Best 2 Eggless Custard Recipes
Indulge in the delectable realm of eggless custard, a culinary symphony of creamy textures and rich flavors. This versatile dessert, free from eggs, offers a symphony of delectable variations, catering to diverse dietary needs and preferences. Embark on a culinary adventure as we unveil three enticing eggless custard recipes, each a testament to the boundless creativity of the culinary world.
1. **Classic Eggless Custard:** Experience the timeless charm of the classic eggless custard, a symphony of velvety smoothness and comforting flavors. This traditional rendition relies on the harmonious blend of wholesome milk, sugar, cornstarch, and vanilla, culminating in a dessert that evokes nostalgia and pure bliss.
2. **Chocolate Eggless Custard:** Embark on a journey of chocolate indulgence with the chocolate eggless custard, a decadent treat that tantalizes the taste buds. This luscious dessert elevates the classic custard with the addition of rich cocoa powder, transforming it into a chocolate lover's paradise. Prepare to be captivated by its浓郁的色彩, its velvety texture, and its symphony of chocolatey notes.
3. **Mango Eggless Custard:** Discover the vibrant flavors of the mango eggless custard, a tropical delight that bursts with sunshine and sweetness. This vibrant dessert harnesses the natural goodness of ripe mangoes, skillfully blended with milk, sugar, and cornstarch, resulting in a vibrant yellow custard that is both visually stunning and tantalizingly delicious.
EGGLESS CUSTARD
A baby food suitable for those with dairy allergies or who are vegan. Stores in the fridge for up to 3 days.
Provided by Missy Wombat
Categories Vegan
Time 15m
Yield 1 batch
Number Of Ingredients 2
Steps:
- Place all but 1/4 of the milk in a small saucepan on medium heat and bring to the boil.
- Mix the cornflour with the remaining milk in a separate dish until well combined.
- Add the cornflour mix to the saucepan and whisk well to avoid lumps.
- Keep stirring until the custard has thickened and remove from heat.
EGGLESS MICROWAVE CUSTARD
I do not cook anything in my microwave except for custard and white sauce. This recipe comes out perfect everytime, my hubby says its better than the ready prepared box one. No burning of milk or sticking to pots.I suppose a vegan can sub cows milk with soy milk. I have a 1200w microwave oven and use only the Tupperware crystalwave Jug to make it in. Adjust the cooking times for different wattage ovens. This yields a fairly thick pouring hot custard. You can adjust to your desired consistency by varying the quantity of powder, or better still, add milk if custard is too thick.
Provided by Sudika
Categories Dessert
Time 6m
Yield 2-3 serving(s)
Number Of Ingredients 4
Steps:
- Mix custard powder in jug with 50 ml milk. Mix till there are no lumps.
- Add rest of milk, stirring well so there are no lumps. Add sugar and stir.
- Microwave on full power for 2 and a half minutes. Remove from oven and stir thoroughly.
- Microwave again on full power for a further 2 and half minutes. Stir well, add essence. Adjust sugar and thickness if desired.
Nutrition Facts : Calories 229.3, Fat 8.9, SaturatedFat 5.6, Cholesterol 34.2, Sodium 119.6, Carbohydrate 30.2, Sugar 18.9, Protein 8
Tips:
- Use full-fat milk: Low-fat or skimmed milk will result in a thinner custard.
- Temper the eggs: Slowly whisk the hot milk into the eggs to prevent the eggs from curdling.
- Cook the custard over low heat: Stir the custard constantly to prevent it from scorching.
- Use a water bath: Place the custard-filled dish in a larger dish filled with hot water. This will help the custard cook evenly and prevent it from curdling.
- Chill the custard completely: Refrigerate the custard for at least 4 hours or overnight before serving. This will allow the flavors to meld and the custard to thicken.
- Serve the custard with your favorite toppings: Fresh fruit, whipped cream, or a sprinkle of nutmeg are all delicious additions to eggless custard.
Conclusion:
Eggless custard is a delicious and versatile dessert that can be enjoyed by people of all ages. It is easy to make and can be customized to your own taste preferences. Whether you are looking for a classic dessert or something more unique, eggless custard is sure to please.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #preparation #occasion #5-ingredients-or-less #easy #kid-friendly #vegan #vegetarian #stove-top #dietary #infant-baby-friendly #equipment #number-of-servings
You'll also love
