Best 6 Easy Whiskey Slush Recipes
Indulge in the refreshing delight of a boozy frozen treat with our collection of whiskey slush recipes. From the classic Whiskey Slush, a harmonious blend of tangy lemonade and smooth whiskey, to the decadent Chocolate Whiskey Slush, a luscious combination of chocolate and whiskey, we have something for every palate. Experience the tropical allure of the Hawaiian Whiskey Slush, featuring pineapple and orange flavors, or embark on a zesty adventure with the Lemon Whiskey Slush, a burst of citrusy goodness. Whether you prefer the classic, chocolate, Hawaiian, or lemon variation, these whiskey slushes are guaranteed to transport you to a state of pure refreshment.
Let's cook with our recipes!
BOURBON SLUSH RECIPE
This Bourbon Slush Recipe comes together in minutes. Mix, freeze, and forget! Perfect for keeping on hand in case of impromptu parties and get togethers.
Provided by Sarah Bond
Categories Cocktails
Time 8h20m
Number Of Ingredients 6
Steps:
- Steep: Heat a cup or so of water to boiling, then remove from heat and measure out ½ cup. Add the sachet of tea. Allow tea to steep for 5 minutes then remove. If water has evaporated, add hot water to reach ½ cup again. Stir in sugar until dissolved.
- Stir: Add orange juice, lemonade, and bourbon, stirring to incorporate everything.
- Freeze: Pour into a large container or a few large freezer baggies. Freeze for at least 8 hours, or until slushy.
- Serve: To serve, rake slush with a fork and scoop into serving glasses. Serve with a spoon and/or straw.
Nutrition Facts : ServingSize 1 serving (1/8 recipe), Calories 176 kcal, Carbohydrate 28.7 g, Protein 0.5 g, Sodium 5 mg, Sugar 27 g, Fat 0.2 g, Fiber 0.1 g
WHISKEY SLUSH
Nice for large gatherings, or just to have on hand in warm weather.
Provided by Bea Gassman
Categories Drinks Recipes Slushie Recipes
Time 10m
Yield 20
Number Of Ingredients 8
Steps:
- In a large plastic container combine lemonade concentrate, orange juice concentrate, tea, sugar, whiskey and water. Mix well and freeze for 24 hours.
- Scoop into a tall glass, 3/4 full, and pour ginger ale to fill the glass. Stir and garnish with lemon wedges.
Nutrition Facts : Calories 169.6 calories, Carbohydrate 28.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.3 g, SaturatedFat 0 g, Sodium 10.4 mg, Sugar 28.1 g
WHISKEY-BRANDY SLUSH
It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and it keeps well in the freezer. -Joan Shoebottom, Lexington, Michigan
Provided by Taste of Home
Time 10m
Yield 32 servings.
Number Of Ingredients 10
Steps:
- Place tea bags in a 4-cup glass measuring cup. Add boiling water; steep 3-5 minutes according to taste. Discard tea bags. Cool tea slightly., In a 6-qt. stockpot, combine 7 cups water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat; cool slightly. Stir in orange juice and lemonade concentrates, brandy, whiskey and cooled tea. Transfer to freezer containers, allowing headspace for expansion; freeze at least 12 hours., To serve, place 1/2 cup slush in each glass; top each with 1/2 cup soda. If desired, garnish with cranberries and citrus slices.
Nutrition Facts : Calories 146 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
BOURBON SLUSH
At our holiday parties, Bourbon Slush is definitely a favorite. Have fun experimenting with different teas when you make it. We like black tea, green tea and orange spice. -Darcene Sigler, Louisville, Ohio
Provided by Taste of Home
Time 10m
Yield 24 servings (1 cup each).
Number Of Ingredients 7
Steps:
- In a Dutch oven, combine water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat., Stir in orange juice and lemonade concentrates, tea and bourbon. Transfer to freezer containers; freeze 12 hours or overnight., To serve, place about 1/2 cup bourbon mixture in each glass; top with 1/2 cup soda.
Nutrition Facts :
REFRESHING WHISKEY SLUSH
Make and share this Refreshing Whiskey Slush recipe from Food.com.
Provided by Jules211
Categories Punch Beverage
Time P1DT20m
Yield 25 serving(s)
Number Of Ingredients 6
Steps:
- Bring water to a boil.
- Carefully pour into a container large enough to hold everything.
- Add sugar and stir to dissolve.
- Add tea bags and let stand until cool.
- Add orange juice and lemonade to tea mixture.
- Stir to dissolve and add whiskey.
- Pour into a container that can freeze.
- Let freeze overnight.
- To serve: place a few scoops into a glass and fill with 7-up or ginger ale.
WHISKEY SLUSH
My mom makes this every year for our Christmas party, and everyone loves it. I have made it for several of my own parties and it gets rave reviews! I like to split the recipe and do half with alcohol and half without. I use food coloring to color one of them pink so people can tell the difference. This recipe makes 4 quarts of frozen slush, so make sure you have containers large enough to hold it all in the freezer.
Provided by SashasMommy
Categories Beverages
Time P1DT10m
Yield 4 quarts, 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients except for the 7-up together and freeze overnight.
- To serve, fill a glass half full with slush and top off with 7-Up.
- To make a non-alcoholic version, simply omit the whiskey.
- Cooking time is freezing time.
Nutrition Facts : Calories 327.6, Fat 0.2, Sodium 34.5, Carbohydrate 64.9, Fiber 0.4, Sugar 58.7, Protein 1
Tips:
- Choose a good quality whiskey. The better the whiskey, the better the slush will be. Look for a whiskey that is at least 80 proof and has a smooth, mellow flavor.
- Use fresh fruit. Fresh fruit will give your slush a bright, vibrant flavor. Avoid using frozen fruit, as it can be icy and watery.
- Don't over-blend the slush. If you blend the slush too much, it will become too watery. Blend it just until the fruit is broken down and the slush is smooth.
- Serve the slush immediately. Whiskey slush is best served fresh. If you need to store it, keep it in the freezer for up to 2 hours.
Conclusion:
Whiskey slush is a delicious and refreshing drink that is perfect for any occasion. It's easy to make and can be customized to your liking. So next time you're looking for a cool and refreshing treat, give whiskey slush a try.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
