Best 3 Festive Jell O Popcorn Balls Recipes

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Indulge in a delightful journey of flavors with Festive Jell-O Popcorn Balls, a vibrant and playful treat perfect for any joyous occasion. These popcorn balls, crafted with love and imagination, combine the classic allure of popcorn with the vibrant hues and fruity essence of Jell-O, resulting in a culinary masterpiece that captivates both the eyes and the taste buds. Embark on a culinary adventure with three enticing variations: the Classic Jell-O Popcorn Balls, a timeless delight bursting with nostalgia; the Rainbow Jell-O Popcorn Balls, a symphony of colors and flavors that will brighten any celebration; and the Chocolate Dipped Jell-O Popcorn Balls, a decadent indulgence that takes the classic popcorn ball to new heights of indulgence. Whether you seek a classic treat to evoke cherished memories, a vibrant confection to add a pop of color to your festivities, or a chocolate-dipped delight to satisfy your sweet cravings, these Festive Jell-O Popcorn Balls have something for every palate and occasion.

Let's cook with our recipes!

FESTIVE JELL-O POPCORN BALLS



Festive JELL-O Popcorn Balls image

These popcorn balls can be any color or combination of flavors and colors--and they're fun to make.

Provided by Kraft

Categories     Trusted Brands: Recipes and Tips     Kraft Desserts

Time 15m

Yield 16

Number Of Ingredients 4

ΒΌ cup butter or margarine
1 (10.5 ounce) bag JET-PUFFED Miniature Marshmallows
1 (3 ounce) package JELL-O Gelatin, any flavor
12 cups plain popped popcorn

Steps:

  • Microwave butter and marshmallows in large microwaveable bowl on HIGH 1-1/2 to 2 min. or until marshmallows are puffed. Stir in gelatin mix until well blended.
  • Add to popcorn in large bowl; toss to coat.
  • Shape into 16 balls with greased or moistened hands.

Nutrition Facts : Calories 126.5 calories, Carbohydrate 24.3 g, Cholesterol 7.6 mg, Fat 3.1 g, Fiber 0.9 g, Protein 1.9 g, SaturatedFat 1.9 g, Sodium 58.6 mg, Sugar 15.7 g

JELL-O POPCORN BALLS



Jell-O Popcorn Balls image

I have made this good treat for the kids and they always loven them. These popcorn balls are great for the holidays and they can be colored in red for Valentine's, green for St. Patrick's, orange for Halloween, green and red for Christmas, etc. The orange and strawberry are the flavors the kids like the best.

Provided by pink cook

Categories     Gelatin

Time 30m

Yield 4 dozen balls, 48 serving(s)

Number Of Ingredients 4

1 cup light corn syrup
1 (3 ounce) package jello gelatin powder, sugar-free, any flavor
11 cups popped popcorn
1/4 cup butter, melted

Steps:

  • Place popped popcorn in a large bowl, lightly buttered.
  • Bring the corn syrup and jello mix to a boil in a saucepan.
  • Boil over medium heat until mixture separates into a hard thread when dropped into very cold water, about 6 to 7 minutes.
  • Remove from heat and pour over popcorn, mixing quickly to coat well. Let stand for about 3 to 5 minutes and with your hands buttered, shape into 1-1/2 inch balls.
  • NOTE: these balls can also be made using Kool-Aid unsweetened drink in any flavor instead of the Jell-O, and it is the same procedure.

Nutrition Facts : Calories 41.5, Fat 1.1, SaturatedFat 0.6, Cholesterol 2.5, Sodium 16.4, Carbohydrate 6.9, Fiber 0.3, Sugar 1.9, Protein 1.8

JELLO POPCORN BALLS



Jello Popcorn Balls image

My dad's aunt would make these for Christmas every year for him and mail them....now it's my job! If you over cook they will be hard as a rock so be careful.

Provided by startnover

Categories     Gelatin

Time 10m

Yield 1 batch

Number Of Ingredients 4

1 cup corn syrup
1/2 cup sugar
1 (3 ounce) package Jello gelatin (you can use any , we do it by color and season)
10 cups popped popcorn

Steps:

  • Mix all ingredients except popcorn in a heavy sauce pan.
  • Bring to a boil and cook just till jello and sugar are dissolved.
  • Pour over popcorn and mix well and fast.
  • Wet your hands under cold water, shake it off don't dry it and work quickly forming popcorn balls.
  • As you make them , wrap them in squares of wax paper.
  • Re-wet your hands in between forming.
  • The amount you get will depend on how big you make them -- cook time is left blank because it will vary.

Tips:

  • Use fresh, high-quality ingredients for the best flavor.
  • Make sure the Jell-O is completely dissolved before adding the other ingredients.
  • If the mixture is too thick, add a little more milk or water.
  • If the mixture is too thin, add more Jell-O powder.
  • Chill the mixture for at least 30 minutes before shaping it into balls.
  • If you want to make the popcorn balls extra festive, you can decorate them with sprinkles, nuts, or candy.
  • Store the popcorn balls in an airtight container in the refrigerator for up to 2 weeks.

Conclusion:

Festive Jell-O Popcorn Balls are a fun and delicious treat that is perfect for any occasion. They are easy to make and can be customized to your liking. Whether you are making them for a party, a potluck, or just a snack, these popcorn balls are sure to be a hit.

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