Best 2 Feta Dill Dip Recipes

Indulge in a delightful culinary journey with our feta dill dip, a creamy and flavorful appetizer that will tantalize your taste buds. This classic Greek spread combines tangy feta cheese, fresh dill, and a hint of lemon to create a dip that is both refreshing and addictive. Whether you're hosting a party or simply looking for a quick and easy snack, this feta dip is sure to be a crowd-pleaser. Our article offers two variations of this beloved dip: a traditional version and a spicy version for those who crave a little extra kick. Both recipes are incredibly easy to make and require just a handful of ingredients, making them perfect for busy weeknights or impromptu gatherings. Get ready to impress your friends and family with this delectable dip that is sure to become a staple in your appetizer repertoire.

Let's cook with our recipes!

FETA DIP/SPREAD WITH FRESH DILL

Feta Dip/Spread With Fresh Dill image

A super easy recipe with 2 of my favourite things - pine nuts and feta! Use crackers, toasted pita wedges or flatbread to dip into this delicious mixture. Enjoy!

Provided by Nif_H

Categories Spreads

Time 10m

Yield 2 cups, 8 serving(s)

Number Of Ingredients 6

Ingredients

1 cup feta cheese (low fat is fine)
1 cup ricotta cheese (low fat is fine)
1/4 cup pine nuts, toasted
1/4 cup green onion, finely chopped
3 tablespoons fresh dill, finely chopped
3 tablespoons fresh lemon juice

Steps:

In a food processor, combine feta and ricotta cheese; process until smooth. Add remaining ingredients and pulse until blended but still chunky.

FETA DILL DIP

Feta Dill Dip image

Provided by Liza Schoenfein

Categories Condiment/Spread Low Carb Low Fat Quick & Easy Yogurt Low Cal Backyard BBQ Feta Summer Healthy Dill Self

Yield Makes 8 servings

Number Of Ingredients 6

Ingredients

1 cup nonfat Greek yogurt
1/2 cup flat-leaf parsley
2 teaspoons white-wine vinegar
4 ounces crumbled feta, divided
1 cup fresh dill, divided
Freshly ground black pepper (optional)

Steps:

In a food processor, place yogurt, parsley, vinegar and all but 1 teaspoon feta and 1 teaspoon dill. Blend until smooth. Transfer to a bowl; top with remaining feta and dill and, if desired, pepper.

Tips:

Use fresh ingredients. Fresh feta cheese, dill, and lemon juice will give your dip the best flavor.
Don't overmix the dip. Overmixing can make the dip too thick and pasty.
Chill the dip before serving. This will help the flavors to meld and will make the dip more refreshing.
Serve the dip with a variety of dippers. Pita chips, crackers, vegetables, and fruit are all great options.
Garnish the dip with fresh herbs or a drizzle of olive oil before serving. This will add a touch of elegance and flavor.
Prepare in advance. Feta Dill Dip can be made a few hours before your party or gathering and stored in the fridge until ready to serve.

Conclusion:

Feta Dill Dip is a party favorite that can also be enjoyed as a snack or spread for sandwiches and crackers. It is easy to make, delicious, and can be served with a variety of vegetables, chips, and other foods. Whether you are hosting a party or just looking for a quick and easy appetizer, Feta Dill Dip is a great choice.