Best 3 Easy Pizza Casserole Recipes
Pizza casserole is a delectable and versatile dish that combines the flavors of classic pizza with the convenience of a casserole. It's a perfect meal for busy weeknights, potlucks, or casual gatherings. This hearty casserole is made with layers of cooked pasta, a flavorful tomato sauce, seasoned ground beef, and a gooey cheese blend, all topped with a crispy layer of Parmesan cheese. It's a symphony of textures and flavors that will satisfy the whole family.
In this article, we'll provide you with two irresistible pizza casserole recipes. The first recipe is a classic pizza casserole that uses traditional pizza toppings like pepperoni, bell peppers, and onions. The second recipe is a vegetarian pizza casserole that features a medley of colorful vegetables like zucchini, mushrooms, and spinach. Both recipes are easy to follow and require minimal prep time, making them perfect for busy weeknights or casual meals.
These pizza casserole recipes are also incredibly versatile. You can easily customize them to suit your preferences by adding different toppings or using a different type of cheese. For example, you could try using a creamy Alfredo sauce instead of tomato sauce, or top the casserole with a sprinkle of crumbled bacon or sausage. The possibilities are endless!
So gather your ingredients, preheat your oven, and let's embark on a culinary journey to create a mouthwatering pizza casserole that will become a family favorite.
EASY UPSIDE-DOWN PIZZA CASSEROLE
I can't recall where I got this recipe from, but it is a very simple casserole that is very good too! Your little ones will love it for sure!
Provided by Jenni
Categories Main Dish Recipes Casserole Recipes
Time 35m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Stir in sauce, mushrooms, and olives. Cook and stir until heated through, about 2 minutes more. Transfer mixture to a 2-quart rectangular baking dish. Sprinkle mozzarella cheese on top of the casserole.
- Flatten each biscuit with your hands and arrange on top of the cheese.
- Bake in the preheated oven until biscuits are golden, 15 to 17 minutes.
Nutrition Facts : Calories 462.3 calories, Carbohydrate 28.8 g, Cholesterol 91.5 mg, Fat 23.8 g, Fiber 2.1 g, Protein 31.3 g, SaturatedFat 9.1 g, Sodium 1167.7 mg, Sugar 6.3 g
EASY PIZZA PASTA CASSEROLE (OAMC)
This is a kid pleaser-very cheesy and topped with pepperoni. It makes 2 large (9x13) casseroles or 4 small ones; I often divide it in fourths and freeze 3. This originally came from TOH's Quick Cooking.
Provided by Kaarin
Categories One Dish Meal
Time 1h5m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Brown ground beef, onion, garlic and seasoning in oil.
- Drain.
- While beef is browning, cook pasta according to the packaging
- Stir in pasta, spaghetti sauce and 3 cups cheese.
- Place mixture in 2 greased 9x13x2 inch baking pans or 4 square pans.
- Sprinkle with remaining mozzarella.
- Top with pepperoni.
- Cover and freeze up to 3 months.
- To cook now: Bake uncovered at 350 degrees for 25-30 minutes, until heated through.
- To bake frozen casserole: Thaw in refrigerator overnight and bake at 350 for 35-40 minutes, till hot.
EASY ZUCCHINI AND GROUND BEEF PIZZA CASSEROLE
This is a fast and really tasty dish! You can use your own favorite pizza sauce for this, I use my own recipe #65641.
Provided by Kittencalrecipezazz
Categories Cheese
Time 1h5m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Set oven to 400°F.
- Grease a 13x9 pan.
- Place zucchini in strainer; sprinkle with salt.
- Let drain for 10 minutes.
- Squeeze out moisture.
- Combine zucchini with eggs, parmesan cheese, and half of the cheddar and mozzarella cheese.
- Press into greased 13x9 baking pan.
- Bake at 400°F for 20 minutes.
- Meanwhile, brown ground beef with garlic and onions, season with salt and pepper; drain any fat, and add/mix the tomato sauce; spoon over baked zucchini mixture.
- Top with remaining cheeses, and sprinkle with green pepper.
- Return to oven and bake for another 20 minutes more.
Tips:
- For a crispier crust, use a nonstick skillet or baking dish and cook the pizza casserole over medium heat.
- To make sure the pizza casserole is cooked through, insert a toothpick into the center. If it comes out clean, the casserole is done.
- If you don't have pizza sauce, you can use tomato sauce or even spaghetti sauce. Just be sure to add some Italian seasoning to give it a pizza-like flavor.
- Feel free to get creative with your toppings. You can use any type of cheese, meat, and vegetables that you like.
- Serve the pizza casserole with a side of garlic bread or a salad for a complete meal.
Conclusion:
Pizza casserole is a quick and easy meal that the whole family will love. It's perfect for busy weeknights or for a casual get-together with friends. With its customizable toppings and delicious flavor, pizza casserole is sure to be a hit.
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