Indulge in a delightful fusion of flavors with the Frangelico Caipiroska, a captivating cocktail that combines the nutty essence of Frangelico liqueur, the zesty tang of lime, and the refreshing coolness of soda water. This enticing drink is sure to tantalize your taste buds and transport you to a tropical paradise.
Embark on a culinary adventure with the tempting recipes featured in this article. Discover the art of crafting the classic Frangelico Caipiroska, along with delightful variations such as the Raspberry Frangelico Caipiroska, the Pineapple Frangelico Caipiroska, and the Spicy Frangelico Caipiroska. Each recipe offers a unique twist on the original, promising an explosion of flavors that will leave you craving more.
FRANGELICO CAIPIROSKA
Make and share this Frangelico Caipiroska recipe from Food.com.
Provided by Mandy
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle the lime & sugar in the bottom of a tumbler glass.
- Add all other ingredients and fill with ice, stir gentyly before serving.
Nutrition Facts : Calories 219.4, Fat 0.8, SaturatedFat 0.1, Sodium 9, Carbohydrate 50.9, Fiber 11.3, Sugar 14.7, Protein 2.8
CAIPIROSKA
This is a popular drink in Brazil and Uruguay. This version substitutes vodka for the traditional cachaçal. Serve in an old fashioned or highball glass.
Provided by momaphet
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Squeeze juice from lime wedges into the glass. Place one of the lime wedges into the glass and add sugars.
- Gentley muddle the sugar with lime wedge, too much and it will make the drink bitter.
- Pour in vodka and stir well until the sugar is dissolved. Add crushed ice and stir to melt some of the ice. Garnish with lime slice or wedge and serve.
CAIPIROSKA
This twist on a Brazilian caipirinha is a perfect party cocktail. Muddle chunks of lime and granulated sugar together and top with vodka and crushed ice
Provided by Miriam Nice
Categories Cocktails, Drink
Time 5m
Number Of Ingredients 4
Steps:
- Cut the lime into small chunks, then put it into the bottom of a sturdy tumbler and add the golden granulated sugar. Crush really well with a muddler - you can also do this with a pestle and mortar.
- Top up the tumbler with crushed ice, then add the vodka. Stir well to mix all the ingredients together, and serve.
Nutrition Facts : Calories 176 calories, Fat 0.1 grams fat, Carbohydrate 13 grams carbohydrates, Sugar 9 grams sugar, Fiber 2 grams fiber, Protein 0.5 grams protein, Sodium 0.1 milligram of sodium
CAIPIROSKA
Make and share this Caipiroska recipe from Food.com.
Provided by stormylee
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Place the lime wedges on the bottom of an old fashioned glass and add sugar.
- Crush sugar into the lime pulp with the end of a wooden spoon.
- Fill glass with crushed ice.
- Pour in vodka, stir.
- Serve with a straw: easier to drink& you can keep stirring and mushing the limes!
Nutrition Facts : Calories 129.9, Fat 0.1, Sodium 1.1, Carbohydrate 11.9, Fiber 0.9, Sugar 8.9, Protein 0.2
Tips:
- For the best flavor, use fresh limes. Limes that are too old or have been sitting out for too long will not have as much juice or flavor.
- If you don't have superfine sugar, you can make your own by processing granulated sugar in a food processor or blender until it is very fine.
- To make the Frangelico Caipiroska ahead of time, mix all of the ingredients except the club soda and ice in a pitcher or jar. Cover and refrigerate for up to 24 hours. When ready to serve, add the club soda and ice and stir to combine.
- For a sweeter drink, add more superfine sugar to taste.
- Garnish the Frangelico Caipiroska with a lime wedge and a sprig of mint for a refreshing presentation.
Conclusion:
The Frangelico Caipiroska is a refreshing and flavorful cocktail that is perfect for any occasion. It is easy to make and can be enjoyed by people of all ages. Whether you are hosting a party or just looking for a delicious drink to enjoy at home, the Frangelico Caipiroska is sure to please.
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