Best 5 Emerils Tater Tots N Cheese Bake Recipes
Indulge in a culinary delight with Emeril's Tater Tots 'N Cheese Bake, a tantalizing casserole that blends the crispy crunch of tater tots with the gooey, melted cheese. This delectable dish is a perfect balance of textures and flavors, featuring a crispy golden-brown crust, a creamy and flavorful cheese filling, and tender tater tots that burst with potatoey goodness. With step-by-step instructions and a detailed ingredient list, this recipe ensures a hassle-free cooking experience.
The article also offers a vegetarian variation of the classic recipe, catering to those with dietary restrictions or preferences. This vegetarian version swaps out the beef for a hearty combination of vegetables, creating a dish that is equally flavorful and satisfying. Additionally, the article includes a recipe for a homemade cheese sauce, providing an option for those who prefer a more customized and flavorful cheese filling.
Whether you're a fan of the classic Emeril's Tater Tots 'N Cheese Bake or looking for a delicious vegetarian alternative, this article has the perfect recipe for you. With its detailed instructions and helpful tips, you'll be able to create a mouthwatering casserole that will be a hit at any gathering.
EMERIL'S POTATO CASSEROLE
Make and share this Emeril's Potato Casserole recipe from Food.com.
Provided by Erinplus3
Categories < 60 Mins
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Make sure the oven rack is in the center position and preheat the oven to 425ºF.
- Place the potato nuggets in a 9 by 13-inch casserole dish and bake for 15 minutes. Using oven mitts or pot holders, carefully remove the dish from the oven and turn the Tater Tots with tongs. Return the dish to the oven and bake until crisp, about another 15 minutes. Using the mitts or pot holders, remove the dish from the oven.
- Reduce the oven temperature to 375ºF.
- In a medium, heavy saucepan, melt the butter over medium heat.
- Add the onion, salt, and pepper, and cook until soft, about 4 minutes, stirring occasionally with a large wooden spoon.
- Incorporate the ham and cook, stirring, for 2 minutes.
- Add the flour and cook, stirring constantly, for 2 minutes.
- Pour in the milk and bring to a boil, stirring frequently. Reduce the heat to medium-low and simmer, stirring occasionally, for 2 minutes, or until thickened.
- Using the mitts or pot holders, remove the saucepan from the heat and add 2 cups of the cheese. Stir until thoroughly combined.
- Pour the milk mixture over the Tater Tots and sprinkle with the remaining 1 cup of cheese.
- Bake in the oven until bubbly and golden brown, about 35 minutes.
- Using the mitts or pot holders, remove from the oven and let rest for 5 minutes before serving.
EMERIL'S TATER TOTS 'N CHEESE BAKE
Got this kid friendly recipe from Emeril Lagasse. It is definitely good for a whole meal, salad on the side.
Provided by TishT
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees.
- Grease a 9 by 9 by 2-inch square baking dish with the butter.
- In a mixing bowl, whisk the eggs and milk together.
- Season the mixture with salt and pepper.
- Add 1 cup of the yellow cheddar cheese, 1 cup of the white cheddar cheese, the ham and the tater tots.
- Mix the mixture thoroughly.
- Pour the mixture into the prepared pan and sprinkle the top with the remaining cheese.
- Place in the oven and bake for 40 to 45 minutes or until the top is golden brown.
EMERIL'S KICKED-UP TARTAR SAUCE
Try this tartar sauce recipe with Emeril's Southern-Style Pan-Fried Catfish from his new book, "Emeril 20-40-60."
Provided by Martha Stewart
Categories Food & Cooking Cuisine-Inspired Recipes Southern Recipes
Yield Makes about 1 1/2 cups
Number Of Ingredients 10
Steps:
- Mix all ingredients together in a small bowl until well combined. Refrigerate until ready to serve or in an airtight container up to 1 week.
KICKED UP MAC AND CHEESE
Provided by Emeril Lagasse
Categories main-dish
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 350 degrees F. Grease a 9 by 9 by 2-inch square baking dish with the butter. In a mixing bowl, whisk the eggs and milk together. Season the mixture with salt and pepper. Add 1 cup of the Cheddar cheese, 1 cup of the White Cheddar cheese, the ham and the tater tots. Mix the mixture thoroughly. Pour the mixture into the prepared pan and sprinkle the top with the remaining cheese. Place in the oven and bake for 40 to 45 minutes or until the top is golden brown.
TATER TOT BREAKFAST BAKE
Make and share this Tater Tot Breakfast Bake recipe from Food.com.
Provided by GinaS
Categories Breakfast
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Beat together eggs, milk, salt, mustard and pepper.
- Grease a 9x13 baking dish. Layer bacon, egg mixture and cheese.
- Arrange tater tots on top.
- Bake for 40 minutes or until eggs are set and tater tots are golden brown.
Nutrition Facts : Calories 483.5, Fat 33.7, SaturatedFat 15.1, Cholesterol 236.7, Sodium 1149.3, Carbohydrate 25.7, Fiber 3.4, Sugar 0.4, Protein 20.1
Tips:
- Use a large skillet to cook the tater tots so that they have plenty of room to brown and crisp.
- Be sure to cook the tater tots until they are golden brown and crispy. This will help them to hold their shape when they are baked in the casserole.
- Use a sharp knife to dice the onion and bell pepper. This will help them to cook evenly and prevent them from becoming mushy.
- Add the diced onion and bell pepper to the skillet with the tater tots and cook until they are softened.
- Use a whisk to whisk together the eggs, milk, salt, and pepper in a large bowl. This will help to ensure that the eggs are evenly distributed throughout the mixture.
- Pour the egg mixture over the tater tots, onion, and bell pepper in the skillet. Stir to combine.
- Transfer the tater tot mixture to a greased 9x13 inch baking dish.
- Sprinkle the shredded cheese over the tater tot mixture.
- Bake the casserole in a preheated oven at 350 degrees Fahrenheit for 30-35 minutes, or until the cheese is melted and bubbly.
- Let the casserole cool for a few minutes before serving.
Conclusion:
Emeril's Tater Tots 'n Cheese Bake is a delicious and easy-to-make casserole that is perfect for a weeknight meal. The tater tots are crispy on the outside and soft and fluffy on the inside, and the cheese is melted and gooey. The casserole is also packed with flavor from the diced onion and bell pepper. This casserole is sure to be a hit with your family and friends.
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