Best 4 Famous Daves Country Roasted Chicken Recipes

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Indulge in the tantalizing flavors of Famous Dave's Country Roasted Chicken, a culinary masterpiece that promises a delightful dining experience. This iconic dish is expertly crafted using a unique blend of herbs, spices, and Dave's signature BBQ sauce, resulting in a succulent and flavorful chicken that will tantalize your taste buds. The recipe collection in this article provides a step-by-step guide to recreate this restaurant-quality dish in the comfort of your own home. Discover the secrets behind the perfect roasted chicken, from selecting the finest ingredients to achieving that crispy, golden-brown skin. Additional recipes included in this article offer a range of delectable sides and sauces to complement your main course, transforming your meal into a feast fit for any occasion. Embark on a culinary adventure and savor the unforgettable taste of Famous Dave's Country Roasted Chicken, a dish that will leave you craving for more.

Let's cook with our recipes!

COPYCAT FAMOUS DAVE'S COUNTRY-ROASTED CHICKEN ON THE CHAR-BROIL BIG EASY



Copycat Famous Dave's Country-Roasted Chicken on the Char-Broil Big Easy image

I took bone-in split chicken breasts, marinated them overnight and then tossed them into a lit Big Easy until done. The result was tender, juicy, and oh so very flavorful. And nothing could be easier to make.

Provided by Mike

Categories     Main

Time 13h30m

Number Of Ingredients 7

8 ounces Italian salad dressing
2 tablespoons lemon juice
2 teaspoons kosher salt
2 teaspoons paprika
2 teaspoons lemon pepper
2 teaspoons Mrs. Dash Original Blend seasoning
4 chicken breasts (large bone-in )

Steps:

  • Place the chicken in a large resealable bag or container.
  • Add the Italian dressing and toss to coat.
  • Refrigerate overnight, turning occasionally.
  • Three hours before you are ready to cook, add the lemon juice to the marinating chicken and toss to coat.
  • Combine the ingredients.
  • Fire up your Big Easy. You'll need a Bunk Bed basket (see below) to keep from overcrowding the chicken.
  • Shake any excess marinade from the chicken.
  • Dust with the rub. Use a little or a lot.
  • Place chicken in the Big Easy basket and lower into the cooker.
  • Cook until done and golden brown, about 10 minutes per pound.
  • Remove and let rest 10 minutes before serving.

Nutrition Facts : Calories 399 kcal, Carbohydrate 8 g, Protein 48 g, Fat 18 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 145 mg, Sodium 1988 mg, Fiber 1 g, Sugar 6 g, ServingSize 1 serving

FAMOUS DAVE'S COUNTRY ROAST CHICKEN BREASTS



Famous Dave's Country Roast Chicken Breasts image

Make and share this Famous Dave's Country Roast Chicken Breasts recipe from Food.com.

Provided by Cook4_6

Categories     Chicken

Time 3h55m

Yield 6 serving(s)

Number Of Ingredients 8

4 tablespoons kosher salt
4 tablespoons paprika
4 tablespoons lemon pepper
4 tablespoons Mrs. Dash seasoning mix
6 bone-in chicken breasts
13 ounces Italian dressing (1 bottle)
4 ounces lemon juice
2 tablespoons roast chicken seasoning

Steps:

  • Method:.
  • Roast Chicken Seasoning: Mix all ingredients. Store in a covered container.
  • Roast Chicken:.
  • Place the chicken in a 2-gallon sealable plastic bag.
  • Pour a mixture of the Italian dressing and lemon juice over chicken, turning to coat. Marinate in refrigerator for 3 hours, turning every 30 minutes.
  • Preheat the oven to 375 degrees.
  • Remove chicken from bag and drain.
  • Season generously with 2 Tbls Roast Chicken Seasoning.
  • Arrange chicken on a rack in a baking pan.
  • Bake 45 minutes or until a meat thermometer registers 175 degrees.

