Indulge in the vibrant flavors and textures of French Green Dragon, a culinary masterpiece that combines fresh green beans, crisp bacon, and a creamy dressing to create a delightful side dish or a light main course. With variations ranging from the classic French Green Dragon to a tangy Dijon variation and a refreshing lemon-herb dressing, this versatile dish promises a symphony of flavors that will tantalize your taste buds. Discover the simplicity and elegance of this timeless recipe, perfect for any occasion. Embark on a culinary journey to explore the diverse flavors of French Green Dragon and find your perfect match among these carefully crafted variations.
Check out the recipes below so you can choose the best recipe for yourself!
FRENCH GREEN DRAGON
To my surprise there were only a few Dragon drink recipes on Zaar so I took it upon myself to add some more. These came from hand written cards I picked up at a garage sale.
Provided by Nyteglori
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour over ice.
- Shake well.
- Strain and Serve.
Nutrition Facts :
GREEN DRAGON
Make and share this Green Dragon recipe from Food.com.
Provided by RecipeNut
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour into a shot glass in order of recipe.
FRENCH CHARTREUSE DRAGON
To my surprise there were only a few Dragon drink recipes on Zaar so I took it upon myself to add some more. These came from hand written cards I picked up at a garage sale.
Provided by Nyteglori
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Pour over ice.
- Shake well.
- Strain and Serve.
Nutrition Facts :
Tips:
- Use fresh, crisp green beans for the best flavor.
- Blanch the green beans briefly in boiling water to preserve their color and crunch.
- Use a good quality olive oil for the vinaigrette.
- Add the herbs and spices to the vinaigrette to taste.
- Serve the salad immediately or chill it for later.
Conclusion:
French Green Dragon is a simple but delicious salad that is perfect for a light lunch or dinner. It is also a great way to use up leftover green beans. The vinaigrette dressing is light and flavorful, and the herbs and spices add a nice touch of complexity. This salad is sure to please everyone at your table.
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