Calling all dip lovers! If you're looking for a quick and easy appetizer that's sure to be a hit at your next party or gathering, look no further than this collection of faster sausage dip recipes with Velveeta and salsa. These delectable dips are made with a combination of flavorful sausage, creamy Velveeta cheese, and zesty salsa, resulting in a rich and satisfying dish that's perfect for dipping tortilla chips, crackers, or vegetables. With variations ranging from classic to spicy to cheesy, there's a recipe here to suit every taste. So, gather your ingredients, preheat your oven, and prepare to indulge in the ultimate sausage dip experience!
Let's cook with our recipes!
SAUSAGE DIP
This sausage dip requires just three ingredients and can be made in 10 minutes. It's perfect for your Super Bowl party, game day tailgate, or any other get together.
Categories cocktail party Super Bowl appetizers snack
Time 10m
Yield 8-10 servings
Number Of Ingredients 5
Steps:
- Heat a 10-inch cast-iron skillet over medium heat until very hot. Add the sausage and break up into small pieces with a wooden spoon. Cook until no pink pieces remain, about 6 minutes.
- Reduce the heat to medium-low. Add the cream cheese and break up into smaller pieces. Add the salsa and stir well to combine. Continue to stir until all of the cream cheese is melted, about 3 minutes.
- Top with scallions and cilantro and serve right out of the skillet, with tortilla chips on the side.
FASTER SAUSAGE DIP WITH VELVEETA AND SALSA
This used to be a 2 hour dip due to the slow cooker. I saw a lady running short on time and found the quick tip. I will put in the recipe.
Provided by ELLEN lowrimore
Categories Other Snacks
Time 45m
Number Of Ingredients 5
Steps:
- 1. Brown Sausage and drain or spoon out grease.
- 2. Cut Velveeta into cubes while sausage is cooking.
- 3. Use a medium glass Pyrex dish. It doesn't burn any cheese. Plastic might. It keeps the heat too. Add all ingredients and microwave 3 minutes at the time and stir until all the cheese is melted.
- 4. You are done! Add to a slow cooker if having company. You can keep heating this up and it stays warm in this kind of dish. Easy clean up.Serve with Tostitos Scoops or plain Chips.
VELVEETA SALSA DIP
Make and share this Velveeta Salsa Dip recipe from Food.com.
Provided by CookingONTheSide
Categories Cheese
Time 10m
Yield 20 serving(s)
Number Of Ingredients 2
Steps:
- Mix Velveeta and salsa in medium microwaveable bowl. Microwave on high 5 minutes or until cheese is melted, stirring after 3 minutes.
- Serve hot with assorted cut-up vegetables, toasted chips or tortilla chips.
- Makes 20 servings, 2 T each.
- Variation: For Velveeta chili dip, prepare as directed, substituting your favorite variety of canned chili (with or without beans, regular or spicy) for the salsa.
Tips:
- Use a slow cooker to make this dip ahead of time. Simply combine all of the ingredients in the slow cooker and cook on low for 2-3 hours, or until the dip is melted and bubbly.
- If you don't have a slow cooker, you can make this dip on the stovetop. Just be sure to stir it frequently so that it doesn't burn.
- Use your favorite type of sausage in this dip. I like to use a spicy sausage, but you can use mild or Italian sausage if you prefer.
- Feel free to add other ingredients to this dip, such as cooked bacon, diced green chiles, or shredded cheese.
- Serve this dip with tortilla chips, crackers, or bread.
Conclusion:
This faster sausage dip with Velveeta and salsa is a quick and easy appetizer that is perfect for any occasion. It is made with just a few simple ingredients and can be made in the slow cooker or on the stovetop. This dip is always a hit with my friends and family, and I know you will love it too.
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