Best 4 Five Layer Dinner Recipes

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**Indulge in a Culinary Masterpiece: Discover the Five-Layer Dinner, a Symphony of Flavors**

Prepare to tantalize your taste buds with the Five-Layer Dinner, a spectacular dish that combines five delectable layers of culinary artistry. This symphony of flavors starts with a hearty layer of seasoned ground beef, followed by a layer of fluffy mashed potatoes, a layer of creamy corn, a layer of crisp green beans, and finally, a layer of tangy tomato sauce. The result is a visually stunning and incredibly delicious casserole that will be the star of any dinner table.

**Explore a World of Flavorful Recipes:**

1. **Classic Five-Layer Dinner:** Experience the traditional version of this iconic dish, featuring layers of seasoned ground beef, fluffy mashed potatoes, creamy corn, crisp green beans, and tangy tomato sauce.

2. **Mexican-Inspired Five-Layer Dinner:** Embark on a culinary adventure with this Mexican-inspired twist on the classic recipe. Layers of seasoned ground beef are infused with Mexican spices, while black beans, corn, and salsa add a vibrant touch.

3. **Vegetarian Five-Layer Dinner:** Delight in a meatless version of this classic, featuring layers of hearty lentils, creamy mashed potatoes, roasted vegetables, and a rich tomato sauce.

4. **Cheesy Five-Layer Dinner:** Indulge in a cheesy extravaganza with this variation. Layers of seasoned ground beef, mashed potatoes, creamy corn, green beans, and a blend of melted cheeses create a gooey, irresistible dish.

5. **Healthy Five-Layer Dinner:** Enjoy a guilt-free version of this classic. Layers of lean ground turkey, roasted vegetables, quinoa, and a light tomato sauce come together for a nutritious and satisfying meal.

Each recipe provides detailed instructions, ingredient lists, and cooking times to guide you through the process of creating this culinary masterpiece. Prepare to impress your family and friends with this extraordinary dish that is sure to become a favorite.

Check out the recipes below so you can choose the best recipe for yourself!

SEVEN LAYER DINNER



Seven Layer Dinner image

This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day.

Provided by Ruth

Categories     Meat and Poultry Recipes     Pork

Time 2h15m

Yield 5

Number Of Ingredients 9

3 potatoes, thinly sliced
3 carrots, thinly sliced
1 large onion, thinly sliced
½ cup uncooked long-grain rice
2 (8 ounce) cans peas, with liquid
1 (10.75 ounce) can condensed tomato soup
1 (10.75 ounce) can water
1 pound pork sausage
salt and pepper to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Layer potatoes, carrots and onions in a large buttered casserole dish. Sprinkle the uncooked rice over the vegetables. Then add the peas (with liquid) and arrange the pork sausage on top of that. Dilute tomato soup with a can of water and pour over the sausage. Season with salt and pepper.
  • Bake covered in a preheated oven for 1 hour, then uncovered for an additional hour.

Nutrition Facts : Calories 619.8 calories, Carbohydrate 53.4 g, Cholesterol 61.7 mg, Fat 38 g, Fiber 4.6 g, Protein 16.8 g, SaturatedFat 13.4 g, Sodium 1611.8 mg, Sugar 8.6 g

FIVE LAYER DINNER



Five Layer Dinner image

Make and share this Five Layer Dinner recipe from Food.com.

Provided by Mirj2338

Categories     Lunch/Snacks

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 6

4 large sliced raw potatoes
1 cup celery, sliced
1 lb ground beef or 1 lb ground turkey
1/2 cup sliced onion
2 cups pasta sauce with meat
salt and pepper

Steps:

  • Arrange ingredients in layers in a greased casserole dish.
  • Salt and pepper each layer as you like.
  • Bake at 350 deg for about 1 hour or until potatoes are done.

Nutrition Facts : Calories 359.9, Fat 11.6, SaturatedFat 4.5, Cholesterol 51.4, Sodium 78.5, Carbohydrate 44.8, Fiber 5.9, Sugar 2.8, Protein 19.3

DOLLY PARTON'S 5-LAYER DINNER



Dolly Parton's 5-Layer Dinner image

Make and share this Dolly Parton's 5-Layer Dinner recipe from Food.com.

Provided by Faith lt3

Categories     One Dish Meal

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 7

3 large potatoes, thinly sliced
1 lb ground beef, cooked
1 large onion, thinly sliced
1 1/2 green peppers, sliced
1 (15 ounce) can diced tomatoes
salt & pepper, each layer
green onion, sliced for topping

Steps:

  • In greased 2 quart casserole dish, layer all ingredients, starting with potatoes, then meat and ending with tomatoes; season each layer with salt and pepper.
  • Cover and Bake at 350~ for 2 hours.
  • Garnish with sliced green onions.

Nutrition Facts : Calories 250, Fat 8.8, SaturatedFat 3.4, Cholesterol 38.6, Sodium 49.8, Carbohydrate 29, Fiber 4.4, Sugar 3.8, Protein 14.2

SIX-LAYER DINNER



Six-Layer Dinner image

I originally came across a five-layer version of this dish at a Home Extension program. I increased the ground beef and added the celery myself, and my family prefers this version.-Charlotte McDaniel, Williamsville, Illinois

Provided by Taste of Home

Categories     Dinner

Time 1h25m

Yield 6 servings.

Number Of Ingredients 9

1-1/2 pounds ground beef
2 medium onions, thinly sliced
3 medium potatoes, peeled and thinly sliced
1 large green pepper, chopped
1-1/2 teaspoons salt
1/2 teaspoon pepper
2 celery ribs, chopped
1 can (14-1/2 ounces) stewed tomatoes
1/4 teaspoon dried basil

Steps:

  • In a Dutch oven, cook beef over medium heat until no longer pink; drain. Layer beef with onions, potatoes and green pepper, seasoning each layer lightly with salt and pepper. Top with celery, tomatoes and basil. , Bring to a boil. Reduce heat; cover and simmer for 1 hour or until vegetables are tender.

Nutrition Facts : Calories 330 calories, Fat 13g fat (5g saturated fat), Cholesterol 70mg cholesterol, Sodium 795mg sodium, Carbohydrate 29g carbohydrate (7g sugars, Fiber 4g fiber), Protein 24g protein.

Tips:

  • Choose a large baking dish. This will ensure that the layers of the dinner are cooked evenly.
  • Start with a layer of meat or poultry. This will provide a base for the other layers and help to keep the dinner moist.
  • Add a layer of vegetables. This will add flavor and texture to the dinner.
  • Top with a layer of sauce. This will help to bind the ingredients together and add flavor.
  • Repeat the layers until the baking dish is full. You can use different types of meat, vegetables, and sauces to create a variety of five-layer dinners.
  • Bake the dinner until the meat is cooked through and the vegetables are tender. The cooking time will vary depending on the ingredients you use.
  • Let the dinner cool slightly before serving. This will help to set the sauce and make it easier to slice.

Conclusion:

Five-layer dinners are a delicious and easy way to feed a crowd. They are also a great way to use up leftovers. With a little planning, you can create a five-layer dinner that is sure to please everyone at the table.

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