholesome snack that tantalizes your taste buds and nourishes your body. These delightful treats are crafted from nature's finest offerings – sun-ripened fruits, bursting with flavor and essential nutrients. With just a handful of simple ingredients and a touch of culinary magic, you can create a rainbow of fruit roll-ups, each bursting with its own unique flavor profile. From the tangy zest of berries to the tropical sweetness of mangoes, these roll-ups cater to every palate. Dive into the vibrant hues of strawberry, blueberry, and raspberry, or savor the tropical paradise of pineapple, mango, and kiwi. The possibilities are endless, limited only by your imagination and the bounty of nature's harvest. These fruit roll-ups are not just a culinary delight; they are a testament to the power of wholesome eating. Naturally sweetened and bursting with vitamins, minerals, and antioxidants, they provide a guilt-free indulgence that nourishes your body from the inside out.
This article features a collection of carefully curated recipes, each designed to guide you through the process of crafting your own fruit roll-up masterpieces. Whether you prefer the classic simplicity of a single-fruit roll-up or the vibrant harmony of a multi-fruit blend, you'll find a recipe that suits your taste and skill level. With step-by-step instructions and helpful tips, these recipes ensure that every batch of fruit roll-ups turns out perfectly, delighting your family and friends with their vibrant colors, tantalizing aromas, and irresistible flavors. Embark on this culinary journey and discover the joy of creating wholesome and delicious snacks that celebrate the beauty of nature's bounty.
FRUIT LEATHER ROLL-UPS
Provided by Food Network Kitchen
Time 3h45m
Number Of Ingredients 3
Steps:
- Preheat the oven to 200 degrees F. Combine the fruit and sugar in a blender. Add the lemon juice to taste (use 2 tablespoons for apples or bananas) and puree until smooth.
- Transfer the pureed fruit to a medium saucepan and bring to a simmer over medium-high heat. Reduce the heat to medium low and cook, stirring occasionally at first and then more often toward the end, until most of the liquid evaporates and the mixture is very thick, 35 to 45 minutes. Be careful: The mixture may splatter.
- Line a 12-by-17-inch rimmed baking sheet with a silicone mat or nonstick foil. Use an offset spatula to spread the fruit on the mat or foil into a thin layer. Bake until barely tacky, 3 hours to 3 hours, 30 minutes.
- Transfer the baking sheet to a rack and let the fruit leather cool completely. Peel off of the mat or foil. If the leather is still moist on the underside, return it to the oven, moist-side up, until dry, about 20 more minutes. Lay the leather smooth-side down on a sheet of wax paper and use kitchen shears to cut it into strips on the paper. Roll up the strips and store in zip-top bags for up to 1 week.
- Plum: 5 medium, unpeeled, chopped
- Peach or nectarine: 5 medium, unpeeled, chopped
- Apple: 3 large (Gala or Granny Smith), peeled and chopped
- Strawberry: 4 cups, hulled and chopped
- Raspberry: 5 cups
- Grape: 3 1/2 cups (preferably Concord), seeded if necessary
- Banana: 5 medium, peeled
- Mango: 2 large, peeled and chopped
- Raspberry-Vanilla: 5 cups raspberries plus the seeds from 1/2 vanilla bean
- Strawberry-Banana: 3 cups strawberries, hulled and chopped, plus 2 medium bananas, peeled
- Apple-Ginger: 3 large apples, peeled and chopped, plus 1 1/2 teaspoons grated ginger
- Spicy Mango: 2 large mangoes, peeled and chopped, plus 1/8 teaspoon each salt and cayenne pepper
FRUIT FILLED TORTILLA ROLL UPS
Make and share this Fruit Filled Tortilla Roll Ups recipe from Food.com.
Provided by Mamas Kitchen Hope
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Fill tortillas with pie filling and place folded side down in a greased 9x13 pan.
- Bring 1 cup sugar, water and margarine or butter to a boil and pour over tortillas.
- Sprinkle top with 1/2 cup sugar mixed with the cinnamon.
- Bake at 350 for 45 minutes.
- Let stand before serving to allow the filling to thicken.
Nutrition Facts : Calories 290.3, Fat 8.1, SaturatedFat 4.2, Cholesterol 15.2, Sodium 232.9, Carbohydrate 53.1, Fiber 1.1, Sugar 38, Protein 2.6
APRICOT FRUIT LEATHER ROLLS
Homemade fruit leather roll-ups are perfect for any kids' party.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 30
Number Of Ingredients 4
Steps:
- Preheat oven to 160 degrees with rack in center. Place apricots in a large bowl, and cover with the water; let soak until they are completely soft, 30 to 45 minutes. Transfer to a fine sieve; drain, and reserve liquid.
- Place apricots in the bowl of a food processor fitted with the metal blade; add honey and sugar. Process until mixture is very smooth and easily spreadable. If it is too thick, add up to 1 tablespoon soaking liquid.
- Cover two 10-by-15-inch baking sheets with plastic wrap. Divide puree between the sheets; spread in a thin, even layer with an offset spatula. Let dry in oven until mixture is firm but slightly tacky, about 8 hours or overnight. Remove from oven; let cool.
- Peel fruit leather from plastic wrap, and cut into 1-inch-wide strips using a pizza cutter. Roll tightly into cylinders, and serve.
Tips:
- Use ripe, high-quality fruit for the best flavor and texture.
- If your fruit is very juicy, you may need to reduce the amount of water you add.
- Be careful not to overcook the fruit puree, or it will become too thick and difficult to spread.
- If you don't have a dehydrator, you can dry the fruit roll-ups in the oven at a very low temperature (150-170°F) with the door slightly open.
- Store the fruit roll-ups in an airtight container at room temperature for up to 2 weeks.
Conclusion:
Fresh fruit roll-ups are a delicious and healthy snack that are easy to make at home. They are a great way to use up extra fruit, and they are also a fun activity to do with kids. With a few simple ingredients and a little bit of time, you can make your own delicious and nutritious fruit roll-ups that the whole family will love.
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