Best 3 Easy Savory Stuffed Chicken Recipes
**Savory Stuffed Chicken: A Culinary Journey of Flavors and Textures**
Embark on a culinary adventure with our tantalizing stuffed chicken recipe, where succulent chicken breasts are transformed into a symphony of savory flavors and tantalizing textures. This dish is a delightful fusion of culinary artistry and home-style comfort, promising an unforgettable dining experience. Inside, you'll find a treasure trove of variations to suit every palate, from the classic stuffing of herbs and breadcrumbs to more adventurous combinations like spinach and feta or sun-dried tomatoes and pesto. Let your creativity soar as you explore the endless possibilities of this versatile dish.
**Recipe 1: Classic Herb and Breadcrumb Stuffed Chicken**
This timeless recipe embodies the essence of stuffed chicken, where succulent chicken breasts are tenderly roasted and stuffed with a fragrant blend of aromatic herbs, savory breadcrumbs, and a touch of tangy lemon zest. The result is a harmonious balance of flavors that will transport you to a cozy kitchen filled with the warmth of home cooking.
**Recipe 2: Spinach and Feta Stuffed Chicken**
For those who relish bold flavors, this spinach and feta stuffed chicken is a delightful twist on the classic. Tender chicken breasts are filled with a vibrant mixture of sautéed spinach, crumbled feta cheese, and a hint of garlic, creating a symphony of contrasting textures and flavors. This dish is a true testament to the culinary magic that can be achieved with simple, yet exquisite ingredients.
**Recipe 3: Sun-Dried Tomato and Pesto Stuffed Chicken**
Sun-dried tomatoes and pesto come together in this vibrant recipe, adding a burst of Mediterranean sunshine to your dinner table. Juicy chicken breasts are stuffed with a flavorful filling of sun-dried tomatoes, aromatic pesto, and a touch of Parmesan cheese, resulting in a dish that is both visually stunning and incredibly delicious. Prepare to be captivated by the vibrant colors and tantalizing aromas of this culinary masterpiece.
**Recipe 4: Mushroom and Gruyère Stuffed Chicken**
For mushroom enthusiasts, this recipe is an absolute delight. Succulent chicken breasts are filled with a rich and earthy stuffing of sautéed mushrooms, melted Gruyère cheese, and a hint of thyme. Each bite offers a symphony of umami flavors, complemented by the creamy texture of the cheese. This dish is sure to leave you craving more.
25 BEST STUFFED CHICKEN BREASTS RECIPE COLLECTION
Impress your family with these incredible stuffed chicken breast recipes! They're easy, budget-friendly, and create the most unforgettably delicious meals.
Provided by insanelygood
Categories Chicken Dinner Recipe Roundup
Number Of Ingredients 25
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious stuffed chicken breast recipe in 30 minutes or less!
Nutrition Facts :
SAVORY STUFFED CHICKEN BREASTS
Steps:
- Pound out the chicken breasts between two sheets of plastic wrap until thin and evenly thick. In a square glass baking dish combine orange juice, mustard, wine and tarragon. Place breasts in dish and coat with marinade and let sit for 30 minutes.
- Preheat oven to 325 degrees. Lay one chicken breast out flat and top with some chopped spinach. In a small bowl mix together cheese, olives, mint and apricots. Roll up the breast and secure with toothpicks. Place chicken back into marinating dish and repeat procedure for remaining breasts. Bake for 40 minutes until firm.
EASY CHICKEN-STUFFED CREPES
This is a recipe that was given to me a couple of years ago. My hubby really loves it especially when I use rotisserie chicken as part of the filling versus just chicken breast. These crepes cook very quickly so don't wander too far from the stove while cooking. They also freeze very well!
Provided by dutschd
Categories Savory Crepes
Time 1h
Yield 10
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
- Whisk milk, flour, eggs, 2 tablespoons oil, and salt together in a bowl until well combined.
- Heat a nonstick 10-inch skillet or crepe pan over medium-high heat until hot. Pour about 1/4 to 1/3 cup batter into the hot pan and immediately tilt the pan so the batter covers the bottom. Cook until the edges start to dry and the center is just about set, 1 to 3 minutes. Flip and repeat to brown the other side. Transfer to a sheet of waxed paper and repeat to make remaining crepes. Stack crepes between layers of waxed paper while you make the filling.
- Stir condensed soup, chicken, Cheddar cheese, milk, and mushrooms together in a large bowl until blended. Spoon about 1/3 to 1/2 cup chicken mixture down the side of one crepe. Roll the crepe, tucking in the sides as you roll. Repeat to stuff remaining crepes.
- Place crepes with seams facing down in the prepared baking dish. Pour remaining soup mixture over top and sprinkle with sliced almonds.
- Bake in the preheated oven until hot and bubbly, 20 to 30 minutes.
Nutrition Facts : Calories 315.8 calories, Carbohydrate 17.6 g, Cholesterol 132.1 mg, Fat 16.2 g, Fiber 0.9 g, Protein 24.1 g, SaturatedFat 5.6 g, Sodium 647.9 mg, Sugar 3.1 g
Tips:
- For maximum flavor, marinate the chicken breasts for at least 30 minutes, or up to overnight.
- Use a sharp knife to cut a deep pocket into each chicken breast without cutting all the way through. This will help the stuffing stay in place.
- Fill the chicken breasts with a variety of fillings, such as spinach and feta cheese, pesto and sun-dried tomatoes, or mushrooms and Swiss cheese.
- To prevent the chicken from drying out, wrap each breast in bacon or prosciutto before baking.
- Bake the chicken breasts at 375 degrees F for 30-35 minutes, or until the internal temperature reaches 165 degrees F.
- Let the chicken breasts rest for 5-10 minutes before slicing and serving.
Conclusion:
Savory stuffed chicken is a delicious and versatile dish that can be enjoyed for lunch or dinner. With a variety of fillings to choose from, there's sure to be a recipe that everyone will enjoy. So next time you're looking for a quick and easy meal, give this recipe a try.
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