Best 2 Easy Pork Tacos Recipes

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Indulge in a tantalizing culinary journey with our diverse collection of pork taco recipes, catering to a range of tastes and preferences. Embark on a flavor adventure with our classic pork carnitas tacos, featuring tender and flavorful shredded pork nestled in warm tortillas, complemented by a zesty salsa and guacamole. For a taste of smoky goodness, try our chipotle pork tacos, where succulent pork is infused with a blend of spices and smoky chipotle peppers, creating a delightful balance of heat and smokiness. If you prefer a tangy and refreshing twist, our salsa verde pork tacos are a must-try. Marinated in a vibrant salsa verde made from fresh tomatillos, cilantro, and jalapenos, the pork takes on a zesty and herbaceous flavor that pairs perfectly with crispy tortillas and your favorite toppings. For those craving a sweet and savory combination, our pineapple pork tacos offer a unique and delectable experience. Juicy pork is seared and tossed in a sweet and tangy pineapple sauce, creating a harmonious blend of flavors that will tantalize your taste buds. And for a vegetarian alternative, our veggie-packed portobello tacos are a delightful option, featuring grilled portobello mushrooms marinated in a flavorful blend of herbs and spices, providing a meaty and satisfying bite.

Let's cook with our recipes!

QUICK AND EASY BEEF AND PORK TACOS



Quick and Easy Beef and Pork Tacos image

This is a quick and simple recipe for delicious tacos made with ground beef and pork sausage, which gives the traditional recipe a nice twist. Although they can be messy, they are so good, and perfect for busy weeknights. Try using the leftovers for nachos to mix it up a bit. Serve with your favorite taco toppings.

Provided by ANG03

Categories     Main Dish Recipes     Taco Recipes     Beef

Time 15m

Yield 8

Number Of Ingredients 7

1 pound ground beef
1 pound spicy pork sausage
1 medium onion, diced
½ (1.25 ounce) package taco seasoning mix
1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)
½ (8 ounce) can tomato sauce, or more to taste
1 (12 ounce) package corn tortillas, warmed

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef, sausage, and onion in the hot skillet until meat is browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in taco seasoning until meat is well coated. Add diced tomatoes and tomato sauce; simmer to heat through. Spoon filling onto tortillas.

Nutrition Facts : Calories 342.1 calories, Carbohydrate 24.1 g, Cholesterol 66 mg, Fat 18.2 g, Fiber 3.4 g, Protein 20.4 g, SaturatedFat 6.4 g, Sodium 788.3 mg, Sugar 1.9 g

EASY PORK TACOS



Easy Pork Tacos image

Provided by Food Network

Yield 4 servings

Number Of Ingredients 6

1 package Curly's Sauceless Pork (or Curly's Sauceless Chicken if preferred)
1 medium onion chopped
1 packet of taco seasoning
1 cup water
1 package Taco Shells (hard or soft)
Optional Toppings: Lettuce, Onion, Tomato, Salsa, Cheese, Avocado

Steps:

  • In large skillet, heat Curly's Sauceless Pork and onion over medium heat until onion is tender. (approximately 5 minutes) Add in taco seasoning and water, bring to a simmer. Reduce heat to low and allow liquid to reduce. Spoon Curly's Sauceless Pork mixture into taco shells and add desired toppings.
  • Alternate recipe option - toss Pork with 1/2 cup BBQ sauce instead of using taco seasoning.

Tips:

  • Use a variety of spices: Pork tacos are a great way to experiment with different flavors. Try using a combination of chili powder, cumin, garlic powder, onion powder, and paprika for a classic taco seasoning. You can also add other spices, such as chipotle powder, cayenne pepper, or oregano, to taste.
  • Don't overcook the pork: Pork should be cooked to an internal temperature of 145 degrees Fahrenheit. Overcooking will make the pork dry and tough.
  • Use fresh tortillas: Fresh tortillas will make a big difference in the taste of your tacos. If you can, try to find a local tortilleria where you can buy fresh tortillas. If you can't find fresh tortillas, you can use store-bought tortillas, but be sure to warm them up before using them.
  • Load up on toppings: Tacos are all about the toppings! Be sure to have a variety of toppings on hand, such as shredded lettuce, diced tomatoes, chopped onions, sour cream, guacamole, and salsa.
  • Serve with a margarita: Margaritas are the perfect drink to serve with pork tacos. They are refreshing and flavorful, and they will help to cut through the richness of the pork.

Conclusion:

Pork tacos are a delicious and easy-to-make meal that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can have a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy meal, give pork tacos a try.

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