FAMOUS DAVE'S COUNTRY ROASTED CHICKEN



Famous Dave's Country Roasted Chicken image

I haven't made this one yet, but it sounds very good! Prep time does not include 3 hour marinating time.

Provided by yooper

Categories     Whole Chicken

Time 2h15m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup kosher salt
1/2 cup paprika
1/2 cup lemon pepper
1/2 cup Mrs. Dash seasoning mix
1 (6 lb) roasting chickens
2 (16 ounce) bottles Italian dressing
1 (8 ounce) bottle lemon juice
1/3 cup roast chicken seasoning (above)

Steps:

  • Mix ingredients for chicken seasoning.
  • Store in a covered container.
  • Place the chicken in a 2 gallon sealable plastic bag.
  • Pour a mixture of the Italian dressing and lemon juice over chicken, turning to coat.
  • Marinate in refrigerator for 3 hours, turning every 30 minutes.
  • Remove chicken from bag and drain.
  • Season generously with 1/3 cup Roast Chicken Seasoning.
  • Preheat the oven to 375.
  • Arrange chicken on a rack in a baking pan.
  • Tent loosely with foil.
  • Bake 1 1/2 to 2 hours or until a meat thermometer registers 170 to 180F, removing the tent 20 minutes before the end of baking process.
  • Let stand for 10 minutes before carving.

COUNTRY ROASTED CHICKEN



Country Roasted Chicken image

This Dutch oven roast chicken recipe gets wonderful flavor from the celery, onion and parsley tucked inside. This is my family's favorite way to make roast chicken. When my daughter was away at school, she even called home to ask me for the recipe so she could make it herself. -Judy Page, Edenville, Michigan

Provided by Taste of Home

Categories     Dinner

Time 1h20m

Yield 4 servings.

Number Of Ingredients 9

1 broiler/fryer chicken (3 pounds)
1/2 teaspoon dried thyme
2 teaspoons salt, divided
1 large onion, cut into eighths
2 celery ribs with leaves, cut into 4-inch pieces
4 fresh parsley sprigs
8 small red potatoes
1/4 cup chicken broth
Chopped parsley, optional

Steps:

  • Preheat oven to 375°. Sprinkle inside of chicken with thyme and 1 teaspoon salt. Stuff chicken with onion, celery and parsley sprigs. Place in a greased Dutch oven. , Cover and bake for 30 minutes. Sprinkle remaining 1 teaspoon salt over chicken. Add potatoes and broth to pan. Bake, uncovered, 25 minutes longer., Increase oven temperature to 400°. Bake, uncovered, until potatoes are tender and a thermometer inserted in thickest part of thigh reads 170°-175°, 10-15 minutes. Remove chicken from oven; tent with foil. Let stand 15 minutes before carving. If desired, sprinkle with chopped parsley.

Nutrition Facts : Calories 525 calories, Fat 25g fat (7g saturated fat), Cholesterol 157mg cholesterol, Sodium 1399mg sodium, Carbohydrate 19g carbohydrate (3g sugars, Fiber 3g fiber), Protein 52g protein.

Tips:

  • Use a whole chicken: This will give you the most flavorful and juicy chicken.
  • Dry the chicken thoroughly: This will help the spices and herbs stick to the chicken.
  • Season the chicken generously: Don't be afraid to use a lot of spices and herbs. This is what will give the chicken its amazing flavor.
  • Roast the chicken at a high temperature: This will help the chicken cook evenly and quickly.
  • Let the chicken rest before carving: This will help the juices redistribute throughout the chicken, making it even more juicy and flavorful.

Conclusion:

Famous Dave's Country Roasted Chicken is a delicious and easy-to-make recipe that is perfect for any occasion. With its flavorful spices and herbs, this chicken is sure to be a hit with your family and friends. So next time you're looking for a delicious and easy chicken recipe, give this one a try.

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