Best 3 Fiesta Taco Casserole Recipes
Indulge in a culinary journey to the heart of Mexican flavors with our Fiesta Taco Casserole, a tantalizing dish that captures the vibrant spirit of Mexican fiestas. This delectable casserole is a symphony of textures and tastes, featuring layers of savory ground beef, a medley of crisp vegetables, a creamy and flavorful sauce, and a blanket of melted cheese.
Accompanying this star of the show are two additional recipes that elevate the taco experience. Our mouthwatering Taco Soup is a hearty and flavorful delight, brimming with tender beef, a chorus of vegetables, and a rich, savory broth. The vibrant Taco Salad, a fiesta in a bowl, boasts a crisp bed of lettuce, a symphony of colorful toppings, and a tangy dressing that ties all the flavors together.
These recipes, presented with step-by-step instructions and a treasure trove of tips, will guide you through the culinary adventure effortlessly. So, prepare your taste buds for an explosion of Mexican flavors and get ready to savor the essence of a fiesta with our Fiesta Taco Casserole and its delectable companions.
FIESTA TACO CASSEROLE
Have a flavor fiesta with taco fixin's baked into a casserole.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place broken tortilla chips. Top with beef mixture. Sprinkle with onions, tomato and cheese.
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange tortilla chips around edge of casserole. Serve with lettuce and additional salsa.
Nutrition Facts : Calories 530, Carbohydrate 36 g, Cholesterol 100 mg, Fat 1, Fiber 7 g, Protein 35 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1540 mg, Sugar 7 g, TransFat 1 g
FIESTA TACO CASSEROLE
Have a flavor fiesta with taco fixin's baked into a casserole.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In 10-inch skillet, cook beef over medium heat 8 to 10 minutes, stirring occasionally, until brown; drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.
- In ungreased 2-quart casserole, place broken tortilla chips. Top with beef mixture. Sprinkle with onions, tomato and cheese.
- Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange tortilla chips around edge of casserole. Serve with lettuce and additional salsa.
Nutrition Facts : Calories 530, Carbohydrate 36 g, Cholesterol 100 mg, Fat 1, Fiber 7 g, Protein 35 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 1540 mg, Sugar 7 g, TransFat 1 g
FIESTA TACO CASSEROLE
Number Of Ingredients 11
Steps:
- 1. Heat oven to 350°.2. Cook beef in 10-inch skillet over medium heat 8 to 10 minutes, stirring occasionally, until brown drain. Stir in beans and 1 cup salsa. Heat to boiling, stirring occasionally.3. Place broken tortilla chips in ungreased 2-quart casserole. Top with beef mixture. Spread with sour cream. Sprinkle with onions, tomato and cheese.4. Bake uncovered 20 to 30 minutes or until hot and bubbly. Arrange tortilla chips around edge of casserole. Serve with lettuce and salsa.1 SERVING: Calories 360 (Calories from Fat 205) Fat 23g (Saturated 11g) Cholesterol 75mg Sodium 590mg Carbohydrates 19g (Dietary Fiber 4g) Protein 23g.
Nutrition Facts : Nutritional Facts Serves
Tips:
- Use a variety of ground meats: This recipe is a great way to use up leftover ground beef, turkey, or chicken. You can also use a combination of meats for a more flavorful dish.
- Don't overcook the meat: Ground meat should be cooked until it is no longer pink in the center, but not so long that it becomes dry and crumbly.
- Use a flavorful salsa: The salsa is one of the key ingredients in this recipe, so be sure to use one that you enjoy. A medium or hot salsa will give the dish a nice kick, but you can use a milder salsa if you prefer.
- Add some heat: If you like your food spicy, you can add some chopped jalapeños or cayenne pepper to the recipe. You can also use a hot salsa, as mentioned above.
- Don't be afraid to experiment: This recipe is a great starting point, but you can feel free to experiment with different ingredients and flavors. For example, you could add some black beans, corn, or bell peppers to the dish. You could also use a different type of cheese, such as cheddar or Monterey Jack.
Conclusion:
Fiesta Taco Casserole is a delicious and easy-to-make dish that is perfect for a weeknight meal or a potluck. It is also a great way to use up leftover ground meat. With its simple ingredients and customizable flavor, this recipe is sure to become a family favorite. So next time you are looking for a quick and easy meal, give Fiesta Taco Casserole a try. You won't be disappointed!
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