Emperor Norton's Ice Cream Sundae is an iconic San Francisco treat that has been captivating dessert enthusiasts for generations. Created in the 1890s at the famed Palace Hotel, this elaborate sundae pays homage to California's first and only emperor, Joshua Norton. Its towering structure features layers of vanilla ice cream, strawberry ice cream, chocolate sauce, whipped cream, and a cherry on top, all nestled in a tulip-shaped glass.
To recreate this legendary dessert at home, the article offers two recipes: a classic version and a vegan alternative. The classic recipe guides you through making homemade vanilla and strawberry ice cream using fresh ingredients, while the vegan recipe provides a dairy-free and egg-free option with coconut milk and cashew cream. Both recipes include detailed instructions for assembling the sundae, ensuring a delightful experience for all.
CLASSIC HOT FUDGE SUNDAE
There is a reason a hot fudge sundae is such an enduring classic: That combination of warm, rich chocolate fudge mixing with frozen ice cream and melting it slightly is absolutely irresistible. Of course, if you have homemade fudge sauce and homemade ice cream, it gets even better. Vanilla ice cream is the standard here, but feel free to use your favorite flavor, or a combination of flavors. And if you like nuts, by all means use them here. The added crunch is marvelous against all the rich creaminess.
Provided by Melissa Clark
Categories ice creams and sorbets, dessert
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- In a medium saucepan over medium heat, bring the cream, sugar, corn syrup or honey, cocoa, and salt to a simmer, whisking until the sugar dissolves and the mixture thickens slightly, about 5 minutes.
- Stir in the chocolate and let cook until the chocolate melts. Stir in butter and vanilla or liquor. Let cool slightly. Contrary to its name, hot fudge is best served warm, not piping hot.
- For assembly, make the whipped cream. Using a whisk or an electric mixer, beat the cream, sugar, and vanilla until soft peaks form.
- Pour a little fudge sauce into the bottoms of sundae dishes or bowls. Top with ice cream, then more hot fudge, then nuts if using. Cover all with whipped cream and a cherry if you like. Serve.
Nutrition Facts : @context http, Calories 756, UnsaturatedFat 16 grams, Carbohydrate 81 grams, Fat 50 grams, Fiber 3 grams, Protein 6 grams, SaturatedFat 30 grams, Sodium 215 milligrams, Sugar 74 grams, TransFat 0 grams
EMPEROR NORTON'S ICE CREAM SUNDAE
Vacationing in San Francisco, CA, I took a walking tour called "Emperor Norton's Fantastic San Francisco Time Machine". The tour guide was in character for the entire tour as one of San Francisco's beloved citizens of the late 1800's named Emperor Norton the First. While standing in front of one the city's ice cream parlors; he described a ice cream sundae served there that was named for him but had been discontinued. He gladly gave us the recipe and I hope that you enjoy it as much as I do. I apologize for the picture, but I am sure you get the idea.
Provided by TexasRedHot
Categories Dessert
Time 5m
Yield 1 Serving, 1 serving(s)
Number Of Ingredients 8
Steps:
- Slice or dice 1/2 of a banana. Place in bottom of large goblet or sundae dish.
- Slice or dice 2 of the red ice cream cherries. Place on top of bananas.
- Place 1 tablespoon chopped walnuts on top of cherries.
- Top with small amount of whipped cream and fudge sauce.
- Put one scoop of vanilla ice cream on top.
- Repeat steps 1 thru 4 and then add second scoop of ice cream
- Top with whipped cream, fudge sauce and 2 walnut halves.
- You can make this sundae as large or small as you like. I sliced and diced my bananas.
MAPLE WALNUT ICE CREAM SUNDAE
Make and share this Maple Walnut Ice Cream Sundae recipe from Food.com.
Provided by KelBel
Categories Frozen Desserts
Time 3m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Heat maple syrup in microwave for 15 seconds, or on top of stove until warm.
- Toast walnuts in toaster oven or in dry skillet on top of stove, 2-3 minutes.
- Put vanilla ice cream in dish.
- Top with maple syrup and walnuts.
- Enjoy!
Nutrition Facts : Calories 595.2, Fat 25.5, SaturatedFat 10.7, Cholesterol 63.4, Sodium 122.7, Carbohydrate 90, Fiber 2, Sugar 78.8, Protein 7.3
Tips:
- Use high-quality ingredients. Fresh fruit, rich ice cream, and flavorful toppings will make all the difference in your sundae.
- Don't be afraid to experiment. There are endless possibilities when it comes to creating sundaes. Try different combinations of fruits, ice cream flavors, and toppings until you find your favorite.
- Make it a fun activity. Creating sundaes is a great way to spend time with friends and family. Let everyone choose their own ingredients and toppings, and enjoy the process of assembling your sundaes together.
- Keep it simple. Sometimes, the simplest sundaes are the best. A scoop of your favorite ice cream, a drizzle of chocolate sauce, and a cherry on top is all you need for a delicious and satisfying treat.
Conclusion:
Emperor Norton's Ice Cream Sundae is a classic dessert that is perfect for any occasion. With its rich history and delicious flavor, this sundae is sure to please everyone. So next time you're looking for a special treat, give Emperor Norton's Sundae a try. You won't be disappointed.
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