Best 4 Edible Eyeball Snacks For Halloween Recipes

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Get ready to spook your taste buds with these delightfully eerie Edible Eyeball Snacks, the perfect treat for your Halloween gathering. Our collection of eyeball-inspired recipes ranges from sweet to savory, ensuring something for everyone's palate. From the classic Lychee Eyeballs, with their lifelike appearance, to the savory Meatball Eyeballs, bursting with flavor, these snacks are sure to be the talk of the party. Don't miss out on the sweet and tangy Grape Eyeballs, the creamy and decadent Cheesecake Eyeballs, or the refreshing Watermelon Eyeballs, perfect for a spooky summer treat. With step-by-step instructions and detailed ingredient lists, these recipes are easy to follow, even for novice cooks. So, gather your ingredients, unleash your creativity, and prepare to create a Halloween feast that will leave your guests screaming for more!

Here are our top 4 tried and tested recipes!

CREEPY HALLOWEEN EYEBALLS



Creepy Halloween Eyeballs image

If you are looking for creepy Halloween food ideas, try these scary-looking eyeballs that actually taste delicious. You can use them as a cocktail garnish or serve in a bowl as a creepy snack for your kids.

Provided by JuliettevanSon

Categories     Appetizers and Snacks

Time 20m

Yield 20

Number Of Ingredients 4

¼ cup strawberry jam
1 (11 ounce) can lychees, drained
½ (6 ounce) container fresh blueberries
toothpicks

Steps:

  • Spoon a little bit of strawberry jam into the hole of each lychee. Place a blueberry in the hole and secure blueberry with a toothpick.

Nutrition Facts : Calories 23.5 calories, Carbohydrate 6.2 g, Fiber 0.2 g, Protein 0.1 g, Sodium 0.4 mg, Sugar 3 g

EDIBLE EYEBALL SNACKS FOR HALLOWEEN



Edible Eyeball Snacks for Halloween image

When it comes to snacks, presentation is everything. Here's what tomatoes stuffed with cream cheese and olives look like dressed up for Halloween.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 12 servings

Number Of Ingredients 3

24 cherry tomatoes
1/2 cup PHILADELPHIA Chive & Onion Cream Cheese Spread
6 large black olives, cut into 4 slices each

Steps:

  • Cut tops off tomatoes; remove seeds and pulp, leaving shells intact.
  • Fill each tomato with 1 tsp. cream cheese spread; top with 1 olive slice.

Nutrition Facts : Calories 35, Fat 2.5 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 70 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g

EDIBLE EYEBALLS



Edible Eyeballs image

Provided by Food Network

Time 40m

Yield 24 eyeballs

Number Of Ingredients 3

2 small packets yellow Jell-O gelatin
1 1/4 cups boiling water
24 blueberries

Steps:

  • Pour boiling water over the gelatin and stir to dissolve completely. Pour the mixture into ice cube trays with rounded bottoms (you should be able to fill 2 trays). Refrigerate until partially set, about 20 minutes. Push the blueberry eyeballs into the partially set gelatin and refrigerate until thoroughly set. Dip the ice cube tray in warm water for 15 to 30 seconds and run a knife around the edges of each ice cube. Turn the "eyes" out on a serving plate and refrigerate until serving time.

EDIBLE EYEBALLS



Edible Eyeballs image

Make and share this Edible Eyeballs recipe from Food.com.

Provided by eightthirty

Categories     Lunch/Snacks

Time 30m

Yield 24 serving(s)

Number Of Ingredients 3

4 carrots, peeled and cut into 1-inch chunks
8 tablespoons cream cheese (spreadable)
24 raisins

Steps:

  • Place one carrot chunk on a plate. With a small spoon, place a tiny dollop of cream cheese in the center of one flat side of the carrot.
  • Push a raisin into the center of the cream cheese to create the pupil for the eyeball. Repeat these steps to fill up your plate of eyeballs.

Nutrition Facts : Calories 22.6, Fat 1.7, SaturatedFat 1.1, Cholesterol 5.3, Sodium 21.4, Carbohydrate 1.5, Fiber 0.3, Sugar 0.8, Protein 0.5

Tips:

  • Mise en Place: Before you start cooking, make sure you have all the ingredients and tools you need. This will help you stay organized and avoid any scrambling.
  • Use Fresh Ingredients: Fresh ingredients will give your snacks the best flavor and texture. If possible, use organic ingredients to avoid any unwanted pesticides or chemicals.
  • Pay Attention to Cooking Times: Overcooking your snacks can make them tough or rubbery. Follow the recipe instructions carefully and adjust the cooking times as needed based on your oven or stovetop.
  • Don't Be Afraid to Experiment: The recipes in this article are just a starting point. Feel free to experiment with different ingredients and flavors to create your own unique edible eyeball snacks.
  • Have Fun! Cooking should be enjoyable. So relax, have fun, and let your creativity flow.

Conclusion:

Edible eyeball snacks are a fun and festive way to celebrate Halloween. With a little creativity, you can make these snacks look and taste amazing. Experiment with different ingredients and flavors to find the perfect combination for your party. These snacks are sure to be a hit with kids and adults alike. So get creative and have fun making these spooky treats!

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