Best 3 Flag Pizza Recipes
Indulge in a culinary journey across the globe with our enticing Flag Pizza recipes! Embark on a taste adventure inspired by the vibrant colors and flavors of different countries. From the classic Italian tricolor to the bold stripes of the American flag, each pizza is a delectable celebration of national pride. Discover how to craft these patriotic pies with our step-by-step instructions and helpful tips. These recipes are not only visually stunning but also burst with authentic flavors, making them perfect for parties, potlucks, or a fun family meal. Get ready to impress your taste buds and transport yourself to various cultures through the delightful medium of pizza!
Let's cook with our recipes!
FLAG PIZZA
Serve up a patriotic pie for the Fourth of July: Tomatoes, cheese, and blue potatoes create the unmistakable flag design.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 8
Steps:
- Position rack in lower third of oven and preheat to 500 degrees. Stretch pizza dough onto a 13-by-18-inch rimmed baking sheet brushed with extra-virgin olive oil, pushing the edges up the sides to create a border; season with salt and pepper.
- Toss potato with 1 tablespoon extra-virgin olive oil and rosemary leaves; layer in upper-left corner. Sprinkle shredded mozzarella over remaining dough, inside border. Arrange cherry tomatoes into 7 stripes on dough.
- Bake until cheese is bubbly and crust is set, 10 to 12 minutes. Immediately dot mozzarella pearls onto potatoes for stars.
AMERICAN FLAG DESSERT PIZZA
Dazzling patriotic desserts just make holidays more fun-no way around it! From Memorial Day to the Fourth of July and Labor Day, this flag dessert pizza won't stay on the dessert table long. With a sugar cookie crust that's topped with fluffy, creamy vanilla frosting and fresh summer berries, our flag fruit pizza is tangy yet sweet. We know you're a superstar, but you don't have to do it all-let the kids help! For sugar cookie pizza flag-just grab some Betty Crocker™ Sugar Cookie Mix and get started. If you're looking to switch up the berries in this flag dessert pizza, try strawberries. With a beautiful red color, these berries work just as well.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h45m
Yield 20
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Spray 15x10x1-inch pan with cooking spray.
- In large bowl, stir cookie mix, butter, egg and cream cheese until soft dough forms. Spread dough evenly in bottom of pan. Bake 13 to 15 minutes or until light golden brown. Cool completely on cooling rack, about 1 hour.
- In medium bowl, beat whipped topping and frosting with spoon until well blended. Spread over top of bar. Arrange blueberries and raspberries on top of cake to look like flag. Store loosely covered in refrigerator.
Nutrition Facts : Calories 250, Carbohydrate 35 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 160 mg, Sugar 22 g, TransFat 0 g
PATRIOTIC PIZZAS
Here's a pie-in-the-sky-idea-fruit pizzas you decorate like a high-flyin' flag! You can decorate it with stripes for the U.S. or with a maple leaf for Canada. Both designs consist of tangy fruit and smooth cream cheese over a tender crust. Since each version is simple to make, you can quickly create either one for a summer picnic or patriotic party. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1 pizza.
Number Of Ingredients 17
Steps:
- Preheat oven to 325°. In a small bowl, mix flour and confectioners' sugar. Cut in butter until crumbly. Press mixture onto a greased 12-in. pizza pan. Bake 10-15 minutes or until crust is lightly browned. Let cool., To make an American flag, in a small bowl, beat cream cheese and sugar. Add vanilla and lemon juice, mixing until smooth. Spread 1 cup cream cheese mixture over crust. Set remaining cream cheese mixture aside., Referring to the photo for position, arrange rows of strawberries on top of pizza to create the red stripes of a flag. Place blueberries in the upper left corner., Cut a small hole in the tip of a food-safe plastic bag; insert a #21 star pastry tip. Fill bag with reserved cream cheese mixture. For white stripes, pipe a zigzag pattern between the rows of strawberries., To make a Canadian flag, in a small bowl, beat cream cheese and sugar. Add vanilla and lemon juice, mixing until smooth. Spread 3/4 cup cream cheese mixture over crust. Set remaining mixture aside., Arrange strawberries in the shape of a maple leaf on top of the pizza., Cut a small hole in the tip of a food-safe plastic bag; insert a #5 round pastry tip. Fill bag with reserved cream cheese mixture. Pipe veins on maple leaf.
Nutrition Facts : Calories 377 calories, Fat 21g fat (13g saturated fat), Cholesterol 62mg cholesterol, Sodium 190mg sodium, Carbohydrate 44g carbohydrate (33g sugars, Fiber 2g fiber), Protein 4g protein.
Tips:
- Prep your ingredients: Before you start assembling your flag pizza, make sure to wash and cut your vegetables, grate your cheese, and cook your bacon (if using).
- Use a quality pizza dough: The dough is the foundation of your pizza, so it's important to use a good quality dough. You can either make your own pizza dough or buy it pre-made from the store.
- Don't overload your pizza: Too many toppings can make your pizza soggy. Stick to a few simple toppings so that each one can shine through.
- Bake your pizza at a high temperature: This will help to create a crispy crust and prevent the toppings from becoming overcooked.
- Let your pizza cool before slicing: This will help to prevent the cheese from becoming stringy and the toppings from falling off.
Conclusion:
The flag pizza is a fun and easy way to show your patriotic spirit. It's also a delicious and crowd-pleasing dish. With a few simple tips, you can make a flag pizza that's sure to impress your friends and family. So next time you're looking for a fun and festive dish to serve, give the flag pizza a try!
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